| Logo | Name | Σ | Employees | ||
|---|---|---|---|---|---|
 |  Treesition QVEMA Saison 4 With Treesition, you have the chance to become an active player and stakeholder of an ecological & alternative investment through the means of agroforestry. When you invest in our Paulownia trees planted on local farmlands, you allow the farmers to benefit from the advantages these trees bring to their crops. You then reap the rewards of your investment through the sale of the wood, and the cycle continues... Digital farming, Organic agriculture, and Agriculture | 14 | 4 | 5 | 12 |
 | Fairme Yogurts, creams, cheeses, ice creams on the farm. The autonomous manufacturing workshop that simplifies local food. FAIRME designs an entirely autonomous dairy processing workshop. This workshop, connected directly to the farm, transforms milk into a wide range of dairy products on the demand of the consumer. By automating the transformation and sale on the farm, Fairmi makes possible local consumption on a large scale, providing considerable ecological and social benefit. | 15 | 9 | 9 | 18 |
 | Food Innovation Days The unmissable event for food innovation Created in 2020, the Food Innovation Days bring together start-ups, agri-food companies, distributors and other players in the FoodTech® ecosystem who are working towards more sustainable and responsible food, from farm to fork. The FIDs are co-organized by Agria Grand Est, Ensaia - Université de Lorraine, FoodTech Grand Est, Grand Nancy Innovation and the Incubateur Lorrain. They are supported by the Grand Est Region, the Métropole du Grand Nancy and the Departmental Council of Meurthe et Moselle. Type: | 10 | 3 | 9 | 1 |
 | AuraLIP Low Impact Protein 🌎🍀 FEED our Population PROTECT our Health PRESERVE our Environment AuraLIP propose la nouvelle génération d’ingrédients fermentés comme alternative à la protéine animale. Vous êtes un acteur alimentaire en recherche de solutions innovantes à impact RSE ? Contacter nous : contact@auralip.com #probiotics #plantbased #alternativeprotein #rse #ferment Type: | 15 | 7 | 11 | 3 |
 | ZALG L'algue à la française 🇫🇷 Nous créons des innovations culinaires gourmandes, locales et durables à base d’algues françaises. We create gourmet, local, and sustainable culinary innovations using French seaweed. food, algue, innovation, bretagne, alimenation, agroalimentaire, and foodtech Type: | 15 | 7 | 5 | 8 |
 | GreendOz- Les Léguminées🥕 Feed 75% of French people do not consume enough vegetables and legumes when they help prevent main causes of mortality and are a lasting source of essential nutrients. Already rewarded by 8 food innovation prizes, Greendoz 'vegetated the daily diet of the French: beet cookies, carrot pancakes, spinach bread, pizza with a flower cabbage ... everything becomes possible ! Type: | 8 | 3 | 2 | 10 |
 | Placéco Placéco, the media that radiates the Girondin ecosystem Placéco, the media that radiates the neo-Aquitaine ecosystem Adhering to Placéco allows you to: 💡 Carry out your watchtower thanks to articles, videos, audio podcasts ... 🎉 Participate, each month, in a network event organized locally 👁️ Dopy your visibility with the directory, the newsletter and the LinkedIn page Do you want to join us? Do not hesitate to contact Wilhelm: wilhelm@placeco.fr Type: | 109 | 24 | 105 | 23 |
 |  Grand Réseau néo-Aquitain des Pépinières d'Entreprises (GRAPE) A collective of incubators and business nurseries mobilized at the service of entrepreneurial success in NA. Large neo-Aquitaine network of business nurseries. Grape is an association that brings together business nurseries in New Aquitaine. Its mission is to support the skills rise of animators and managers of nurseries and business hotels to meet the needs of neo -heads of enclosure Business nursery, project creators, entrepreneurs, coaching, innovation, and advice Type: | 15 | 7 | 13 | 4 |
 | Elzeard Designer of digital services for the market gardening sector to accompany the agroecological transition Our action aims to develop digital services for vegetable production sectors by serving two major objectives, supporting the cultural activity and developing practices that are more respectful of the environment. It fills a glaring lack of tools and resources at the service of this sector and aims to help producers deal with the constraints and vulnerabilities caused by ongoing changes. By an innovative approach, mixing human intelligence and new technologies, the proposed solution offers three value propositions: - a platform for the exchange and promotion of … Type: | 24 | 9 | 14 | 14 |
 | Ecomnews ECOMNEWS, your 100% Connected Economic South Economic Media Ecomnews is the digital economic information platform in real time in the South of France, preserving journalistic quality, the analysis of territories and local investigation. This platform thanks to the Internet and social networks is a real modern communication tool at the service of information and regional economic and institutional actors. Ecomnews processes information and economic news from the south of France (Languedoc-Roussillon, Midi Pyrénées, Provence Alpes Côte d'Azur, Rhône-Alpes Auvergne, Aquitaine Poitou Charente Limousin). ECOMNEWS promotes and developing the information and economic news of decision -makers as close as possible to … Type: | 255 | 30 | 245 | 8 |
 | DAUNAT To make a Daunat break is to recharge, body and mind. Since 1976, Daunat has been delighting daily life with tasty recipes and gourmet products adapted to our lifestyles. A story that is built every day with the commitment of our 1600 employees, true actors in our values of curiosity, commitment, requirement and simplicity. At Daunat, we invite you to be part of a professional adventure where each day is an opportunity to grow, learn and flourish. You will have favorable conditions and suitable tools to develop your skills. Like each of our employees, you will be encouraged to become … Type: | 7 | 5 | 1 | 602 |
 | Aligerma Make legumes a durable and accessible solution We are based in Albi (81) and innovatively transform labeled and French legumes for collective restorations and professionals. Type: | 3 | 1 | 0 | 8 |
 | Koovee First European company of edible cutlery to replace plastic cutlery and feast on. :) Koovee is the first European company of edible cutlery. Koovee disrupts the global disposable dishes market by marketing edible, biodegradable and gourmet cutlery capable of replacing plastic cutlery and offering a differentiating culinary experience. Type: | 9 | 4 | 6 | 17 |
 |  HACE The Hispanic Alliance for Career Enhancement is dedicated to the advancement of Latino professionals. The Hispanic Alliance for Career Enhancement (HACE) is a national non-profit organization dedicated to the advancement of Latino professionals. Through education, access, and professional development, we help Latinos succeed in every phase of their careers. HACE supports Latino professionals and delivers business value to corporations by cultivating, supporting, and advancing Latino careers throughout the career lifecycle. Latino recruitment, personal branding, educational resources, networking, career and college preparation, professional coaching, work/life balance, leadership development, workforce development, diversity and inclusion, and equity Type: | 6 | 3 | 0 | 90 |
 | Prix de l'Économie Néo Aquitains The prices of the neo -Aquitaine economy: an economic event that rewards companies in the region each year The prices of the neo-Aquitaine economy distinguish high-performance business leaders in the Nouvelle-Aquitaine region and highlights the successes, the projects, the career paths of these men and women who create, innovate, develop their companies and hold the bar of the regional economy securely. economy Type: | 7 | 3 | 5 | N/A |
 | Campus Numérique 47 Digital transition center of excellence in the heart of the southwest The 47 digital campus is the pole of excellence of the digital transition in the heart of the southwest, in Agen (Lot-et-Garonne)! The Campus Numérique 47 ecosystem brings together a training center with in particular the ESIEA computer engineering school, the Ermitage campus and the C2RT, an innovation center with a start-up incubator, and a awareness center with shared space, fablab and coworking places. Come see us :) Type: | 19 | 6 | 14 | 11 |
 | Bonduelle La nature, notre futur For the Bonduelle Group, inspiring the transition toward a plant-based diet to contribute to people’s well-being and planet health means being an agro-industrial player with a positive impact on its ecosystem. We are a French family-owned company with 12,100 employees and we have been innovating with our farming partners since 1853. Our plant-rich food products are grown on 70,000 hectares and marketed in 100 countries, with revenues of €2,203 M. Our 4 brands are: Bonduelle, Cassegrain, Globus, Ready Pac Bistro. Creating a positive work environment and actively contributing to the well-being of our employees, partners, and … Type: | 46 | 33 | 8 | 4,133 |
 | Boncolac French manufacturer of Frozen desserts and catering products, since 1955. Surgelé, Food Service, Agro, Agroalimentaire, Pâtisserie, Traiteur, pastry, catering, and foodservice | 4 | 2 | 0 | 284 |
 | POUEY INTERNATIONAL SECURE YOUR BUSINESS POUEY INTERNATIONAL is one of the top 5 French companies authorised to COLLECT economic and financial data on companies. We are one of the major players in B-to-B customer risk management in France and abroad. We are specialized in: • Business & solvency report • Customer Insurance (art 321-1 branch 15 of the insurance code) – • Invoice financing (in Spain) – • Debt Recovery – • Investigation on private individuals Debt Collection , Financial Enquiry, and Credit-Risk insurance Type: | 11 | 1 | 13 | 153 |
 | KOKOJI Organic granolas and snacks Creator 🥣 Organic breakfasts made in France. Kokoji develops and cooks delicious organic breakfast cereals with no added sugar. Kokoji also works private label and develops tailor-made recipes. #pleasure #trust #simplicity Type: | 4 | 2 | 1 | 3 |
 | Process Alimentaire The magazine of agrifood manufacturers Monthly reference for agrifood manufacturers with: - 4 technical sections (ingredients, processes, packaging, quality) - Agri -food news (most of the sector, business strategy, factory reports) - The file of the month. Our other products: - The electronic letter: Emailing every Tuesday to inform you of the news in the sector. - The website: continuous news for agrifood professionals. Food process is also creative of events: - The price of the sustainable food factory which takes place every two years at the SIAL in Paris. - The Energ'iaa Prize (Energy Performance Prize in IAA) which … Type: | 30 | 7 | 23 | 24 |
 | Agence TATAMI Habiller les marques et les faire rayonner est notre métier depuis 10 ans ! Habiller et incarner les marques c'est notre métier depuis 10 ans ! Design, Packaging, Activation, Identité, Stratégie marketing, Marketing, Communication, and Digital | 2 | 1 | 1 | 8 |
 | Groupe Terres du Sud Terroirs developer. The Terres du Sud group is the first cooperative in Lot-et-Garonne and a major player in agriculture and food in the Southwest. This territorial anchoring marks our identity and guides our action: • Alongside our 6,000 partner farmers so that their know-how and the quality of their production are recognized and remunerated at their fair value, • At the service of our territory by creating jobs and wealth by focusing on establishments and rural resources, • With consumers, by offering the monitoring, transparency and excellence of products from our terroirs, • For the environment, by engaging in a … Type: | 10 | 5 | 7 | 355 |
 | Tourisme Lab Nouvelle Aquitaine Assists businesses and regions in Nouvelle Aquitaine in their tourism innovation projects In view of the sector's challenges, and particularly the crisis context that the Tourism sector is going through, the Region has set up a new tool: the Tourism Lab. Run by ADI-NA, it supports businesses and regions in their innovation projects in order to increase their competitiveness and attractiveness. The Tourism Lab NA relies on innovation networks, incubators, accélérateurs, technopoles, clusters, groups of digital professionals and university research centres, which already cover the regional territory, and which already support projects linked to the tourism sector. -> Its primary … Type: | 26 | 9 | 23 | 1 |
 | CNA Conseil National des Achats The CNA is the reference association for purchasing managers for the shopping and external resources professions. The CNA brings together in 2022 a community of 18,000 directors, purchasing and buyers managers, in value in value more than 300 billion euros in purchases, in companies (VSEs, SMEs, ETI, CAC 40) and in the public sector (ministries, communities, hospital sector). It brings together and provides its 18,000 members of expertise, sharing of experiences and a powerful professional network on a national scale and through its 11 regions. The CNA: - supports directors, purchasing managers and buyers to meet the challenges of the … Type: | 57 | 24 | 39 | 59 |
 | Mouvement Jeunesse Monte Le Son Established in Lot-et-Garonne, the Association Mouvement Jeunesse Monte Le Son offers an approach and actions towards young people aged 15-30 to allow to support and enhance their actions and their projects. In view of its evolution, the association has developed its project around: - time of exchange, information and citizen training - Times and actions to enhance the commitment, do knowledge and skills of young people - a sharing of desires allowing support and enhancement of young people's initiatives. Type: | 2 | 0 | 0 | 5 |
 | ST37 Sport et Technologie Intelligent and Automated Video Motion Analysis ST37 provides real-time virtual assistance for faster & better decisions in complex situations through intelligent video analysis. SKOUTING by ST37 is an online platform and API that processes data / videos, delivering analyses in a natural language to users. Markets: Sports, Industry 4.0, Energy AI, Video, Automatization, API, Sports, Industry 4.0, Virtual assistance, Robotics, SaaS, B2B, B2C, Decision-making, Risk control, Performance, Video refereeing, Video streaming, Video analysis, and Video database Type: | 28 | 8 | 27 | 11 |
 | Bric à Vrac An innovative solution that removes the superfluous packaging of everyday life by improving the bulk experience BRIC à BURRAR is a turnkey solution for automated distribution and connected in solid bulk. Inspired by the fuel pump principle, our distributors allow the consumer to see on the screen the price and the quantity of the product parade Design, after -sales service, maintenance, and development Type: | 17 | 9 | 8 | 1 |
 | Edonia Unlocking microalgae potential Unlocking microalgae potential ● EIT Food Seedbed Incubator (2023 Cohort) ● "Deeptech" certified by French Public Investment Bank (BPI) #microalgae #alternativeprotein Type: | 19 | 10 | 10 | 22 |
 | Seve The Planet #Biosourcée resin #ecoseve, #Svewrap, #Packaging #Alimentation #innovant & amp; #Ecology #reusable Seve The Planet, values the gem, from the Landes Pin Resin, a local, renewable and French resource by a process of formulation of sweet chemistry, innovative low-tech, as a new 100% biodegradable, reusable, compostable and recyclable material by reinstatement of material. Our ECOSEVE polymer 100% of vegetable origin is healthy for humans, without any ecotoxicity for our environment and watercourses, is valued in industrial sectors with high added value: food contact, pharmacy, cosmetics, paper, cardboard, ... Our Ecoseve resin brings the same properties as polymers of petrochemical origin, in … Type: | 11 | 1 | 0 | 4 |
 | CEVA (Centre d'Etude et de Valorisation des Algues) Algae Technology and Innovation Centre Créé en 1982 et situé dans la 1ère région européenne productrice d’algues, le CEVA est le seul centre technique en Europe dédié à l’étude et à la valorisation des algues & des végétaux marins et à la biotechnologie marine. Il met son expertise au service du monde professionnel, industriel et des services publics. Il contribue à l’amélioration de la qualité des eaux littorales, et au développement économique durable des filières productrices et utilisatrices d’algues. Il mène des actions de recherche appliquée et de développement, de prototypage, de démonstration et de mise en œuvre pré-industrielle sur … Type: | 19 | 11 | 15 | 31 |
 | L'Usine Nouvelle The industry's reference media since 1891. We talk about aero, auto, agro, energy, health, industry 4.0, HR ... The new factory deciphers the news of the industry daily. Through the website and the weekly magazine, find key news from the aero, car, energy, agro and many others in France and abroad. Type: | 331 | 200 | 189 | 146 |
 | Circul'Egg Egg shell valuation company at the factory output 🥚♻️ In a circular economy approach, Circul'Egg values shells at the factory out of the factory by transforming them into two finished products: a calcium carbonate powder and a shell membrane powder. These products can be marketable on the animal feed and nutraceutical markets. Valuation of co-products Type: | 40 | 22 | 24 | 26 |
 | CCI International Nouvelle-Aquitaine You are developing internationally. CCI International Nouvelle-Aquitaine federates the international services of the 13 territorial CCIs to support local businesses in their international development. CCI International helps you: - Prepare an international project: pre-diagnosis / export diagnostic / support for export action plan / assistance in financing the export / legal advice, product adaptation ... - Structure your activity: International HR reflex / International volunteer in company (V.I.E) / Export coaching / Training at international trade / ... - Support your development with targeted services: Product and Prospecting Market test / International fairs / multisectoral or sectoral business conventions ... Type: | 50 | 34 | 61 | 20 |
 | TriDifoodies 3D Sweet Business & GT; Communication objects and business gifts made in innovative personalized France! Tridi Foodies gives a new dimension to your brand! French startup created in 2017, Tridi Design and designs for professionals products produced from natural materials by large capacity 3D printing. Take a taste for impact + 100% personalized, innovative and eco-responsible communication. Printing 3D Food, 3D design, design, graphics, brand image, merchandising objects, business gifts, sensory marketing, experienced communication, foodies, 3D logo, POS, 3D trophy, object communication, research & amp; Development, innovative products creation, CIR approved provider, Ecoresponsible, Personalized, Innovative Goodies, design office, and connected … Type: | 17 | 5 | 15 | 4 |
 | Pour nourrir demain Together to feed a long -term tomorrow! We animate a media of influence "the day before food innovations" (www.veille-innovations-alimentaments.fr) and we federate brands engaged within "the community to feed tomorrow" (www.la-communaute-for- nourish-demain.fr) Type: | 9 | 5 | 3 | 5 |
 | HOPEN - Terre de houblon Co-building a French hop: traceable, local and just for all! Hopen is an innovative company, a specialist in collaborative sector creation. Hopen offers local, organic and sustainable aromatic hops, live producers. France is a large agricultural country. However, it suffers from a lack of opportunities to develop local, profitable and innovative agricultural sectors. Passionate about beers and close to many brewers, Hopen believes in the capacity of French agriculture to create a dynamic, sustainable, local and traceable sector, which brings together producers and brewers to enhance French know-how. Our ambition, to offer French farmers and brewers a production of the … Type: | 9 | 5 | 0 | 5 |
 | HARi&CO Vegetable cuisine has found its chef Hari & amp; Co, it is a committed company that militates to democratize the vegetable cooking with products with gourmet, healthy and colorful recipes. Our mission is to initiate a revolution in our food: healthier, more durable and therefore more vegetable. ✊ + 11 million vegetated plates. + 2 million products sold in GMS, or 411 tonnes of Hari & Amp; Co. + 8 million meals served in school, academics and businesses. + 120 tonnes of legumes grown in France. Our 2 strong commitments: ➡️ Reduce the carbon footprint of our diet thanks to … Type: | 24 | 13 | 15 | 69 |
 | innocent drinks We make healthy drinks and give 10% of profits to charity. Fancy a job? innocent started with a simple mission: to make drinks that make it easy to do yourself some good. In 1999 we concocted a few smoothies in our kitchen and tested them on people at a music festival; today we’re blending every type of fruit & veg under the sun and selling drinks right across Europe in over 30 different countries. Our range has got bigger along with us, and we now sell juice, kids drinks, coconut water and bubbles (a healthy drink in a can) with … Type: | 47 | 15 | 19 | 853 |
 | SIAL Network SIAL is a network of 12 trade fairs dedicated to food: • SIAL Paris • SIAL Canada (Montreal - Toronto) • SIAL in China (Shanghai - Shenzhen) • SIAL Interfood (Jakarta) • SIAL India (New Delhi - Mumbai) • Gourmet Selection (Paris) • Djazagro (Alger) • The Cheese and Dairy Products show (Paris) SIAL Network is a true platform for business and exchange, bringing together more than 14,000 companies and brands, food manufacturers, and 333,000 buyers from retail and trade, catering, and the food processing industry. Each SIAL event is also a source of inspiration. At each SIAL show around … Type: | 10 | 3 | 8 | 32 |
 | La Coopération Agricole Let us build in common the future of each Agricultural cooperation is the unified representation of agricultural, agri-food, agro-industrial and French forest cooperatives. Political voice carrier and proposals with French and European public authorities, media and civil society, agricultural cooperation is responsible for promoting the cooperative model by valuing its economic action. | 127 | 38 | 82 | 169 |
 | Weasyn WEASYN MyKitchen aims to reduce food waste by simplifying food stock management at home and making our daily life easier. WEASYN My Kitchen – the first solution launched by WEASYN - is a range of design and connected devices combined with a mobile app, which will accompany us in our daily life around the management of our food stock at home. By keeping at hand an updated inventory about what food we have in our fridge, cupboards and freezer, by being aware of what needs to be consumed in priority, optimize our shopping lists and getting daily inspirations of recipes, … | 2 | 0 | 2 | 2 |
 | Onima Creating super-ingredients from brewer's yeast, leveraging the power of upcycling to build the foods of tomorrow. From Waste ___ to Wonder We strive to reveal the treasures in what others deem obsolete ✨ Onima is committed to creating more resilient ways of production at the heart of our food systems by unlocking all the potential of upcycled goods. Our journey started with the production of a super-ingredient obtained from upcycled brewer’s yeast through a unique debittering process 🍻 Type: | 21 | 12 | 12 | 25 |
 | Azuvia Creator of ecological solutions, Azuvia offers innovative systems for the treatment of liquid water and effluents The depollution of your effluents thanks to the greenhouse greenhouse: an ecological, compact and aesthetic device! Environment, treatment, waters, phytoremediation, hydroponics, filtration, effluents, and wine Type: | 24 | 10 | 9 | 10 |
 | Act on Eat (Tomm'Pousse) Gourmet & amp; Responsible Act on Eat is a company at the Social and Solidarity Economy label, whose mission is to develop eating habits for the good of the planet. The company markets Tomm’Pousse products, a brand of vegetable, biological, gourmet and craft specialties, which are eaten like traditional cheeses. For more information: www.tommpousse.fr www.facebook.com/tommpousse/ www.instagram.com/tommpousse/ Type: | 1 | 1 | 0 | 1 |
 | Matahi Company Des produits et ingrédients stars issus de filières africaines durables. Created by an agronomist with eco-friendly values, the adventure started in 2013. Our idea: create a natural energy drink made from the baobab super fruit. The baobab fruit has been used for decades in Africa, it is known for its therapeutic and energizing virtues. Matahi is for us a real human adventure which combines innovation, respect for the environment, sustainable and equitable relationships with our suppliers. Boisson, Bio, Energisante, Baobab, Superfruit, Healthyfood, Healthydrink, and antioxyant Type: | 9 | 5 | 4 | 2 |
 | CLUB DES ETI DE NOUVELLE-AQUITAINE First club ETI created in the region - 101 companies of intermediate size and 19 SMEs with potential in New Aquitaine. The first club of intermediate-sized companies (ETI) created in France in 2013, the ETI Nouvelle-Aquitaine club is a tool at the service of the development of ETIs, SMEs with potential and territories. More than 100 joint companies throughout the Nouvelle-Aquitaine region. Type: | 38 | 9 | 17 | 11 |
 | TEAM FRANCE EXPORT PAYS DE LA LOIRE Supports companies in the Pays de la Loire internationally. Team France Export is the gathering of all the public solutions offered by regions, State services, Business France, Chambers of Commerce and Industry and Bpifrance to win French companies internationally . • Advise and support companies, beginners or confirmed, in their international procedures, • Orient companies to public and private support networks, in the regions, in France and abroad, • Simplify access to export support systems, in order to finance and secure the international development of companies, • Animate and support the actions of regional economic development players for the international. Type: | 106 | 37 | 78 | 1 |
 | Eau des Abatilles Bien plus qu'une Eau Minérale... C'est au coeur du Sud-Ouest, dans le bassin d'Arcachon - un magnifique océan de mer, de sable et de pins - qu'est puisée à 472 mètres, tous les jours depuis bientôt un siècle, l'Eau Minérale Naturelle des Abatilles. ___ Deep in south-west France near the Arcachon Basin surrounded by beautiful ocean, beach and pine forest landscapes, Abatilles natural mineral water has been drawn every day for almost a century from a depth of 472 metres (1,548 feet). Production d'Eau Minérale Naturelle and Embouteillage d'Eau Minérale Naturelle Type: | 8 | 0 | 7 | 30 |
 | Mademoiselle Desserts Bringing you the best tasting cakes and desserts. The Mademoiselle Desserts group offers you a wide range of delicious desserts and cakes. With a versatile range encompassing snacking, premium desserts, artisanal handmade cakes and bespoke innovation we are sure to cater to your requirements. Known for our know-how and the quality of our products, we use simple ingredients and traditional recipes. | 8 | 4 | 2 | 602 |
 | ARC SUD DEVELOPPEMENT Business nursery, incubator, business creation advice, offices and workshops, coworking space. ARC Sud Development supports entrepreneurs and project leaders in Villenave d'Ornon. We offer you a dynamic ecosystem to accompany you at each stage of your entrepreneurial course: 🚀 Our services: 🌿Preespinator of companies: adapted spaces to start and develop your activity, at any stage of your project. 🚀 Unexpected: a 3 month program, accessible to all types of projects, to carry out your business plan, a feasibility study, and know if your project is viable before you start. 💻COWORKING & AMP; Offices: a flexible framework for working, collaborating and … | 11 | 1 | 11 | 7 |
 | Lucien Georgelin (Officiel) An independent family SME, located in the heart of Lot-et-Garonne, which develops a range of sweet and savory products. Jams & amp; Coulis, spread, cereals, foie gras condiments & amp; cheeses, pâté & amp; Foie gras, aperitifs, organic range, candies, compotes, desserts, marmande tomato sauce, special sport booster, special RHD (and mddd, etc ...) Jams, cereals, pâtés, tomato sauces, compotes, condiments, spreads, fruit specialties, fruit pasta, fruit desserts, candies, organic, added sugar, foie gras, tourin, and onion confit and other recipes Type: | 15 | 7 | 7 | 139 |
 | Gascogne Environnement Entrepreneurs for sustainable development. The Gascogne Environment association, created in 1992 following the Earth Summit in Rio, aims to facilitate the integration of the concept of sustainable development in the strategy and practices of companies. It is the referent local partner for the commitment of businesses and organizations in sustainable development. Its actions, which concern both regulatory aspects and market developments, can be carried out thanks to the support of the Chamber of Commerce and Industry of Lot-et-Garonne and the Departmental Council of Lot-et-Garonne; But also thanks to the financial participation of companies and the contributions of its members. Type: | 8 | 1 | 7 | 3 |
 | SAS Nutrivet Groupe The call of nature Created in 2004, Nutrivet positions itself as an expert in nutrition for dogs and cats. Born from a desire to provide healthy, tasty and suitable food for your beloved companion. Our products are guaranteed grain-free and rich in animal proteins in order to respect the original diet of dogs and cats. Proper nutrition is the guarantee of a long life for your pet dog. petfood, kibbles, dog, cat, and animal food Type: | 12 | 2 | 2 | 23 |
 | geoVINUM by EtOH Wine cards that look like you #winemap #iframe #Data #web 🍇🍷🖼 geoVINUM is specialized in producing paper wine maps, iframe format maps for your sites, video presenting plots, interactive mapping apps. Vin, Numérique, Data, OEnologique, Sensorialité, Dégustation, Algorithme, Application, and cartes viticoles Type: | 22 | 5 | 20 | 1 |
 | Les Echos Find on lesechos.fr all economic and financial news in France and worldwide, discover exclusive analyzes, special files, decrypts, chronicles and large formats. http://www.lesechos.fr/ Type: | 651 | 459 | 238 | 1 |
 | Cadremploi Give yourself all the chances of being contacted by recruiting companies, put your CV 💪🏻 Have the ambition to be happy Today, the majority of executives believe that they would be happy if they were changing work, but few of them will change this year. However, the job market for executives has never been so well worked! What are you waiting for to be happy? Cadremploi is the recruitment site dedicated to executives. Visible job offers has been our core business for almost 30 years. Expert in career management, we are keen to give you all the keys to success. … | 70 | 22 | 50 | 19 |
 | CodaBene Fight waste, leverage data Our solutions optimize foodstore efficiency, thereby reducing food waste. For example, FoodMemo helps the staff to: - detect products that are about to expire; - decide what to do with these products: discounts, donations, returns to provider, etc. Consequently, employees save multiple hours each week while saving products from the bin. The margin improvement is significant across all store formats. Send us an email at contact@codabene.com to set up a meeting or a demo. Digital, Gaspillage alimentaire, Traçabilité produit, RSE, Accompagnement de projet, Conseil, Consommation responsable, Frenchtech, Foodtech, IA, ESS, ESUS, Techforgood, Foodwaste, Desperdicio alimentario, and … Type: | 29 | 8 | 23 | 5 |
 | FEVE (Fermes En ViE) 🦔 We install the new generation of farmers and farmers in agroecology. Join the adventure! Accelerate the agroecological transition to France by facilitating the installation of the new generation of farmers, thanks to citizen savings, this is our reason for being at Feve 💪 FEVE is a company in the social and solidarity economy which provides a funding solution to future farmers and farmers via citizen savings. Thanks to our property, you can invest your savings to finance agroecological farms throughout France. Do you have an agricultural project? The solidarity property buys the land that you have identified and provides it … | 31 | 18 | 18 | 90 |
 | Planted The individual solution for sustainability in your company. Manage CO2 emissions and plant trees in Germany. With Planted, we support companies holistically and individually in the implementation of their sustainability goals. To do this, we combine local climate protection with technological software solutions, enabling companies to actively manage emissions together with their employees: Starting with the calculation of CO2 emissions, the identification of savings potential, and ending with the offsetting of unavoidable emissions. In addition, we plant mixed forests in Germany for companies with our own climate forester or enable the protection of local forests. Our mission is to make … Type: | 3 | 3 | 0 | 67 |
 | Famille Michaud Apiculteurs Family Michaud Beekeepers has since 1920 have a family and independent business based in the Pyrenees whose know-how and passion have been transmitted for 4 generations. Family Michaud Beekeepers endeavors to produce and select 100 % pure and natural honeys, while respecting bees and nature, in close collaborators in beekeepers in France and in the world. Over the decades, Famille Michaud Beekeepers has conciliated terroir and modernity to become a European leader in honey and suits of natural origin, through the moon of honey®, Sunny Life® (agave syrup) and Maple Joe® (maple syrup). For any information on the protection of … Type: | 13 | 2 | 10 | 188 |
 | SAVENCIA The world over, a passion for savors and specialties. Savencia is an international, independent family food group, with 25,900 employees worldwide and brands sold in 120 countries. Guided by its mission "Leading the way to better food", Groupe Savencia develops innovative and high-quality products and brands for retail, food service and industry. It relies on human-sized subsidiaries deeply rooted in their local markets, as well as on shared global expertises. Strong values, people centric approach and ambition to excellence are at the heart of the Savencia’s culture. This humanistic and entrepreneurial culture is a basis shared day by day, fostering … Type: | 24 | 6 | 19 | 7,855 |
 | NutriMarketing 🥑 Food innovation & amp; Communication Consultant in marketing and nutrition, we support companies in improving the nutritional and taste profile of their products, while promoting innovation with ethics, dynamism and creativity. 🎯 Our mission: to promote a gourmet, balanced and sustainable diet, ensuring a real nutritional justice. We work through three axes: 1️⃣ Watch out of innovation, where we descend the new features through salons and our research. 2️⃣ Food innovation, where we help you create new products, reformulate recipes or add nutritional value. 3️⃣ Nutritional communication, where we approach regulatory, nutritional and marketing aspects to help you better sell … Type: | 9 | 5 | 2 | 6 |
 | MAITRE PRUNILLE A story of men and fruit ... Master Prunille, the specialist in prunes and dried fruits! Maitre Prunille, created in 1988, a subsidiary of the France Plum group, has established itself as a leader in the dried fruit market. Agro-food company, belonging to a group of cooperatives, we remain deeply attached to our roots and our terroir! We produce and market our products thanks to our 3 production sites and our 600 employees: 📍casseneuil (47) 📍Saint Quentin (47) 📍Vitrolles (13) The market for our products is 70 % spread over the French market and 30 % for export. 🌎 Regularly … | 4 | 2 | 4 | 222 |
 | AgroParisTech Talents of a sustainable planet Agroparisech is the Institute of Sciences and Industries of the Living and Environment, under the supervision of the Ministries in charge of Agriculture and Higher Education. Actor of higher education and research, this major reference establishment at the international plan is aimed at the major issues of the 21ses: nourishing men by sustainably managing territories, preserving natural resources, promoting innovations and integrating bioeconomy. The establishment forms by relying on research and its links to professional circles of executives, engineers, doctors and managers, in the field of living and environment, by deploying an engineer course, a … Type: | 84 | 17 | 37 | 1,027 |
 | Yooji Official copier of the household for babies! Yooji offers delicious meal in frozen portions for babies. Our recipes are prepared with organic ingredients or from durable fishing, without additive, without added salt, gluten -free. Thanks to gentle cooking and rapid freezing, nutritional qualities and tastes are preserved. Treat your baby and help him grow well? Child's game with our small pebbles that are easy to dose. Organic frozen foods for babies Type: | 23 | 10 | 12 | 52 |
 | Fiers la marque handisolidaire 🧡Products manufactured by people with disabilities promoting their professional integration Proud it is only products manufactured by people with disabilities, in France! Buying a proud product is helping to create jobs for people with disabilities! | 11 | 4 | 10 | 8 |
 | Retour de l'Industrie en France Reconstruct power & amp; French industrial independence The return of industry to France (RIF) is an apolitical law association 1901. The RIF brings together experts in order to reconstruct French power and industrial independence with major and concrete projects. The know-how and skills of each profession are essential elements in the reconstruction of our industry. Indeed, beyond the "GDP" vision of our industry, reconstructing our skills and know-how will be decisive to achieve this objective. Type: | 6 | 2 | 4 | 4 |
 | Les Paysans de Rougeline 192 families of producers in the south of France, 6 cooperatives and 3,000 direct jobs. Very committed market gardeners! We are 192 families of producers in the south of France, 6 cooperatives and around 3,000 direct jobs. Progress, innovate, adapt ... it's in our DNA from the start. With around 90,000 tonnes of fruits and vegetables harvested annually, we have become a national reference in the agricultural world and are among the leaders on tomato, strawberry and cucumber sectors. We constitute a very committed human group. 97% of our fruits and vegetables are marketed in France and 78% are consumed … Type: | 11 | 3 | 6 | 84 |
 | Diva Flora Diva Flora is a young natural cosmetics company engaged in eco-design. 🌿 Diva Flora is a young company engaged in eco-design which bears the mission of revolutionizing the universe of cosmetics. Type: | 4 | 2 | 2 | 1 |
 | Bluff Saucisses Iconic recipes put in sausage :? less meats ,? for more taste! We help customers concerned with the environment and health to eat less meat, of better quality, simply and daily thanks to our sausages inspired by traditional dishes from here and elsewhere. Created during the containment by Maxence and Thibaud, Bluffe to the ambition of becoming the new brand shaking up the codes of the Boucherie / Charcuterie department. A range of quality sausages, from locally sourced meat, but above all aware of the ecological and dietetic issues by reducing the quantity of meats by almost half! And all … Type: | 14 | 2 | 13 | 5 |
 | Altæ Technopole Niort Deux-Sèvres Animation of the innovation ecosystem and support for innovative entrepreneurial initiatives. Labeled by the national national network, Altæ Technopole Niort Deux-Sèvres's mission is to unite territorial actors to promote the stimulation of innovative entrepreneurial initiatives and their development. To stimulate this dynamic of innovation, Altæ Technopole: • Anime, networks and facilitates the cooperation of skills present in the territory of Deux-Sèvres • Initiates and supports innovative project leaders and entrepreneurs at all stages of development through its support tools • Develops the attractiveness and visibility of the territory by innovation by promoting innovative projects in the territory. Constituted in Association … Type: | 22 | 18 | 8 | 11 |
 | AgroAlia Agroalia is a brand of the CCI Paris Ile-de-France which carries all the actions for economic players in the food industry. The Agroalia club, created in 2017, is dedicated to young companies in the food industry in Île-de-France. It is more specifically intended for innovative companies in the sector: foodtech, associated or digital industry and services, logistics ... Through thematic monthly workshops in Paris and privileged exchanges between businesses, managers approach their main development issues by privileged access to skilled expertise, testimonies and the sharing of collective experiences. To support these companies, the Agroalia club has surrounded itself with a … | 51 | 9 | 49 | 3 |
 | AGON The Spirit of Modern Sport Use of new technologies in the development of sporting performance. Type: | 20 | 8 | 18 | 8 |
 | PwC Société d'Avocats PWC Company of Lawyers is, in France, a member of PricewaterhouseCoopers International Limited, company of English law, and belongs to the international network of French and foreign entities exercising their professional services under the PWC brand, present in more than 155 countries and federated by values shared by all of its members. The International Network of Members Entities of PricewaterhouseCoopers International Limited exercising their professional services under the PWC brand, one of the world leaders in companies advice guarantees its customers both the means and power of a global organization, but also understanding and understanding and understanding and understanding and … | 6 | 6 | 2 | 611 |
 | Agen Agora The accomplice of your event: seminar, meeting, show, concert, convention, fair, fair ... Dare a new place! Agen Agora is an event place that becomes the accomplice of your event. "For what ?" You will tell us: because in the same place, the Congress Center and the Agen exhibition center are located. Here, we welcome your events to make Agen Agora, a place that moves and that moves. 🤟🏼 Halfway between Bordeaux and Toulouse and 3 hours from Paris by train, Agen Agora is the ideal place to meet in the heart of the southwest. From the corporate meeting to … Type: | 14 | 4 | 10 | 11 |
 | Innovaday Forum The meeting and innovation meeting, bringing together entrepreneurs, start-ups, funders and institutional The 9th edition of the Innovaday investment forum, co-organized by Unitec and Adi Nouvelle-Aquitaine, will take place on December 7 at the Hôtel de Région in Bordeaux. Type: | 17 | 0 | 16 | N/A |
 | Biolineaires The professional magazine of organic, biodynamics and dietetic points of sale The professional magazine of organic, biodynamics and dietetic points of sale Created and developed by Antoine Lemaire and Philippe Delran, the Linear Organic Professional Magazine is broadcast in France, Belgium and French -speaking Swiss with a target of organic professionals. This magazine of organic, biodynamic and dietetic points of sale is today recognized as a reference. Implementation of the Bio-Fichiers database since 2003. Creation of the site www.bi-oupons.com sold in February 2016. Since 2009, development of the site www.bio-emploi.com. Sales indicator in specialized organic stores: Bioanalytics. Type: | 7 | 1 | 6 | 5 |
 | Bulle Communication Bulle Communication was created in February 2004. His initial ambitions were to meet all the communication needs of a structure (SMEs, local authorities, associations): marketing, graphic design, editorial, photographs (reporting and shooting), video, site Internet, multimedia and printing brokerage. Thanks to all of his skills, Bulle Communication quickly developed. Its customers are mainly distributed throughout the Great South of France, which is why it has a branch in the Aude in Lavalette (near Carcassonne). She created her own printing press, Bulle Impression, in April 2007. The entire production of the group was carried out in Lavardac in the Lot et … Type: | 15 | 0 | 15 | 5 |
 | ITERG French Institute for fats & related products: fats, vegetable oils, vegetable proteins and minor compounds. ITERG contributes to the development of the fats and related products industries: fats, vegetable oils and oil co-products, vegetable proteins and minor compounds derived from these products. ITERG provides companies with production, research and expertise skills and infrastructures. It contributes to the creation of value and the competitiveness of the industrial fabric, from upstream to downstream. CENTRE D'EXPERTISE SUR LES HUILES ET MATIERES GRASSES, EXPERTISE ANALYTIQUE ET NUTRITIONNELLE, PLATEFORME DE CHIMIE VERTE, UNITE DE RAFFINAGE DES HUILES, and PLATEFORME PROTEINES VEGETALES | 24 | 10 | 13 | 77 |
 | Opaline We make local Natural Drinks and Love what we do. Since 2009, Opaline has produced juice and silts differently with a positive imprint at each stage of her journey. It aspires to develop in the name of shared values, benevolence and mutual aid to allow everyone to cultivate with it a society more respectful of humans and nature. Natural Juices, local juices, and short circuits Type: | 5 | 2 | 2 | 39 |
 | Sealocker La seule solution complète dédiée aux professionnels du monde de la glisse pour gagner du temps. #sharesurfrepeat Le spécialiste des solutions de sports nautiques dédié aux BtoB grâce à son logiciel de location en ligne de matériel, son planning de réservation de cours, ses deux applications et la 1ère station autonome dédiée à la location de planche de surf et stand up paddle avec option d'achat. Rejoignez nous, surfez plus car Sealocker s’occupe de tout. #sharesurfrepeat The specialist in water sports solutions dedicated to BtoB thanks to its online rental software, its course reservation schedule, its two applications, and the … Type: | 12 | 2 | 8 | 6 |
 | Tottems Roots Co. Tottems, une alternative saine et bio à la cigarette et au snacking TOTTEMS Roots Co. propose une solution saine et naturelle de produits bio, en alternative à la cigarette et au snacking. santé, bien-être, 1%pour la planète, bio, organic, nature, sustainable, responsable, racine alimentaire, foodtech, innovation, ethique, and engagee Type: | 5 | 3 | 2 | 2 |
 | INGREBIO Platform dedicated to organic ingredients #Sourcingbio #regulationsbio #innovationbio #outletsbio #annuairebio Ingrebio is an independent consulting firm, expert in food biological ingredients for the processing of organic products. We are studying agrifood markets and organic food supplements. We are looking for organic ingredient suppliers on specific specifications. We decipher innovations and specialized fairs. We form to the regulations, the constraints and specificities of the biological formulation. All organic professional news is shared on our web-magazine Ingrebio.fr. An online directory of organic suppliers is also available. The Ingrebio.fr platform is independent and completely self-funded. You can support us by subscribing. Biological transformation, … Type: | 6 | 4 | 2 | 1 |
 | VINOVAE Vinovae make samples from your wines and spirits bottles: the Vinottes®. Thanks to an innovative and patented process, Vinovae is able to turn any kind of still wines and spirits bottles into 20ml samples: the « Vinottes ® ». We guarantee that the organoleptic properties are perfectly preserved as in the initial bottle. To make sure of this, we have been closely working with John Euvrard, elected Best Sommelier of France in 2007. The innovation allows every professional of the wine industry (education wine schools, cellar men, wine merchants, wine-growers, wine importers, websites, department stores...) to give their customers a … Type: | 11 | 2 | 2 | 16 |
 | Yacon & co Healthy sugar-free breakfast, with good taste ! Yency, is the very first breakfast brand that makes sugar-free spreads that actually taste GOOD ! You'll love our : - Sugar-free chocolat spread : 64% hazelnuts, yacon syrup, raw cacao - Sugar-free hazelnut praline : 70% hazelnuts, yacon syrup - Sugar-free sugar : yacon syrup with no glycemic index food, foodtech, agroalimentaire, agriculture, agritech, healthyfood, atlernativesucre, yacon, sirop de yacon, made in france, startup, filière france, agritech, nutrition, agro, france, alimentaire, alimentation, environnement, and alternative saine Type: | 17 | 11 | 7 | 23 |
 | Ramdam social The purchase that changes the situation Ramdam Social is a social mission company that has an ultimate goal: to help people with good local products. Because each time you buy a Ramdam product, you generate a donation directly to an association that helps those who need it. We are firmly convinced that daily consumption can have a huge impact to change things in favor of individuals. This is why we created Ramdam who redistributes between 7 and 10% of turnover for this purpose. Ramdam, it's not just a brand like the others, it is a real movement that brings together … Type: | 22 | 10 | 15 | 21 |
 | Maïsadour - Groupe Coopératif Food processing cooperative group composed of 8,000 farmers and more than 5,500 employees. We are structured around : • an agricultural division (grain, agricultural supplies, seeds, vegetables, animal production and nutrition), • a fine food division with foie gras, jambon de Byonne, salmon, caviar, ... (Delpeyrat, Comtesse du Barry, Sarrade and Delmas), • a poultry division from slaughtering and butchering through to marketing (Fermiers du Sud-Ouest with St Sever or Marie Hot brand), • a garden centre & mechanised agriculture division (a network of garden centres, a central purchasing facility and points of sale for mechanised agriculture). The Group is … Type: | 20 | 9 | 12 | 766 |
 | UPSA We place humans at the heart of our action to accompany all the moments of life. The UPSA laboratory places humans at the heart of its action to accompany all the moments of life. Founded in 1935, Upssa is today both a company, with one of the largest pharmaceutical sites in Europe located in Agen, and a brand committed and present in the daily lives of patients and pharmacists. Through its range of family medication, UPSA develops, manufactures and provides drugs to relieve pain and benign everyday ailments, from baby to the elderly and also markets medical devices. Its expertise … Type: | 18 | 10 | 10 | 1,417 |
 | APECITA Your reference and orientation reference in agriculture, food and environment Apecita is the job specialist in agriculture, the food industry and the environment. Relating employers and people looking for a job is our main mission. Listening and availability, efficiency and expertise are an integral part of our quality commitment. Calling on Apecita means considering the future with serenity and optimism for professional integration or successful recruitment. Type: | 25 | 9 | 15 | 72 |
 | YUMGO Yumgo, first real plant solution to replace eggs in recipes, created by a chef and for chefs We Develop the Yumgo Products, Plant Based Alternatives to Eggs. Type: | 24 | 11 | 17 | 40 |
 | LA TRUITELLE A project born in the heart of the Pyrenees. François Isambert resumed in 2008 the Fajolle fish farming, located in the heart of the Pyrenees Cathares, at 1150 m above sea level, in Haute-Vallée de l'Aude. It was on this human -sized exploitation, labeled AB since 2001, that he imagined and then concretized this completely unprecedented project: producing the first preserves of small oil fish labeled AB. A product that is as innovative gustatory as ecologically irreprochable ... Several years were necessary to perfectly control the fish farming cycle, develop the recipes, test the manufacturing and conservation processes, carry out … Type: | 11 | 3 | 3 | 9 |
 | Cocktails d'Hadrien Be frosted, drink a granite! Creator of granite cocktails ready to consume. Find us in your favorite stores! Cocktails, drinks, and agro-food | 2 | 1 | 1 | 1 |
 | Germain Maureau Intellectual Germain Maureau, consulting firm in independent industrial property and reference in Europe Protect, enhance and defend your intellectual property rights We advise you and support you as part of a global strategy for protecting your intellectual heritage, as well as in the fight against counterfeiting and unfair competition. With more than 120 employees, including around fifty highly skilled experts, we meet the expectations and problems of very varied customers (startups, SMEs, SMIs and large groups) in France and abroad. Completely independent office, we guarantee our customers an objective approach, based on a relationship of trust without compromise on our … | 27 | 3 | 24 | 110 |
 | APACOM First association of communicators in the region, APACOM brings together more than 500 professionals in New Aquitaine. The vocation is to federate communication professionals in New Aquitaine (advertisers, agencies, independent, media ...) and to support them in the evolution of their economic and technological environment. -& gt; Exchange, share -& gt; Promote the communication function -& gt; Accompany careers Type: | 37 | 8 | 27 | 28 |
 | FoodTech Grand Est Innovation and transition from the fork to the fork Foodtech Grand Est is a community that aims to enhance and support the emergence and development of innovative solutions related to food by connecting startups and actors in the sector, from the diversity of our territories. These innovations cover the “fork fork” sectors: from production (connected and precision agriculture, biotechnologies, alternative proteins), until consumption (digitalized purchase, personalized nutrition, coaching, intelligent cuisine, reduction solutions waste), including transformation (packaging, food security), and distribution (deliveries, digitization of the supply chain, marketplace). | 23 | 5 | 17 | 4 |
 | Groupe Lea Nature French manufacturer of organic and natural products in food, health, dietetics, hygiene/beauty and maintenance. Léa Nature, does that speak to you? You surely know our flagship brands as an organic etic garden, So'bio Étic, thermal water Jonzac, Biovie ... What are you going to find different from us? • We are an environmental mission company. Our mission in our statutes is to offer mainly organic certified natural products helping to preserve human health, using renewable natural resources without infringing biodiversity. • We design, manufacture and market 2,500 references of organic and natural products. • We decline our expertise in plants … Type: | 37 | 14 | 14 | 793 |
 | COMERSO Unsold and waste has value. With Comerso, make your unsold social, environmental and economic opportunity! A mission company and Labélisée B Corp, Comerso has become an essential anti-waste BtoB anti-waste platform for businesses. Present everywhere in France and Spain, we fight against waste and in favor of solidarity. Whatever the typology of unsold (food, non-food, small / large volumes ...), we offer and activate an optimal valuation of unsold and unsoldable (promotion, donations to associations, waste recycling, second-hand valuation. ..). Among our current partners, we collaborate today with brands such as L'Oréal, Fnac, Darty, Danone, Carrefour, E.Leclerc, System U, Intermarché, … Type: | 61 | 23 | 45 | 52 |
 | APPOLO Créateur de sites internet et de stratégies marketing. 💻 Création de sites Internet 📱 Développement web & mobile 📈 Bilans & Stratégies 💬 Marketing & communication digitale Contact : hello@appolo.fr Création de site Internet, Développement d'application Web, Outils collaboratif, Intranet, Extranet, Développement d'applications métiers, Spécialiste des solutions sur mesure pour les entreprises, Développement d'applications smartphones, Stratégie marketing, Stratégie digitale, and Stratégie de communication Type: | 10 | 2 | 4 | 679 |
 | Cap Sciences Let's discover together! At the heart of the Bordeaux metropolis, Cap Sciences offers the public a place to explore science and techniques: exhibitions, entertainment, events. In Aquitaine and beyond, Cap Sciences offers a catalog of traveling exhibitions, discovery workshops, educational briefcases and fun activities. Design and carry out cultural productions and events, support educational projects, welcome and animate, edit and disseminate, as many know-how as Cap Sciences puts at the service of its partners. Cap Sciences is located on the quays of Bordeaux, by the river in a modern building designed to accommodate visitors and organize events and seminars. Scientific … Type: | 73 | 29 | 41 | 96 |
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