HOOPE is THE brand for healthy & 100% natural, thanks to the nutritional richness of spirulina. Spirulina is a microalgae very rich in proteins, vitamins, minerals and antioxidants, which we use to rebalance gourmet everyday products. To meet new consumer expectations as closely as possible, all our products are ORGANIC, without palm oil, without additives, 100% plant-based, mostly Nutriscore A and Made in France! Thus, we have created around 20 references of balanced and nutrient-rich products: - Breakfast and snack biscuits - Breakfast mueslis - Vegetable drinks In 2024, we have created 2 new strong innovations: - The first cereals …

188 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

eco-innovative by nature At Arboretum Ingredients, we locally source in Normandy high-quality natural ingredients from trees and organic crops to smartly process their transformation for selected partners in the cosmetic, pharmaceutical and food industries. As "entreprise à mission", french equivalent to US B corp, we aim at high level of transparency and accountability, we value our partners and clients and commit to fairness in all our developments.

178 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Gourmet desserts & French know-how Located in Blanquefort, near Bordeaux, DELIDESS is a specialist in ultra-fresh premium pastry desserts (UF) sold under private labels (MDD) in large and medium-sized supermarkets (GMS). Since 2009, its gourmet products with a “homemade” taste are the result of French know-how. The recipes are simple, without preservatives, GMOs or artificial flavors. They are used with quality raw materials, rigorously selected, favoring local, natural, and nutritional quality. This concern for respect for quality is rewarded by obtaining the IFS Food version 7 certificate at a higher level with a score of 97% in 2023. Under the …

663 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Wines, Champagne, Organic Botanical Sodas • B Corp • Company with a mission • Reuse and agro-ecological transition Oé is a company with a mission to create products and experiences to take care of people and the planet. Concretely, we produce wines, champagne and botanical sodas (Essences d'Oé). All of this is organic, B Corp and worked with a lot of authenticity. We are an actor of change, as part of a systemic project where we work on circularity and regeneration. Our mission is to transform agriculture, consumption and business for good. We are a pioneer in the reuse of …

391 similar entities Type: Startup Activities: foodtech agritech manufacturing Technologies: Bio sourced materials

Creative, alternative and ecological beers in Grand-Champ (56). The Éclaircie brasserie has opened its doors! In co-location with the HORLA Microbrasserie, we offer local and responsible beers, produced in Grand Champ with organic and local ingredients. Come meet us! Follow us on Facebook/Instagram! beer, brewery, local, local economy, organic, environment, low tech, innovation, and alternative

220 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

The beauty explorers La Canopée - We are a 100% natural cosmetics brand. We want to offer effectiveness through our products by using only the strenght of the nature. We are vegan: no raw material comes from animal or animal work and of of course no development of the brand where it allowed to do animal testing. And we are a made in France brand: In order to have the control we decided to manage our own factory. We are developing all the formulation part with our own R&D Lab and and we produce by ourselves each product in Grasse, …

451 similar entities Type: Startup Activities: cosmetics manufacturing Technologies: Bio sourced materials

Les Apiculteurs Associés: passion and commitment of a family of French beekeepers since 1930 A honey packaging company, “Les Apiculteurs Associés” is based around a parent brand Famille Vacher and different ranges such as Savor the vitality, The collection, La vie side miel and its organic range. Honey, Pastry, and Packaging

234 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

What health! Kookabarra®, expert in fresh fruit in all its forms, has been the French leader in high-end fresh pressed fruit juices since 2006. Located in Cavaillon, in the heart of the Vegetable Garden of Europe, our house works closely with local producers in a responsible approach, promoting agricultural know-how and the short circuit. With 20 years of experience and thanks to its numerous collections, Kookabarra selects, transforms and packages exceptional natural products, recognized for their taste and nutritional qualities and their incomparable freshness. Our creations reflect the richness of the terroir: fresh pressed fruit juices, fresh fruit salads, fresh …

181 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

HYSOPE is a french brand of fine premium mixers for cocktails. We develop organic Tonics and Ginger Beer Hysope 🌿 is a french brand of fine tonic waters and premium mixers for cocktails. Our wish is to bring the french "savoir-faire"​ of perfurmers into the soft drinks manufacturing to sublimate premium spirits. We produce Tonic Water, Elderflower Tonic Water, Cucumber Tonic Water, Lemon Tonic Water, and Ginger Beer. You can find us in Cafés, Hotels, Restaurants, Night Clubs. Want to sell or buy our products ? Don't hesitate ton contact us in InMail or at contact@hysope.co soft drinks, tonic water, …

155 similar entities Type: Startup Activities: cleantech greentech Technologies: Bio sourced materials

Bringing you the best of fruit while contributing to a better world Eckes-Granini in France, the French subsidiary of Eckes-Granini Group, is the leader in ambient fruit juices with a strong presence in supermarkets and CHDs. Its success is based on unique fruit expertise and a portfolio of exceptional brands: Granini, Joker, Pago and Réa, strong, historic brands at the heart of French life. With its 2 entities, Eckes-Granini & Pago France, Eckes-Granini in France is THE SPECIALIST in fruit juice. Eckes-Granini in France achieved a turnover of €170 million in 2019 with 320 employees, its head office and its …

53 similar entities Type: SMB Activities: foodtech cosmetics

Drinking with a straw that comes from the fields, the idea seems almost too simple... La Paille des Champs is a company that produces its own 100% natural and 100% French oat straws. The straws are grown, harvested, cut by hand, washed and dehydrated in Normandy, without processing, biodegradable and compostable. There are 4 people at the head of this great project: 3 Parisian entrepreneurs and a Norman farmer.

100 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

La 1ère start-up de granola 100% bio qui met des graines de folie dans votre vie. Healthy but tasty! www.mere-mimosa.fr La Mère Mimosa, the French Touch Granola : Handmade with love in our Paris laboratory, our recipes contains only natural products ! Discover our products on our e-shop : http://www.mere-mimosa.fr

83 similar entities Type: Startup Activities: foodtech manufacturing Technologies: Bio sourced materials

Gourmet, Gourmand, Innovant // Catégories : Épicerie sucrée, salée, Bsa Gourmand, Gourmet, Innovant Food, Innovative Food, Gourmet, Biologique, Marché d'intérêt national de Rungis, organic food, gastronomie, concept innovant, innovative food, Gourmand, Sourcing, Marketing 3.0, and Retail

215 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

French house of drinks with plant extracts since 1898 Based in Isère, at the foot of the Chartreuse massif, the company LBDV (Les Breuvages du Voironnais) manufactures and markets drinks with natural extracts of plants, flowers and fruits under the brands Antésite, Noirot and Les Recettes de Théodule. These century-old brands, deeply rooted in French culinary heritage, have stood the test of time thanks to their unique know-how in plant extraction, formulation and aromatic assembly. From plant to bottle: A precious heritage that the LBDV teams are proud to continue and preserve for 125 years now. Beverage, Plant Extraction, Aromatic …

144 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Chips & Preparation for chickpea flour pancakes✌️ Made in France 🇫🇷 Ingredients of natural origin🌿 Products from Mediterranean traditions based on chickpea flour, made in France 🇫🇷 with ingredients of natural origin 🌿. We are a human-sized company which has chosen to remain based near Nice to maintain its local roots. Our vocation? Manufacture and distribute 2 unique brands in the French aperitif landscape, invented by Chef Luc Salsedo. 2014: launch of Socca Chips®, chickpea flour chips with a unique taste 2019: the adventure continues with SoccApéro®, preparation for homemade Socca (chickpea flour pancakes) Our values? Innovation, tradition, quality and …

363 similar entities Type: Startup Activities: manufacturing foodtech Technologies: Bio sourced materials

Advanced nutritional supplements for health & performance, dreamed, designed & made in France the main ingredient company® Natural nutritional supplements under liquid form that remind your body and soul that you are a superhero. A new generation of Universal Nutritional Supplements in liquid form, more concentrated, more effective, to manifest and preserve the best of yourself. Natural Molecules with broad effects. Concentration. Bioavailability. Compliance. Accessibility. The awareness of the forgotten benefits of a millenary pharmacopoeia leads us to rethink the strategies to be implemented to improve our daily life. The main ingredient company® explores the vast heritage of nature whose …

217 similar entities Type: Startup Activities: healthtech Technologies: Bio sourced materials

Small Breton family group committed to gourmet and responsible food #BeGood2030 Jean Hénaff SA is a small Breton family group committed to gourmet and responsible food. Established since 1907 in Finistère, we offer good and well-made products following a responsible approach with a positive impact called Be good 2030. We have diversified activities, including: Jean Hénaff, specialist in food products dedicated to convivial moments (aperitif, BBQ, picnic) in Pouldreuzic since 1907 GlobeXplore pioneer of gourmet seaweed and creative cuisine in Rosporden since 1986 Hénaff & Co selects the best Breton specialties for its 5 boutiques and its online store With …

171 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

BASTILLE is a French niche perfumes brand with a unique positioning, aiming to revolutionize perfumes. BASTILLE is a French niche perfumes brand with a unique positioning, aiming to revolutionize perfumes with an ultra-natural / ultra-transparent / ultra-respectful collection of scents.

59 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

The business of drinks Buzdrinks is an independent sales team devoted to representing wine-growing families worldwide with the support of our highly respected sommeliers. Wine, Network, Bordeaux, Pomerol, Private label, Drink, Target, Advertising , social, media, Brand, management, project, Champagne, Burgundy, Provence, Distribution, Audit, Consulting, Investment, Loire, France, Italy, Spain, Australia, United States, Asia Pacific, and Europe

159 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

A book of family recipes for gourmet desserts prepared in the heart of Brittany. Marie Morin France is a family-run, artisanal business specializing in the manufacture of high-end yogurts and desserts inspired by “homemade” recipes. https://www.facebook.com/MarieMorinFR/ Yogurt & premium desserts and artisanal know-how

61 similar entities Type: SMB Activities: foodtech

Domaine familial appartenant à la Famille Guibert depuis 1972. Within half a century, Mas de Daumas Gassac has reached the rare status of “cult wine” that is only granted to a few exceptional estates.

57 similar entities Type: SMB Activities: foodtech

The best ingredient is always flavour Founded in 1885 in Angers, Giffard is an independent, family-owned company specializing in liqueurs and syrups. Backed by strong values, it has built its success on quality products, including their signature Menthe-Pastille, a real emblem of the brand. Born in a small local laboratory thanks to the talent and audacity of Emile Giffard, the brand is now present in more than 80 countries on all continents (Europe, Asia, Middle East, Canada, USA...). Giffard liqueurs and syrups are distributed to professional networks such as cocktail bars, restaurants and hotels. The audacity of Emile Giffard has …

59 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

The unisex perfume brand that takes you on a journey through France. Here begins your olfactory adventure House of perfumes inspired by French landscapes More than perfumes, we create French olfactory journeys 100% made in France - Vegan - Organic wheat alcohol - Responsible

72 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Authenticity by nature Agricultural company located in Vendée, in Vix. We are specialized in the production of melons and sweet potatoes 🍈🍠. Our products are distributed locally in our direct sales store as well as in partner stores in the Grand-Ouest. Melon Production, Sweet Potato Production, Organic Vegetable Production, and Organic Fruit Production

222 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Since 1797 Charbonneaux-Brabant is a family-owned company existing since 1797 in Reims. The group is a major player in the production of vinegar and sauces in France and Europe. It has a second historical activity, in the development of maintenance and DIY products. The group currently employs 330 people and has a consolidated turnover of 125 million euros. It is to preserve the gastronomic heritage and acquire a real vinegar expertise that the Brabant family has acquired various production sites in recent years. These factories have contributed to the development of specific know-how while maintaining the local footprint. With 9 …

475 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

The French Chipsier since 1995! For more than 30 years, Altho Brets has been making the moments that bring people together. A Breton family business founded in 1995 in Saint-Gérand-Croixanvec, in Morbihan, we grew up with a simple ambition: to promote French know-how through gourmet, innovative and quality products. Today, nearly 500 employees participate in this adventure every day on our three French production sites. Thanks to their commitment, Altho Brets has become a key player in its market: one in two chips consumed in France is produced in our factories. Through our emblematic Brets brand, the benchmark for flavored …

230 similar entities Type: SMB Activities: foodtech greentech manufacturing Technologies: Bio sourced materials

SABAROT democratizes access to plants. Chaperones are the standard bearers of a new culinary style! 🤩 🥰 Sabarot is a family agri-food company based in Haute-Loire (43). For more than 200 years, the company has specialized in dried vegetables, cereals, mushrooms and snails. Spread across 2 production sites in the Puy-en-Velay Basin, the company is regularly looking for new talents to support its development. We therefore need "you" to support us and to complete a fun, friendly and dynamic team. For more information: https://www.sabarot.com/ Or send your CV to SABAROT WASSNER SA - Z.I. La Combe – 43320 CHASPUZAC – …

833 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

An innovative brewery that offers local beers with natural, quality ingredients and that's it. Destral is a company that produces and markets its own craft beer. Located in Tarascon sur Ariège, in the heart of the Pyrenees, the Destral brewery produces beers whose design is intended to be simple, with quality organic ingredients, rich in taste and flavor. Sharing moments, bringing people together, seeking adventure and exploration, this is the desire of the Destral brand.

55 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

This is not Fromage Blanc, it is THE Fromage Blanc. At Laiterie les Fayes, it’s taste that wins. There is never any question of adding proteins, preservatives or other additives which would disrupt the natural quality of our milk. All our products are then manufactured “according to the rules of the art” to obtain Premium, natural and good products. Dairy, Creamery, and Cheese Shop

202 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Alcohol abuse is dangerous for your health, it doesn't have to be bad for the planet. Alcools de Luxe et Associés --> 58 RUE D HAUTEVILLE, Paris, Île de france, France. Vodka , Ecoresponsable, Sans Sucre, and Biologique

107 similar entities Type: SMB Activities: healthtech Technologies: Bio sourced materials

Reuse of glass containers - Bottles, pots etc. consigned to Drôme Ardèche! My bottle is called Reviens is a washing unit for glass containers for brewers, winegrowers, juice producers, milk producers, etc. Consumers return the containers to partner stores in Drôme-Ardèche.

41 similar entities Type: Startup Activities: foodtech

'World's Best' alcohol-free French sparkling made from organic French Wine French Bloom is the market leader in the super-premium alcohol-free sparkling wine category, now present in over 50 countries. In 2025, the brand received a landmark investment from LVMH, marking the group’s first move into the alcohol-free space. Founded by Maggie Frerejean-Taittinger, Rodolphe Frerejean-Taittinger, and Constance Jablonski, French Bloom was born from a mission to create complex wines of depth with 0.0% alcohol—elevating celebration for all. A three-time winner of the World's Best Alcohol-Free Sparkling Wine at the prestigious World Sparkling Wine Awards, French Bloom’s 0.0% French sparkling wines are …

55 similar entities Type: Startup Activities: foodtech retail Technologies: Bio sourced materials

Creations and Flavors of Franche-Comté Manufacturer of regional products, we develop, with respect for the Franche-Comté region whose values we defend, cold meats, cured meats, ready meals... Our raw materials are rigorously selected and come mainly from local and French suppliers. Since 1991, our know-how has combined tradition and innovation. Our daily desire is to offer you the best. Cold meats, cured meats, artisanal products, and regional products

143 similar entities Type: SMB Activities: foodtech

Be like you eat ! BLU EAT, which stands for “Be Like You EAT!”, is an innovative French Foodtech, which has been founded in August 2020 despite the pandemic to convert plant-based science into convenience beverages. Seeing people suffering from stressful times and unhealthy and not nutritious foods, we are passionate to bring our contribution to changing consumption behavior, educating people that food can be sustainable, healthy and tasty. Accordingly, our products are based on plants, with algae a core, nutritious, functional and with a great taste. We are working in a small team of industry experts, supported by a …

664 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Tasting juice. French house since 1997. Alain Milliat is a French company that places FRUIT at the heart of its expertise. Its workshop is located in the Drôme region, in the heart of France's top fruit-growing area. It produces: - Tasting fruit juices and nectars - Natural fruit drinks, both still and sparkling (iced teas and infusions, lemonades, ready-to-drink natural sodas) - A 100% organic collection of concentrates to dilute, used as a base for fruity cocktails - Jams with more than 60% fruit content Alain Milliat, the founder of the company, is the grandson and son of farmers, and …

464 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Le froid. La conservation. Le service. Le vin. French group founded in 1993, Frio Entreprise brings together different brands, all experts in the cold trade (La Sommelière, Climadiff, Avintage, FrigeluX, Le Cellier, Frinox, Médifroid, Provintech et Temptech). We provide a full range of branded products, business solutions and services. Our ambition ? Consolidate our leading position in the European wine cellar market. Frio company is: * A team of experts dedicated to development and innovation, with the support of our industrial partners; * A team oriented towards customer service: Sales & Marketing, Finance and Support Sourcing, Quality, Supply Chain, Drop …

464 similar entities Type: SMB Activities: foodtech Technologies: SaaS

🥂 Cuvées Audacieuses & Committed - 🇧🇯🍍Pineapple “Sugarloaf” from Benin - 🇫🇷 Vinified in France We use the power of innovation and creativity to improve the income of Pineapple producers. Inspired by French winemaking know-how, our vintages are produced in France from Organic “Pain de Sucre” Pineapple from the Allada region in Benin. Our team will be happy to respond to your requests by private message or email: contact@maisondalla.com

126 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

L'excellence de la parfumerie française. Implanté à Grasse depuis 1978 THE ARTHES GROUP Established since 1978 in the heart of the Bois de Grasse, the Arthes group is creator of quality perfumes and cosmetics at competitive prices. All the products are made in the purest french tradition in partnership with the Master perfumers from Grasse. The Arthes group coordinates all the steps for the birth of a perfume : from the concept to the finished product, through the promotion and distribution of the products. The Arthes group is one of the French leaders in the mass market sector with its …

107 similar entities Type: SMB Activities: cosmetics Technologies: Bio sourced materials

Traditional curing company, renowned for the quality of its French savoir-faire. J.C. DAVID establishments salt and smoke Herring, Haddock and Salmon in genuine wood fired ovens according to the best tradition from Boulogne-sur-Mer (Northern France). Based in the cradle of maritime curing, this Living Heritage Company (Entreprise du Patrimoine Vivant, French state label), rewarded for the excellence of its French savoir-faire, makes quality its first priority (Red Label, MSC). Its products have been chosen by the finest French chefs such as Joël Robuchon, Alain Ducasse and Christophe Moret.

69 similar entities Type: SMB Activities: foodtech

The "Maîtres Robinetiers de France"​ gather 4 French manufacturers : Cristal&Bronze, Serdaneli, Margot and Miroir Brot. The « Maîtres Robinetiers de France » gathers Cristal&Bronze, Serdaneli, Margot and Miroir Brot, four bathroom fittings, accessories and hardware manufacturers. These brands produce their products in the purest form of French “savoir-faire”.

54 similar entities Type: SMB Activities: foodtech

Jam manufacturing since 1986 "Les Comtes de Provence"​ is a brand of the company AGRO'NOVAE, founded by Yves Faure and a specialist in fruit processing. The factory offers a wide range of own-brand and third-party brand jams and compotes. Located in Haute-Provence, Comtes de Provence makes the most of its terroir and its know-how to concoct products of great taste and nutritional quality. The company, certified ISO9001 and ISO22000, is very committed to its sustainable development approach and exports to many countries. Organic Jams, Well-being Jams, Fruit Desserts, Compotes, Fruit-based Culinary Aids, and Jams

315 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Organic and Gourmet Catering BPC KAMBIO - A Passion for Organic and Gourmandise At BPC KAMBIO, an entity of the Léa Nature group, we are proud to manufacture 100% organic catering products, ranging from salads to pies, including pizzas, spring rolls and vegetarian bites. Our mission is to offer healthy and delicious products, using quality ingredients that respect our DNA. All our products are made in France, in our factories in Saint-Chamond (42) and Seissan (32), by our talented cooks and bakers. We are committed to offering tasty meals that appeal to everyone, young and old, while respecting strict standards …

341 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

DESIGN & FRAGRANCES LA PASSION DE L'EXCELLENCE Leader européen de la bougie, nous nous distinguons par la qualité de nos produits. Qualité, exigence et raffinement: ces valeurs fondamentales guident nos pas au quotidien. Fabriqués en France, en région Nantaise avec des ingrédients soigneusement sélectionnés, nos produits sont le résultat de la rencontre entre un savoir faire traditionnel parfaitement maîtrisé et un gout immodéré pour l'innovation. NOS ENGAGEMENTS RSE - Des produits éco-conçus - Des cires 100% végétales - Des parfums made in France en provenance de Grasse et sans allergène - Des offres biologiques et fair trade - Réduction des …

68 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Sweets maker Maison Vatelier created in 1993 is a bakery and pastry shop located in the north of Rouen in Quincampoix. Benoît Vatelier, creator of the Salted Butter Caramel Tart, as well as Marie-Pierre Vatelier and their 30 employees work every days to offer their customers colorful and flavorful pastries. With two Mercure d’Or including one in the training of apprentices, they make a point of honor, each year, to train apprentices in all areas in order to pass on our know-how and our passion. All their pastries and pastries have been made in-house by their teams every morning for …

198 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Flours for flavor creators Today, more than 300 employees are employed at 8 Moulins Associés and thus form Minoterie Girardeau. Established in the heart of the great west and with this territorial anchoring, Minoterie Girardeau has established itself as a leading player and has since built a close relationship with all the players in the bakery, pastry, viennoiserie, biscuit and catering sectors. Every day we work to offer our partners quality flour capable of revealing all the flavors of their creations. Conventional flours, Special flours, Organic flours, and Buckwheat flours

109 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Teisseire is the leader in organic fruit syrup and juice brands. With extensive expertise in the non-alcoholic refreshing drinks sector, we are dedicated to the creation and development of references that have been delighting consumers on a daily basis for 300 years: iconic consumer brands (Teisseire, Fruit Shoot, Pressade, and Moulin de Valdonne), and the food service market (Mathieu Teisseire, The London Essence Company). Refreshing Non-Alcoholic Drinks, Premium Syrups, Sugar Free Syrups, Syrups Sans Sucre, Creative Cocktails, and Syrups

159 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Innovative ceramics Biopythos – French artisanal excellence for the aging of wine and spirits Based in Limoges, in the heart of France, we pride ourselves on designing and manufacturing innovative stoneware and porcelain containers. We put our unique know-how at the service of winegrowers, distillers and brewers around the world. Each Biopythos product is the result of passionate work, combining tradition and innovation to offer breeding solutions that respect and reveal the terroir. We believe in the importance of controlled breeding, which enhances the taste, freshness and purity of grape varieties and spirits. Explore our world and discover how we …

121 similar entities Type: Startup Activities: foodtech

United for quality SANTANDER FINE FOOD is an export consortium based on Santander (Spain), made up exclusively of Spanish companies producing gourmet food products. Formally established in July 2015, the consortium is dedicated to the promotion and sale of our products abroad. These products are highly regarded in Spain and the natural next step is to make them known to consumers beyond our frontiers. We offer hand-crafted, exclusive products of the highest quality. Over the years the companies of the consortium have grown and adapted to changing times, pursuing innovation while preserving a tradition of excellence in the selection of …

185 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Roaster - Business with Mission Artisans of a Sustainable World Roaster specializing in Pure Origin coffees since 1988, Lobodis is a Breton SME which has chosen to offer coffees that respect people and the environment. Our coffees were the first to be labeled Fairtrade Max Havelaar in France in 1993. A committed, supportive and innovative company, we act across the entire coffee production chain: we support cooperatives in producing countries, we promote the professional inclusion of people with disabilities, we share our expertise as a coffee roaster with consumers. In 2008, we joined the French Ricardo group and since November …

187 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Together, let's make the world a better place La Boulangère & Co is a French manufacturer of prepackaged breads and pastries. Rich in family heritage and a brand founded in Vendée, it today combines baking know-how, a culture of innovation, pioneering expertise in organic breads and pastries and a commitment to French agricultural sectors. At the end of 2025, it had 2,400 employees spread across 1 head office (Essarts-en-Bocage, 85) and 7 manufacturing sites in France: Beaune (21), Gretz-Armainvilliers (77), La Chaize-le-Vicomte (85), Les Herbiers (85), Mortagne-sur-Sèvre (85), Sainte-Hermine (85), Val-de-Saâne (76). It distributes products accessible to all in 25 …

196 similar entities Type: SMB Activities: foodtech manufacturing Technologies: Bio sourced materials

Eat well, live well marcel&fils is a family business of leading organic stores in the large South East quarter of France with its own network of +60 warm and modern stores, run by involved and enthusiastic teams. Our development is accompanied by the opening of several stores per year with the integration of many new employees. Under his straw hat, the grandfather, emblem of marcel&fils watches with mischief and kindness at the entrance to our stores and embodies in his smile, the values ​​​​that we carry. Organic stores, Health and beauty department, Organic butchery, Organic catering, Homemade products, BB products, …

180 similar entities Type: SMB Activities: foodtech retail Technologies: Bio sourced materials

Pie crusts that enhance your creativity. Biobleud, a human-sized company, located in Ploudaniel in Finistère, specializes in the manufacture of household pasta (puff pastry / shortcrust pastry / ready-to-roll pizza dough). “Bleud” means “flour” in Breton! Biobleud has been a 100% organic company since its creation 28 years ago and is one of the pioneers of organic in France. A company with a human face, Biobleud remains faithful to its ethics and its original convictions. It is present in all organic store networks and is a very recognized brand in this specialized network. At the end of 2015, the company …

84 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Artisanal and family biscuit with unique know-how, emblematic of the town of Sablé-sur-Sarthe since 1932 Created in 1932 by a family of biscuit pastry chefs in Sablé, Maison Drans has become the emblem of Petit Sablé and is today part of the local heritage of Sarthe. We make delicious shortbread and meringues with hazelnut and almond pieces. All our products are prepared in an artisanal way and with passion by our teams. We use high quality, 100% natural French ingredients in the preparation of our recipes: AOP butter from Charentes, flour from Moulins du Center...(no artificial or natural flavors, no …

316 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Ambassador of French good manners The Holder Group is a leader in French-style bakery and bakery catering. The Holder Group is particularly known for the PAUL brand (850 bakeries, restaurants and cafes in more than 50 countries including 400 points of sale and 80 bakeries in France), its network of French-style coffee shops PAUL LE CAFE but also for its CHATEAU BLANC entity which offers its BtoB expertise to the finest catering and distribution brands. The total turnover under the Group's brands was €990 million in 2024. Our headquarters is located in Marcq-en-Barœul, near Lille and therefore at the crossroads …

88 similar entities Type: SMB Activities: foodtech

Manufacturer of high-end charcuterie specialties, which give pleasure and encourage moments of conviviality Founded in 1931 in Connerré, Maison Prunier is a family business dedicated to manufacturing high-end charcuterie specialties. Our intention is to offer Rillettes – Pâtés and Mousses – Ballottines and Galantines – and Local Products - which reveal our love of the profession thanks to our know-how and our interpersonal skills, - which give pleasure through the flavors they generate, - and which promote quality food linked to French gastronomy. Our desire to satisfy our customers and consumers mobilizes all our energies in the manufacturing of our …

154 similar entities Type: SMB Activities: manufacturing foodtech Technologies: New Materials

Famille Michaud Apiculteurs has been an independent family business since 1920 based in the Pyrenees whose know-how and passion have been passed down for 4 generations. Famille Michaud Apiculteurs strives to produce and select 100% pure and natural honey, while respecting bees and nature, in close collaboration with beekeepers in France and around the world. Over the decades, Famille Michaud Apiculteurs has reconciled terroir and modernity to become the European leader in honey and sweetening products of natural origin, through the brands Lune de Miel®, Sunny Life® (agave syrup) and Maple Joe® (maple syrup). for any information on the protection …

58 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Since 1919 the brewer of great flavors. La Goudale, Triple Secret of the Monks, Belzebuth, La Bière du Démon. Since 1919 the brewer of great flavors. La Goudale, Triple Secret of the Monks, Belzebuth, La Bière du Démon. Beer Manufacturing

55 similar entities Type: SMB Activities: foodtech

Neo-gourmet dealers in Provence Sÿba is artisanal ice cream that reinvents the codes with a 100% new and plant-based composition 🍦 Without additives and designed for inclusiveness, our ice creams prove that plant-based can be both bold and infinitely delicious. Based in Avignon, we make it a point of honor to support producers in our regions and to favor locally sourced ingredients whenever possible. Are you a professional looking for responsible, innovative and above all delicious products for your customers? Contact us to discover our range and add a unique touch to your offer! Food, Ice cream, Pastry, Vegan, Organic, …

729 similar entities Type: Startup Activities: foodtech manufacturing Technologies: Bio sourced materials

✔NATURAL cosmetics & certified organic 🌱 ✔Made from saved fruits 🍑 ✔Made in PROVENCE ✔100% good mood 🌞 PULP OF LIFE IS... ...THE PIONEER OF GREEN COSMETO & ETHICS A pioneer in the organic market, for 15 years Pulpe de vie has shaken up the codes and awakened the world of “green cosmetics”, thus attracting a clientele increasingly concerned about responsible consumption. Bet successful! Manufacture organic care in France with local suppliers who are efficient, delicious, respectful of the environment & sensitive skin at low prices, IT’S POSSIBLE! ...THE AMBASSADOR OF THE PROVENÇAL SUN & FRENCH KNOW-HOW Based in the …

281 similar entities Type: Startup Activities: cleantech greentech manufacturing cosmetics Technologies: Bio sourced materials

For a sustainable cultivation of your raw materials 🌱🌏 Organic & Conventional Raw Materials from Brazil and Worldwide. A company specialized in the production, importation/exportation and distribution of organic and natural products from Brazil and the world. We are committed to providing our customers with high quality products, with a secure and stable supply, as well as to improving the living and working conditions of small producers. Formerly known as RDV Products, Ingrenium is a pioneer in the organic certification of several products, such as guarana, Brazilian ginseng and tonka beans, also in the biodynamic certification of guarana. We also …

249 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Popcornerie Française Twinpop was born when two twin sisters decided to put their own spin to the popcorn industry : a gourmet popcorn to enjoy at any time of the day ! Thanks to their family know-how and their taste for good things, Camille and Béryl have developed some original recipes, using natural and qualitative ingredients, all made in Normandy. popcorn, gourmet, français, normandie, local, bio, snack, apéritif, épicerie fine, and distribution

134 similar entities Type: SMB Activities: manufacturing foodtech Technologies: Bio sourced materials

Wines unearthed with passion for demanding customers looking for delicious and original discoveries ✨ THE KEY TO WINES La Clef des Vins unearths the wines from its selection with a particular passion for demanding customers looking for delicious and original discoveries. Sale of wine, champagne & spirits, Entertainment, Services, wine merchant, sale of wine, sale of champagne, Paris wine merchant, organic wine, natural wine, Creation of private cellar, oenological initiation, and initiation to tasting

244 similar entities Type: SMB Activities: retail foodtech Technologies: Bio sourced materials

Embodying a unique and committed business serving better living together in our territory. Find all the news from our 2 So.bio stores of the Paca Participations group managed by Stéphane Benhamou! The stores are located in Brignoles and Arcs-sur-Argens.

67 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Proud owners of Abel & Cole, Jacksons, Wellocks, Belazu, and Miso Tasty The William Jackson Food Group is a long-established family business. We have a portfolio of successful food businesses which are thriving in their market areas. - Jacksons makes bread for the sandwich market in the UK and abroad. The bakery also makes Jackson's of Yorkshire for sale in supermarkets. - Abel & Cole is an online organic food delivery business which delivers a wide range of groceries to thousands of homes across the country every week. - Wellocks is supplies the finest ingredients to great chefs all over …

278 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

The Jam Factory, Biscuit Factory & Honey house, La Roumanière offers you a gastronomic experience through our traditional Provençal products. Located in Provence, at the foot of the Luberon massif, La Roumanière is an Establishment and Work Support Service (ESAT) which designs and manufactures internationally known treats.

58 similar entities Type: SMB Activities: foodtech

Specialist in the import and distribution of whiskeys and fine spirits. Since its creation in 1956, La Maison du Whiskey, the Whiskey specialist in France, has explored the world of Whiskey and fine Spirits in all its facets, and strives to share its passion with professionals and the general public. Today, La Maison du Whiskey distributes more than 3,000 references of whiskeys and spirits in its various distribution networks: in its stores in Paris or Singapore, through www.whisky.fr, and through its distribution channels to professionals in the sector. Importer of more than 60 distilleries and Whiskey traders, we publish each …

49 similar entities Type: SMB Activities: foodtech

Poultry Inspired A brand of the LDC food group (a major French poultry group in Europe), Maître CoQ has been offering consumers since 1969 a wide range of poultry (chicken, turkey, guinea fowl, etc.) with a quality label (origin France, Fermier Label Rouge et Bio, Bleu Blanc Coeur) raw or already prepared. The company has 5 production sites in France (4 in Vendée and 1 in Auvergne). It employs 2,600 employees and achieved a turnover of 575 million euros in 2020. The Maître CoQ company has also forged a strong relationship with the agricultural world since its origins and is …

169 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

A Vendée family history of baking know-how! Find out more about our delicious news... The adventure of our family and independent company on a human scale began more than 40 years ago. We owe our success to the entrepreneurial spirit of Gilles and Marie-Jo Fonteneau, who, faced with the success of their bakery in Chavagnes en Paillers, decided to offer their brioches to all French people. Today, their children co-manage the company and share the same passion for the product. They wish to perpetuate the traditional and family values on which the company has always been built. By being a …

130 similar entities Type: SMB Activities: manufacturing foodtech

Bakery - Pastry - Snacking - 100% Organic Le Signor Bakery stands out for its atypical and innovative character, while remaining faithful to the authenticity and tradition for which it is renowned. Know-how and commitment Founded by Yves Le Signor in 2006, the house specializes in the production of sourdough breads, exclusively from organic farming. This commitment underlines a desire to offer impeccable quality that respects the environment. The establishment offers its customers nourishing breads, benefiting from excellent preservation. A diversified regional presence In order not to depend on a single point of sale and to ensure solid proximity with …

355 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

World-leading quality, integrity and authenticity test developers. Bia Analytical, with a decade of scientific modelling behind us, are proud to be the leading global authenticity test developer. With roots in the herbs and spices sector and innovation in high-risk commodities, ISO certified in-house laboratory testing, and a world renowned research and development laboratory; we are a trusted partner and sample integrity advocate. Helping food retailers, manufacturers and suppliers protect their supply chain - authenticity and quality screening has never been easier with our rapid BiametricTM Solutions.

22 similar entities Type: Startup Activities: foodtech

Van Zon Fresh-Foods was founded in 1997. We have a team of motivated employees with a passion for food and innovations and with knowledge of the market. We are a member of innovation platforms in Europe and combine this with strong distribution and warehouse capabilities, food safety and high quality data management. We work for various brands for which we have exclusive sales rights. We also supply products to customers under their private label and we have our own brands. We supply products in the Netherlands and Belgium to supermarkets, drugstores, food service companies and specialty stores.

195 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Driving a healthier future with plant-based ingredients Founded in 1978, GNT is a family-owned company pioneering in the creation of plant-based, sustainable ingredients. It is headquartered in Mierlo, The Netherlands, with additional offices in Europe, North America, Asia, and the Middle East. GNT’s family ownership provides stability and long-term commitment, enabling it to make strategic decisions to futureproof supplies. These include ambitious sustainability commitments to ensure the quality and availability of raw materials over the long-term. Customer service is a key focus. The company provides full support throughout every stage of the product development process, including concept innovation, color selection …

353 similar entities Type: SMB Activities: manufacturing foodtech Technologies: Bio sourced materials