| Logo | Name | Σ | Employees | ||
|---|---|---|---|---|---|
 |  La Brigade Traiteur [Automatic translation follows] "Some people cook just to feed themselves, La Brigade Traiteur cooks to leave you with a memory." La Brigade has always wanted to bring the culinary world closer to that of the event industry through key values: audacity, authenticity, originality and modernity. Our team is made up of chefs with varied visions and techniques who are enriched by their differences and work in cohesion with our teams in the dining room with rigor and efficiency. Our services are intended for your events by combining local produce, producers, good food, good living and above all seasonality. seminars, wedding, … | 1 | 0 | 0 | 4 |
 |  La Clef des Vins [Automatic translation follows] Wines unearthed with passion for demanding customers looking for delicious and original discoveries ✨ LA CLEF DES VINS La Clef des Vins unearths the wines of its selection with a particular passion for demanding customers looking for delicious and original discoveries. Sale of wine, champagne & spirits, Animations, Services, wine merchant, sale of wine, sale of champagne, wine merchant Paris, organic wine, natural wine, Creation of private cellar, oenological initiation, and initiation to tasting Type: | 0 | 0 | 0 | 1 |
 | Les Poissons de Tamaris [Automatic translation follows] Les Poissons de Tamaris promotes the work of local fish farmers Les Poissons de Tamaris is a company based out of France. | 1 | 0 | 0 | 2 |
 | Studio Lazareff Le studio Food & Wine de Paris Le studio Food & Wine de Paris. Studio Lazareff partage votre passion du vin, de la gastronomie et du lifestyle. Nous créons des contenus visuels pour vos besoins en réseaux sociaux et relations publiques. Nous prenons vos photos dans votre atelier, votre fournil, votre cuisine, vos vignes ou dans notre studio parisien rue des Martyrs. Photo ou tard, les marques doivent se digitaliser. Studio Lazareff s’en charge. photographie, design culinaire, réseaux sociaux, social media, lifestyle, gastronomie, community management, video, marketing, publicité, influence, strategie digitale , digital, restaurant, bar, vin , photographie culinaire , … Type: | 2 | 0 | 1 | 1 |
 | E.Leclerc Saint-Aunès [Automatic translation follows] Everything that matters to you exists at E.Leclerc prices! Welcome to the account of your E.Leclerc Saint-Aunès center, located near Montpellier in Hérault (34). Here, we will share with you our commitments, our values, the career paths of our employees, our job offers, local actions and events, etc. Large-scale distribution, Specialized spaces, Concepts, Drives, Hypermarket, Food, Commerce, and Store | 0 | 0 | 0 | 23 |
 | Fizzy Distribution [Automatic translation follows] Creator of pleasure and emotion A family SME, leader in Candy Concept (toy/candy association) is a major player in the market of fun confectionery for children, both in France and in Europe. A cotton candy manufacturer, our priority is to delight young and old. Originality, tradition, emotion and pleasure are the values defended by Fizzy. Food industry, Toy, Candy, Fun confectionery, Pleasure, Emotion, Originality, Children, Parents, Gourmet, Cotton candy, Sugar, Quality, and Recipes | 1 | 1 | 0 | 55 |
 | Carrefour La Roche sur Yon [Automatic translation follows] I optimize! Carrefour store located in Saint André D'Ornay. At Carrefour, we focus on simplicity and a wide choice of products! Our teams are happy to welcome you to offer you the best deals and satisfy all your desires. | 0 | 0 | 0 | 9 |
 | RÉAUTÉ CHOCOLAT [Automatic translation follows] All year round, delicious happiness! RÉAUTÉ CHOCOLAT, French chocolate manufacturer since 1954. RÉAUTÉ CHOCOLAT, a French chocolate manufacturer from Mayenne (53), stands out for its wide and varied range of products and its exclusive concept of "large self-service chocolate stores". The brand satisfies the tastes of all gourmets with more than 600 references including: chocolate candies, including the iconic Mayottes (crunchy almond and hazelnut praline), Carats (crunchy caramel cream) and Salted Butter Caramels fondants, original creations and exclusive ephemeral collections (Easter, Christmas, Valentine's Day, Mother's Day), chocolate assemblies and molds, bars, biscuits, macaroons, sugared almonds, confectionery and … | 0 | 0 | 0 | 167 |
 | Nautilus Food Le plus précieux du monde sous-marin Nautilus Food is the European leading importer and distributor of canned shellfish products and provides a wide range of high quality ambient, pasteurized and frozen products, such as fish, crustaceans and shellfish. Nautilus scours the world in order to offer the best products to its customers. Our international organization opens up unique facilities for sourcing and continuity in supplying carefully selected raw materials. Since 2008, Nautilus is MSC-certified on some of its products coming from sustainable fishing spots. Mainly sold in France and in some European countries, our brand Nautilus serves customers with premium … | 3 | 0 | 3 | 67 |
 | Brasserie Moulins d'Ascq [Automatic translation follows] The first 100% organic brewery in the North Since 1999, the Moulins d'Ascq Brewery has been producing organic and eco-responsible tasting beers. beer and bio Type: | 3 | 2 | 1 | 23 |
 | Eclor Cultiver ensemble les richesses locales d’aujourd’hui pour faire éclore les boissons de demain ! Located in the Northwest of France, Eclor is the beverage arm of Agrial Cooperative, the leading French agricultural conglomerate. Using apples from our own trees, we make hard cider ( soft and dry ), sparkling apple and fruit juices, French limonade, natural and organic beers, co-packing opportunities with our 11 different owned factories. Fabrication de boissons, Cidre, Jus de fruits frais, Soft, Bière, Cider, and Agro alimenaire Type: | 1 | 0 | 0 | 184 |
 | La Ferme du Pont des Loups [Automatic translation follows] 🐺 La Ferme du Pont des Loups 🐺 We have been farmers and cheesemakers for 2 generations now.🌾🧀 We produce artisanal cheeses, typical of our region: Les-Hauts-de-France with the whole milk of our cows.🐮 You will find in particular our Maroilles Fermier, our Félait with truffle, our range of T'Chiot Biloute or our Chaud Biloute!🧀 It is possible to visit our cheese dairy during our opening hours from Monday to Friday, on a self-guided or guided tour. Guided tours are by reservation, it is imperative to contact us by email or telephone.📧☎️ We offer a cheese catering … | 3 | 2 | 1 | 9 |
 | Maison Bordier [Automatic translation follows] Maison Bordier is a human-sized company, with a family and artisanal spirit, offering high-quality products. A butter manufacturer, Maison Bordier offers butter with a silky texture and highly developed aromatic properties. The company supplies top chefs and has a great reputation in the world of gastronomy in France and internationally. Maison Bordier is also a cheese refiner. In Noyal-sur-Vilaine, 7 ripening cellars allow us to offer our customers cheeses selected at their optimum taste and texture. Its products are sold to restaurateurs in France and internationally, to cheese creameries, delicatessens and wine merchants. The company also consists … | 1 | 1 | 0 | 38 |
 | LARTIGUE & FILS - TRADITION DE VENDEE [Automatic translation follows] Foie gras, the darling of Maison Lartigue & Fils In the Lartigue & Fils family, women and men have imagination and talent. That is why, over the years and for three generations now, a modern craft workshop has been created around the retail store. In this workshop, located in Pontonx sur l'Adour, the artisans of Maison Lartigue reproduce and reinvent traditional recipes from the South-West. They are the guarantors of the quality of the products, the know-how acquired and the different stages of artisanal manufacturing. A modern craft workshop of 2500 m2, certified IFS supérieur Committed to … | 2 | 1 | 1 | 8 |
 | Vendée Qualité [Automatic translation follows] The Guarantee of Origin and Quality Would you like to learn more about Vendée products with the Official Quality and Origin label? Come and discover our sectors, our news, our recipes... Type: | 1 | 1 | 0 | 8 |
 | Lenôtre Artisans-Créateurs d'émotions | Boutiques - Événements - Pré Catelan - École Lenôtre & Conseil Maison Lenôtre, founded in 1957, is perceived as the worldwide embodiment of elegance and consistently high standards of French luxury. It is a key player in the gastronomic field with its shops retailing the best in take away food, its design of special receptions and events for an increasingly demanding clientele and its expertise in providing training for professionals and amateurs in the premises of its prestigious Ecole Lenôtre. Retail, Restaurant gastronomique, Traiteur haut de gamme, École professionnelle de cuisine & de pâtisserie, Ateliers culinaires, Consulting, … | 4 | 3 | 2 | 700 |
 | Panier des Champs [Automatic translation follows] Authenticity by nature Agricultural company located in Vendée, in Vix. We are specialized in the production of melons and sweet potatoes 🍈🍠. Our products are distributed locally in our direct sales store as well as in partner stores in the Grand-Ouest. Production of melons, Production of sweet potatoes, and Production of organic vegetables Type: | 1 | 1 | 0 | 6 |
 | Maison Giffaud [Automatic translation follows] Pork meat specialist With expertise passed down for three generations, the company has been built on strong values to give its customers complete satisfaction. Product quality We select the best suppliers to guarantee the optimal and consistent quality of our products. All pork is of French origin. Proximity and attentiveness The various sites allow for greater proximity to our customers. Deliveries are made as far as possible by our vehicles to ensure optimum service. We strive to provide the best service as quickly as possible in order to build solid and lasting relationships with our customers. Responsiveness … | 2 | 2 | 0 | 37 |
 | fresh. [Automatic translation follows] at the service of taste Who are we? At fresh., we are for sharing, for discovery. For the moments that we bite into with gusto, for gourmands who take their time, for young and old, for the living. So at fresh., we say yes. Yes to pleasures, yes to memories. Yes to flavors, yes to smells, yes to feasting until the early hours. Yes to the shelves that make you hungry, to the successes that make you proud. Yes to fresh food, yes to real food, yes to failed roasts and six-star snacks. Yes to cherries that … | 0 | 0 | 0 | 567 |
 | papasauce.fr [Automatic translation follows] PAPA SAUCE, very VERY good pasta sauces Papa Sauce is the slightly crazy & gourmet concept created by Johanna and Ronnie. These two lovers of good food and sharing had a simple and fresh idea: Very VERY good sauces for your pasta with ingredients from our region! Recipes full of taste and color that will break the codes of the eternal bolognese! | 7 | 1 | 7 | 5 |
 | COVI [Automatic translation follows] Expert in canned products since 1967. Founded in 1961, COVI is a family company based in the west of France and specializing in canned products with own brands. Specialists in canned products, we are also a development partner for many distributors and brands in France and abroad, we offer a wide range of canned products, custom or own brand: ready meals, offal products, canned meats, pâtés and terrines, corned beef, purees, sauces, soups... Our significant production capacity allows us to meet your needs and ensure responsiveness at all times. | 3 | 1 | 0 | 136 |
 | LA PIZZA DE MANOSQUE [Automatic translation follows] What makes Pizza de Manosque so special is the quality of our ingredients, our wood-fired cooking method, but above all the authenticity of our bakers' know-how. It is our passion for pizza that allows us to offer you a wide range of traditional frozen pizza recipes today. From our Label Rouge pizzas to our white pizzas, including our stuffed edge pizzas and our organic pizzas... all pizza lovers will be won over! Frozen pizza manufacturing Type: | 1 | 1 | 0 | 40 |
 | L'ExtrA - Restaurant Reims [Automatic translation follows] Taste the difference To contribute to building a more inclusive society, we have opened an inclusive and eco-responsible restaurant in Reims. It is called "l'ExtrA, goûtez la différence". Much more than a simple play on words, it stands out for its human dynamics and its sustainable development approach. An invitation to come and taste Gastronomy Otherwise! By giving people with disabilities the opportunity to access professional life, we want to make difference a strength, an asset, a driving force and a guarantee of professional and human success. The restaurant "L'ExtrA" will be built on 2 pillars: - … Type: | 9 | 4 | 6 | 6 |
 | Charbonneaux-Brabant S.A. Since 1797 Charbonneaux-Brabant is a family-owned company existing since 1797 in Reims. The group is a major player in the production of vinegar and sauces in France and Europe. It has a second historical activity, in the development of maintenance and DIY products. The group currently employs 330 people and has a consolidated turnover of 125 million euros. It is to preserve the gastronomic heritage and acquire a real vinegar expertise that the Brabant family has acquired various production sites in recent years. These factories have contributed to the development of specific know-how while maintaining the local footprint. With 9 … Type: | 2 | 2 | 0 | 114 |
 | Cafés SATI [Automatic translation follows] Coffee as you like it! Cafés Sati perpetuates a know-how passed down from father to son to produce a high-end coffee since 1926. From the choice of cherries to the roasting, from tasting to sale, the coffee is sublimated by the mastery of techniques, rich in traditions. A family SME created by the grandfather of Nicolas Schulé - the current manager - its history begins in Strasbourg in 1926 in a roasting workshop called Cafés Arc (A la Renommée du Café) at 5 rue des Francs-Bourgeois. Georges Schulé roasts coffee there and delivers to his customers. In … | 2 | 2 | 0 | 33 |
 | ALTHO BRETS [Automatic translation follows] The French Chipsier since 1995! Altho Brets is a Breton family business specializing in the manufacture of chips. We are proud of our Breton roots and our family heritage. Founded in 1995 in Pontivy in Morbihan, our company has given itself the mission of promoting the excellence of the French potato to become the benchmark French chipsier. Building on its success, Altho Brets opened a second production site in Pouzin, Ardèche in 2014 to meet growing demand. And we do not intend to stop there since a third site is already in the pipeline, adjoining our Pontivy … Type: | 9 | 3 | 3 | 233 |
 | FROMAGERIE BADOZ [Automatic translation follows] The BADOZ cheese shop specializing in traditional cheeses from the Jura mountains (Mont d'or, Comté, cancoillotte, etc.) The BADOZ cheese shop specializing in traditional cheeses from the Jura mountains (Mont d'or, Comté, cancoillotte, etc.) #gold medals Mont d'Or Paris 2023 | 1 | 1 | 0 | 46 |
 | houra.fr [Automatic translation follows] Don't feel like it or don't have time to go shopping? Everything's fine, there's hurray! With hurray, the chore of shopping is over, and it's been that way for 20 years now! hurray delivers all your groceries on time and with a smile: a huge selection, over 4,000 organic products including brands from specialist networks, an online marketplace, and even up-and-coming brands. But it's also and above all a special time-saving service: real-time tracking of delivery, delivery slot refined to 15 minutes on the day of delivery, possibility of modifying your order or retrieving old lists, baskets … Type: | 1 | 1 | 0 | 223 |
 | TENDRIADE [Automatic translation follows] Tendriade, it's veal, the taste... to join us! Since 1968, the Tendriade company has been constantly developing a varied product offering adapted to the needs of its customers. From large and medium-sized supermarkets to out-of-home catering, including manufacturers, traditional butchers and wholesalers, Tendriade has become over the years a key player in the veal market in France. If the Tendriade brand today carries the values of excellence of veal, it is because its experience and know-how are enriched by constant innovation and rigorous monitoring of the quality of its products. Day after day, Tendriade proves that it … | 1 | 1 | 0 | 193 |
 | Freshpack SAS Fine Food explorer & Producer Since 1982, Freshpack has been a company specializing in import, production and marketing of frozen food products. It was created in Boulogne sur mer by Jacques Dutertre and Freddy Paque in 1982. Our story begins with the import of frozen seafood (shrimps, King crab, scallops, and other shellfishes mainly from sustainable sources). Then our activity expanded in the mid-1990s by diversifying into ready meals and frozen snacks. In 1998, the group expanded to Madagascar to set up a shrimp fishing subsidiary. Pechexport operates 8 freezer trawlers catching shrimps and tropical fish. In 2015, the Freshpack … Type: | 1 | 1 | 0 | 24 |
 | Gelpass group [Automatic translation follows] Your plant partner Since the creation of Gelpass group in 1996, the objective has been to be a key European player in the plant world with food safety, product quality and customer satisfaction as our concerns. With our production site in Corrèze and our industrial partners, we are an agile and efficient company, recognized for our responsiveness and the commitment of our employees. | 1 | 1 | 0 | 44 |
 | MADERN [Automatic translation follows] A Chef's cuisine at the service of your taste buds In Provence for 3 generations, the family SME Madern cooks organic and conventional frozen dishes for its customers - GMS, commercial and collective catering, catering - from our region, the Mediterranean and elsewhere. With our customers, we are committed to: Preferring French suppliers and offering you quality labels (VPF, AB, ...) ➤ Promote your offer Following traditional cooking methods ➤ Offering authentic and tasty recipes Using the same ingredients as at home ➤ Reassuring your consumers Supporting trends through innovation ➤ Boosting your offer Soups, Ready meals, … Type: | 1 | 1 | 0 | 16 |
 | AOC Costières de Nîmes News of the southernmost and colourful AOC of the Rhône Valley. AOC Costières de Nîmes : the Rhône Valley's southernmost delight ! Recognized "appellation d'origine contrôlée" in 1986, Costières de Nîmes is the most southernly of all the Rhône Valley wine growing area. Vineyards cover a total of 4 500 ha. between the Roman city of Nîmes and the breezy region of Camargue, including 70 private wine estates, 12 wine cooperatives and 3 wine merchants. All Costières de Nîmes wines are blends of Rhône Valley classic's grapes varieties (syrah, grenache, mourvèdre, roussanne, marssanne, vermentino, ...) which produce ripe-fruit, smooth tannins … | 6 | 3 | 5 | 4 |
 | Farmy The online-market Farmy is the online-markt for your transparent weekly grocery shopping. We offer a large range of handpicked products from authentic producers. e-commerce, food delivery, farmers market, online retail, logistics, IT, local food, and organic food Type: | 5 | 3 | 1 | 102 |
 | Dalou's [Automatic translation follows] Fresh and inspiring employee catering in Zurich We deliver fresh breakfast, lunch and aperitif to your office in Zurich. Whether for your client meetings or company events, we will inspire you🥰 order now on dalous.ch. #StartYourDayFresh food and beverage, Food delivery, B2B service, Logistics, Breakfast, Catering, Events, Delivery, Local, and Sustainability Type: | 2 | 1 | 2 | 4 |
 | Choba Choba AG Farmer Owned Choba Choba is the first Swiss chocolate brand co-owned by cacao-farmers. | 4 | 2 | 1 | 8 |
 | KITRO Reducing food costs and wasted resources for the hospitality industry. Founded in 2017, KITRO is a Swiss-based company tackling the global issue of food waste. With operations in over 20 countries, KITRO supports the hospitality and food service industry with their food waste management. 🥦 Advanced Food Waste Tracking Leveraging cutting-edge artificial intelligence developed in Switzerland, the KITRO TARE combines scale and camera technology to accurately track and measure food waste in commercial kitchens. Without any manual effort from the staff, 100% of the food waste is tracked and identified. 📊 Actionable Insights from Data Harness the power of data-driven … Type: | 11 | 4 | 7 | 34 |
 |  WatchHouse Modern Coffee ® Welcome to WatchHouse, the home of Modern Coffee. Proudly originating on London’s Bermondsey Street our aspiration is to be the local hero of choice; a home to customers who make decisions with craft and quality in mind. We are a specialty roastery and collection of coffee Houses, with a bespoke subscription service and retail offering. Modern Coffee is a holistic approach recognising what makes a local cafe so special; excellent coffee, considered spaces, quality food and most importantly the people involved every step of the way. It encapsulates a wider experience which we consider across all elements … | 0 | 0 | 0 | 143 |
 | Galinsect [Automatic translation follows] Specialised in breeding insects as a source of high-quality, natural, protein-rich animal feed. Galinsect was created to respond to current animal feed needs, offering an alternative, high-quality, ecological protein source through specialisation in breeding mealworms. This insect has a nutritional value of high protein and fatty acid content, making it ideal for feeding birds, pigs and fish, as well as pets or exotic animals, either as live food or as an ingredient in the manufacture of feed. The breeding process respects the natural life cycle of the insect, does not generate waste and is free of chemical … Type: | 0 | 0 | 0 | 6 |
 | Tempty Foods Foods of the future based on mycoprotein (fungi). 🍄🌱 We are a Danish food innovation company, creating the foods of the future based on mycoprotein (fungi). 🌱🍄 Our first product, TEMPTY, is the next-generation food ingredient offering a great taste experience instead of imitating meat. TEMPTY is made of mycoprotein from fungi, the secret behind the exceptional texture and delicate umami flavor of our products. 🍄 In Tempty Foods, we are on a mission to bring sustainable innovation to everyone’s plates! 🌍 Stay tempted, more products are coming! Food innovation, Mycoprotein, Alternatives to meat, Green proteins, and Foodservice Type: | 1 | 1 | 0 | 6 |
 | Findder [Automatic translation follows] Your smart gift recommender! Get it right 100% Thanks to our smart recommendation algorithm you will easily find the perfect gift for anyone. You will never waste time searching again and you will always get it right. At Findder we take into account all the important variables that influence the choice of a gift. Describe anyone to us so we can instantly show you everything they love. Or treat yourself if you feel like it! Thanks to our wide catalogue of products and activities offered by our sellers, we can recommend the most exclusive and incredible gifts … | 0 | 0 | 0 | 8 |
 | Sunday Natural Premium nutrition inspired by nature. Over 1,500 products of the highest quality and purity. 🌿 Ultra-Pure & Naturally Sourced 🌿 Sunday Natural arose from a long-term commitment to and research into holistic health. The founding of our brand was sparked by our lack of satisfaction with the quality of vitamins, food supplements and teas on the market. We decided to make the kind of supplements we wanted to take: simple, high-quality formulas made from ultra-pure, sustainably-sourced ingredients. We apply perspectives from science, natural medicine and nutritional science to our passion. Sunday Natural is therefore a specialist in the most effective … Type: | 0 | 0 | 0 | 210 |
 | Infinite Roots® Using fermentation and fungi to create the next generation of sustainable foods. Infinite Roots® We are Infinite Roots®—a biotech company using fermentation and fungi to create the next generation of sustainable alternative proteins. We believe in a food system that provides accessible, tasty, and nutritious food for everyone while preserving our planet. We are a team of 60 people, from 25 different countries, speaking 15 different languages. To solve global issues, you need minds from around the world! Follow us and watch fungi and food-tech transform the food system! Type: | 4 | 2 | 2 | 85 |
 | Libre Foods We work with the brilliance of fungi to reinvent meat as you know it. We are an R&D-driven biotech startup making groundbreaking advancements in fungi-based proteins 🍄 We are commercializing a platform of high-quality fungi-based products starting with our fungi-based Libre Bacon and following with our newest innovation: mycelium-based Libre Chicken. Our mission is to reinvent meat with the power of fungi to empower consumers to make conscious choices for a healthier future. Startup , Scaleup, Fungi-based, Mycelium, Mushroom, Foodtech, Plant-based, Impact, Environment, Food technology, Sustainability, Biotech, Climate-tech, Whole cut meat, Food system, Meat alternatives, Animal welfare, Europe, Barcelona, Diversity, … Type: | 3 | 1 | 3 | 30 |
 | Pentire Plant-based spirits crafted for active living. Botanical non-alcoholic spirits made by distilling unique plants native to the Cornish Coastline. A healthy choice for those who want to enjoy flavours of the coast and everyday adventures. | 1 | 1 | 0 | 37 |
 | Inspectle Food Inspectle Food is an innovative tool designed for industrial food processing plants to enhance food safety and hygiene. First-ever inspection app tailored for the Food Industry! Inspectle Food is a platform for conducting regular hygiene inspections in GFSI certified food production plants that helps to solve non-conformities faster and saves quality team time due to automatically generated reports and user friendly interface! | 0 | 0 | 0 | 3 |
 | CodeCheck CodeCheck is a trusted shopping advisor and helps millions of consumers find the right products. CodeCheck empowers millions of consumers to make better purchasing decisions. CodeCheck is your personal shopping assistant when it comes to healthy and conscious consumption . Simply scan the barcode or EAN number of your food or cosmetics and in just a few seconds you can find out whether the products are vegan, vegetarian or gluten- or lactose-free. Additionally, if they contain: palm oil, microbeads, parabens, paraffins, too much sugar, etc.. CodeCheck also helps you, if you have an allergy to something. Now you can also … | 3 | 2 | 0 | 6 |
 | East Africa Fruits East Africa Fruits Co. is a social enterprise integrating sellers with buyers of fresh fruits, vegetables and grains. We aggregate demand and deliver wide range of fresh and exotic produce directly from farms to stores of B2B customers - retailers, wholesalers, local vendors, restaurants and cafés, hotels and exporters. We support smallholder farmers on crop planning in alignment with marketplaces, upgrading farm side infrastructure and transition to sustainable practices. Type: | 1 | 0 | 0 | 34 |
 | OMG Bubble Tea OMG Bubble Tea offers bubble tea with real fruit flavours. | 1 | 0 | 1 | 35 |
 | UNROOTED Drinks Unroot your wild side, Untame the baobab 🩵 Functional health shots boosted with wild grown African Baobab fruit 🩵 B Corp Certified & Carbon Neutral 🌍 Join us on our Unsustainable journey! Type: | 1 | 0 | 1 | 11 |
 | My Emissions Specialist platform for food companies to instantly measure emissions, decarbonise and achieve net-zero and ESG goals. My Emissions is a carbon accounting platform for food companies to accurately measure carbon emissions, reduce their impact, and achieve net-zero goals. All data is GHG Protocol compliant. My Emissions’ ground-breaking technology rapidly speeds up the process of accurately measuring food carbon emissions. Their AI recipe generator and integrations with existing kitchen, nutrition, and product lifecycle softwares slashes time for data collection, enabling you to focus on reducing your carbon emissions. My Emissions is the official carbon labelling partner of Just Eat Takeaway.com (a.k.a. … Type: | 0 | 0 | 0 | 16 |
 | Tiana Halal Pet Food Introducing the worlds first branded halal cat food filled with nutrition with an 85% meat content Introducing the world's first Halal Pet food | 0 | 0 | 0 | 1 |
 | Daily Dose Juice Hand picked and pressed in Cambridgeshire. Saving wonky produce since 2016. Daily Dose is the UK’s leading cold pressed juice manufacturer. George founded Daily Dose in 2016, after he discovered the mighty power of juice on his drastic weight loss journey. After shedding a massive 5 stone, he embarked upon a trip to LA that both ignited his love for cold pressed juice and revealed a gap in the British market. Whilst sourcing produce George rapidly discovered the vast volume of produce wasted daily due to the produce not conforming to the supermarket’s strict criteria on shape and size. This … Type: | 0 | 0 | 0 | 36 |
 | Boldini [Automatic translation follows] We were looking to make ice cream like the ones made before. And we have found the ice cream of the future. We were looking to make ice cream like the ones made before. We dreamed of finding a way to create ice cream made only with selected fruits, high-end pastry chocolates, selected nuts, honey, coffees and high-quality sweet wines. We believed it possible to improve the creaminess of the ice cream at the time of tasting, making an ice cream just like the one that comes straight from the ice cream shop. We don't like colorants, … Type: | 0 | 0 | 0 | 5 |
 | Foodee Meals for modern offices. Daily and weekly meals for 10 to 500+ employees. Foodee is a leading corporate catering company. We partner with the top local owner-operated restaurants in cities across North America and expert delivery services to bring daily and weekly meals to modern offices. We work with our clients to make ordering regular meals for 10 to over 500 employees stress-free. Our technology is customizable and scalable, offering suggested meal plans and team ordering options based on cuisine and dietary preference and budget. Foodee is the top choice for many Fortune 500 companies, including Amazon, Apple and Facebook. … | 3 | 1 | 2 | 94 |
 | Buggy Canada's Leading Rapid Retail Logistics Company. Everyday essentials delivered in as little as 15 mins. Canada's Leading Rapid Retail Logistics Company. Everyday essentials delivered in as little as 15 mins. Groceries Delivery, eCommerce, D2C Advertising, Digital, rapid delivery, retail, logistics, and consumer data Type: | 2 | 0 | 2 | 35 |
 | Food Foundry Food Foundry is a Chicago-based growth accelerator program by Relish Works. Food Foundry, a founder community and accelerator program built in collaboration with Relish Works and Gordon Food Service, advances innovative businesses and visionary founders through strategic investment, community engagement, network access, and tailored programming. Link in bio: https://linkin.bio/foodfoundrychi Type: | 8 | 2 | 4 | 19 |
 | Elenita Sparkling Mezcal Made For Curiosities Elenita is the first of its kind sparkling mezcal. We combine 100% artisanal mezcal made from agave espadín in Oaxaca with perfectly carbonated water and bold yet balanced flavor combinations like Pineapple Jalapeño, Cucumber Lime Basil, Passionfruit Paloma, and Strawberry Mule. Elenita was born of curiosity and is an awakening to something that delights the senses, inspires authenticity, and encourages you to deepen your connections. The company was founded by Canadian and Mexican friends and former UCLA MBA classmates Jordan Dil and Mikel Noriega. They were inspired by evolving consumer excitement around mezcal, the fastest … | 4 | 1 | 5 | 15 |
 | Wines Of Washington Promotion, The Marketing Agency Napa's Worst Fear NAPA'S WORST FEAR: An interactive and integrated wine marketing & design agency providing: social media and video marketing, website design, eCommerce wine shops and wine clubs with compliance software integration, eMarketing, eNewsletters, eBlasts, wine naming, logo, label and packaging design. Winner: Best Integrated Promotion in the World from PROMO Magazine. Complete integrated services: marketing communications, advertising, design, sales promotion, merchandising, production and printing; including on- and off-premise promotion, wine tourism, agri-marketing, trademarking, wine copy writing, wine notes, vineyard descriptions, wine booth design, fleet graphics, shopper marketing, account specific marketing, retail & channel marketing & promotion, wine publicity … | 0 | 0 | 0 | 3 |
 | Cannery Brewing Company Offers fine beers including lagers and ales from Penticton British Columbia Canada. All natural and unpasteurized. Type: | 0 | 0 | 0 | 12 |
 | Practical Winery & Vineyard Practical Winery & Vineyard is a wine and spirits company based out of 65 Mitchell Blvd, San Rafael, CA, United States. | 0 | 0 | 0 | 2 |
 | Castoro Cellars Since 1983 Castoro Cellars has been making some of the best wines on the Central Coast. Our estate grown vineyards, located on the East and West sides of the Paso Robles wine appellation, are sustainably and organically farmed, yielding some of the highest quality fruit in the area. | 0 | 0 | 0 | 26 |
 | St. Francis Winery & Vineyards Authentic Sonoma | Producing Award-Winning Wines From Vineyard to Table For more than four decades, St. Francis Winery & Vineyards has hand-crafted fruit forward, luscious and full-bodied wines from the superior mountain and valley vineyards in Sonoma County's best appellations. St. Francis wines are recognized globally for outstanding quality and great value. As a Certified Sustainable, family-owned winery, we have worked throughout our history to preserve Sonoma County's natural resources for future generations. Type: | 0 | 0 | 0 | 79 |
 | Bad Tattoo Brewing Like a true bad tattoo, our brews are handcrafted and leave you with a great story to tell. | 0 | 0 | 0 | 15 |
 | SmallBatch Pets Our focus is not to be the biggest pet food company, but to be the best at what we do. We believe that our pets deserve to eat real food, which is why we procure all of our ingredients from local farms that we know and love—farms that take care of the land for the benefit of future generations. The way the food is raised, grown, and harvested plays a pivotal role in not just the health of our pets, but also in the health of our planet. smallbatch is dedicated to offering quality food that aligns with these values. | 0 | 0 | 0 | 19 |
 | GRAND CANYON BREWING COMPANY, LLC Located in Williams. View our beers, purchase merchandise, view photo galleries. | 0 | 0 | 0 | 22 |
 | Fortune Fish & Gourmet Purveyors of the finest seafood, meat & gourmet products. Fortune International is the parent company operating Fortune Fish & Gourmet in Bensenville, IL and Minneapolis, MN, Fortune Imports, Chef Martin’s Old World Butcher Shop Sausage and Lobster Gram. Fortune Fish & Gourmet is a full-service processor and distributor providing white-tablecloth restaurants, private clubs, elegant hotels and gourmet retail stores with the finest quality fresh, live and frozen seafood and gourmet foods. Fortune handles more than 10,000 seafood and gourmet products, selected to exceed the high standards embraced by their quality focused customer base. Fortune currently services customers throughout the Midwest … Type: | 2 | 1 | 0 | 258 |
 | Haddon House Food Products, Inc. Haddon House Food Products is the largest privately owned distributor, importer and exporter of specialty, natural, organic, ethnic and kosher foods. For more than 50 years, Haddon House continues to provide the finest quality dry grocery, frozen and refrigerated products as well as outstanding service to thousands of retailers in the United States and abroad. Our company services our domestic and export customers from two major, state-of-the art distribution centers located in Howell, New Jersey and Richburg, South Carolina. Our distribution centers encompass more than 750,000 square feet of dry grocery, refrigerated and frozen warehouse space which is home to … Type: | 6 | 1 | 3 | 151 |
 | Agricole Hospitality AGRICOLE HOSPITALITY'S PHILOSOPHY ABOUT FOOD, DRINKS & DESIGN IS BASED ON UNADULTERATED NATURE & EARTH. Creating the recipe for success at Coltivare, Eight Row Flint, Indianola, Vinny's, Miss Carousel & EZ's Liquor Lounge | 1 | 1 | 0 | 20 |
 | Jacques Torres Chocolate "REAL is my promise to you." - Jacques Torres Jacques Torres Chocolate is committed to creating fresh, authentic and handmade artisan chocolates for all to experience and enjoy. We utilize only all natural ingredients of the highest quality so our food not only tastes better – it is better for you. From cleverly named chocolate bon bons, award winning hot chocolate, decadently rich chocolate chip cookies to all natural ice cream, Jacques Torres Chocolate is proud to produce real food bursting with real flavor made without taking any shortcuts or adding any preservatives, extracts or “essences.” Established in 2000 in … Type: | 4 | 1 | 3 | 37 |
 | Slow Food Chicago Good, Clean and Fair Food for All! Food represents a common language and universal right. Slow Food envisions a world in which all people can eat food that is good for them, good for the people who grow it and good for the planet. In essence, food that is good, clean and fair. Slow Food Chicago is a member-supported educational non-profit organization that seeks to create lasting change in our local food system to ensure equity, sustainability, and pleasure in the food we eat. We are one of the largest and most active chapters of Slow Food USA. Through our … Type: | 1 | 1 | 0 | 5 |
 | Dairy Foods Dairy Foods delivers the information necessary for dairy business success. Dairy Foods delivers the information necessary for dairy business success. We analyze and report on technologies, trends and issues. In-depth special features, lively columns and expert technical articles come together and provide innovative ideas for dairy processors. We serve the dairy processing industry, including companies that process, distribute and market these categories: Fluid Milk, Ice Cream, Novelties, Frozen Yogurt and Desserts, Cheese and Cultured Products to include Yogurt, Drinkable Yogurt & Smoothies, Beverages to include Juices, Teas, Water, Energy Drinks, Soy and other Drinks. Plus Butter, Margarine, Dips, Cottage Cheese … | 9 | 1 | 8 | 80 |
 | Graft Wine Company IWC Small Agent of the Year, working with amazing winemakers around the world and wonderful customers across the UK. Graft Wine Company is an independent importer and distributor established in 2019. We strive to offer the highest level of service across the UK and are dedicated to discovering and working with quality-minded producers from across the world. We believe great mine must derive from exceptional vineyards, carefully tended by experienced hands following sustainable practices, thus creating wines with purity and strong connections to their land and region. Our portfolio is a constant work in progress and reflects this philosophy. You … Type: | 0 | 0 | 0 | 6 |
 | Armit Wines Supplier of wines from the world's best winemakers. www.armitwines.co.uk Based in London, Armit Wines is a wine merchant for discerning customers, articulated through our carefully curated wine selections. When John Armit founded the business in 1988, he was not afraid to challenge the norms and his role in transforming how the wine industry operated was pivotal. He pioneered the practice of buying directly from producers and building long standing personal relationships. Some of which are now over 25 years long. Today, we continue to embody John’s original philosophy and we are proud of our enviable portfolio. We start relationships and … | 1 | 0 | 0 | 52 |
 | Vinoteca Stopping at nothing to source exceptional wines from all over the world to bring home and pair with next-level dishes. Created by Elena Ares, Brett Woonton and Charlie Young, Vinoteca combines distinctive, high quality wines alongside well sourced, fresh, seasonal food. We source exciting wines & other drinks with interesting stories, from all over the world, with an ever-changing selection of 25 wines by the glass. Our award-winning list of 200+ wines changes twice a year to ensure we offer the very best in quality and variety. Each Vinoteca has its own wine shop where our wine can be found … | 0 | 0 | 0 | 364 |
 | Buckingham Schenk Family Award-winning wines since 1974 Buckingham Schenk Family is a family-owned wine producer and importer established in 1974. Working with every part of the UK market, from the major supermarkets to on-trade wholesalers, we thrive on establishing strong relationships between our customers and wineries across all sales channels. As part of the Schenk Family, one of Europe’s largest family-owned wine companies, we have a close relationship with producers across Europe. We have an exciting range of wines with an exclusive portfolio of producers. Wine and Sparkling wine Type: | 0 | 0 | 0 | 13 |
 | The Wine Society (The International Exhibition Co-operative Wine Society Limited) Championing the joy of good wine since 1874. Passion before Profit ‒ it’s a principle we’ve lived by since 1874. We only source the wines our buyers truly believe in, not the ones that make the most money. We guarantee the fairest prices for our members and for our growers. Our profits go back into making our services even better, so you can buy a bottle from us with complete confidence, knowing that 150 years of dedication, pride and care has gone into every sip. And if one of our wines isn’t to your taste, you can return it under … | 1 | 0 | 0 | 178 |
 | Les Caves de Pyrène Les Caves de Pyrène is a leading wine importer, agent and distributor who specialise in organic and biodynamic wines. Type: | 2 | 0 | 0 | 42 |
 | Society of Wine Educators The Society of Wine Educators is Enhancing Spirits and Wine Education Worldwide! The Society of Wine Educators was founded in 1977. We are a non-profit educational organization (501c3) whose mission is to set the standard for quality and responsible wine and spirits education and professional certification. In many professions, a successful career is marked by an appropriate education verified by a credible certification program that is recognized both by the public and one’s peers. These credentials are a valuable and widely respected mark of a wine professional’s commitment to personal career development and ultimately to the wine industry as a … Type: | 1 | 0 | 1 | 42 |
 | Friarwood Wines & Spirits Curating superior menus, one bottle at a time. Friarwood is an independent fine wine and premium spirits importer and distributor, with an exceptional selection of exclusive wines and spirits and a personalised approach to both wholesale and retail. We focus on a customer-centric approach to educating and highlighting the very best qualities of our wide selection of premium products. Our expansive portfolio places Friarwood at the forefront of the fine wine industry, and we continually strive to stay on top by sourcing new wines from all around the world. Each of our wines is tasted and selected by the entire … | 0 | 0 | 0 | 25 |
 | Yapp Brothers Ltd “Yapp are pretty much the model of a great independent merchant” Richard Hemming MW, www.jancisrobinson.com “There are wines at Yapp Brothers that you simply can not find anywhere else.” Daily Telegraph. Founded in 1969, Yapp Brothers Wine Merchants is widely recognised as the UK's leading importer of French regional wines. The company is rated as one of the 'Top Ten Online Wine Merchants in the UK' by The Independent. Our agencies include world-famous domaines such as Jean-Louis Chave, Georges Vernay, Patrick Jasmin, Auguste Clape, Alain Graillot, Le Vieux Donjon, Trévallon and Jasper Hill. From its premises in Sparkford, Somerset Yapp … Type: | 0 | 0 | 0 | 14 |
 | The Oxford Wine Company Oxfordshire's best Independent Wine Merchant! An award-winning independent wine merchant based in Oxfordshire. With four retail stores, a wine bar and a thriving wholesale business we span every facet of the wine trade. Our list comprises two thousand products, with something to suit every palate and every pocket. With over thirty years of experience and a team of enthusiastic, knowledgeable staff, we are well equipped to help with any wine-related needs you may have. Deliveries available throughout the United Kingdom, free of charge. Order online, over the phone, or in person! Wine, Champagne, Whisky, Gin, Beer, Rum, Cognac, Armagnac, Specialist … | 1 | 0 | 1 | 27 |
 | VINTAGE ROOTS LIMITED VINTAGE ROOTS LIMITED Is a national wholesale wine company, specialising in distributing Certified Organic wines from most wine regions of the World Certified Organic Wines, Biodynamic wines, Vegetarian/Vegan wines, No Added Sulphur wines, Organic beers, Organic ciders, Organic Spirits, and Organic Liqueurs Type: | 2 | 0 | 2 | 11 |
 | GAIL's Bakery Dedicated to the craft of baking. The GAIL’s story began in 2005, when the first bakery opened in Hampstead to make world-class artisan bread more widely available beyond London’s top restaurants. The founders’ aim was, and remains, to reinvent the way Londoners think about bread – fresh and handmade – and their neighbourhood bakery – local and beautiful. Bakery, Marketing, Bread, Cakes, Customer Service, Design, Food, and London | 5 | 0 | 2 | 950 |
 | Bovingdons Catering Serving great memories 🍾🫧 Delivering bespoke events across exclusive venues in London and beyond A leading events planner and caterer in the South East of England, delivering over 300 events a year. Bovingdons was founded 30 years ago and is highly respected for its outstanding Modern European cuisine and exquisite service. The company manages a portfolio of exclusive venues such as Fulham Palace and Nonsuch Mansion, as well as delivering outstanding events at a number of the UK's leading locations. Our aim is to create events that inspire and impress, that eclipses the expectations of all. It's what has made … Type: | 2 | 0 | 2 | 55 |
 | PTV Plataforma Tecnológica del Vino [Automatic translation follows] The PTV is an association that is committed to INNOVATION as a driver of competitiveness in national and European wine production. Since 2011 we have championed R&D&I activity in the wine sector and have established ourselves as a meeting point for all the agents that participate in it. Biotechnology, R&D&i, Viticulture, and Oenology Type: | 7 | 2 | 2 | 6 |
 | Viinitie Oy Better Wine and Urban Culture Viinitie was established in 2003 and acts as an importer and distributor of high quality wines to first-tier establishments. The portfolio is leaning heavily on organic wines, which are produced with ambition and uncompromising quality. The company's clientele consists of the best restaurants, hotels and bars in the country, including most of Finland's Michelin awarded establishments and design hotels. We work actively with our clients and principals, with a drive towards long-lasting and mutually value-adding relationships. Organic wines, Austrian wines, Spanish wines, and Emerging wine regions Type: | 0 | 0 | 0 | 16 |
 | Pukka Herbs "Best Sustainable Tea Brand" - Marie Claire. Nurturing healthier, happier lives through powerful organic plants. Pukka create delicious organic herbal teas and incredible health supplements that take you on a journey to a healthier, happier life. ‘Pukka’ means authentic and it’s at the heart of everything we do. Created by our Master Herbsmith we only use the finest grade organic herbs sustainably sourced and fairly traded. Our passion to connect people, plants and planet starts with a cup of delicious herbal tea. We’d love people all over the world to tune in to the power of plants and discover more … Type: | 8 | 5 | 0 | 52 |
 | Treatt Making the world taste better. For good. Treatt manufactures exceptional natural extracts and ingredients enjoyed by millions of people, every day. The world’s best flavour houses, beverage and consumer goods brands trust Treatt’s team of innovative scientists and ground-breaking technologists to re-imagine what is possible. From sugar reduction solutions and natural extracts for beverages to high impact and aroma chemicals, Treatt gives formulators the creative tools to deliver novel and authentic sensory profiles. Treatt works in partnership with its customers across the global flavour and fragrance markets from its bases in the UK, the US and China. Ingredient solutions for … Type: | 2 | 1 | 0 | 294 |
 | City Catering Southampton #Southampton charity driven to improve accessible healthy food for all - school meals, care meals & healthy home cooking City Catering Southampton (CCS) is proud to be the UK’s first charitable catering company. We are all about improving people’s lives through the promotion of wholesome, nutritious food. We believe that great quality food, served with kindness and care, is a right, not a privilege: everyone deserves the best possible nourishment. Therefore we exist to make a tangible nutritional difference in people’s lives. We are skilled in delivering delicious meals for the city’s vulnerable adults and school-age children – meals that … Type: | 1 | 0 | 1 | 42 |
 | Food Ethics Council Building food systems that respect people, animals and the planet. We are a UK based think-tank and charity working with business, government and civil society to facilitate a shift to resilient food systems that respect people, animals and the planet. Our vision is of a world where everybody eats well and hunger is a distant memory; where farmers and food producers make a decent living, animals are treated humanely, and the environment is respected. Our role is threefold: 🌱 To nurture a safe space for people to come together and engage in honest, meaningful dialogue 🌱 To challenge business as … Type: | 11 | 4 | 5 | 11 |
 | Kök Projekt Kök Projekt is an agri-food management consulting company that works as a startup accelerator for future food systems. Kök Projekt is an agri-food management consulting company that works as a startup accelerator working for the future of agri-food, water and energy sectors. Our mission is to encourage and expand food, agriculture, and water entrepreneurship, assist local ecosystems to grow while building sustainable FAW companies and to establish interfaces for entrepreneurs to develop beyond their potential. food, water, agriculture, food entrepreneurship, agriculture entrepreneurship, food value chain, food innovation, and food startups Type: | 11 | 2 | 10 | 15 |
 | RALLY-RAID PRODUCTS LIMITED RALLY-RAID PRODUCTS LIMITED is a consumer goods company based out of 8/9 THE OLD YARD LODGE FARM BUSINESS CENTRE, CASTLETHORPE, United Kingdom. | 3 | 0 | 3 | 0 |
 | BurgerFuel Fuel for the Human Engine. Welcome to the wonderful world of BurgerFuel, where dreams are made alongside gourmet burgers, passion is celebrated, individuality is encouraged, and everything we do is served up with a side of something special. BurgerFuel is a global, gourmet burger concept, proudly born and bred in New Zealand. Since 1995, we've been driven by the purpose of engineering the ultimate burger experience. We've got stores across the world with many more on the way. You can currently grab a BurgerFuel burger in New Zealand, the UAE, Saudi Arabia, Iraq and the USA. No moment in life … Type: | 0 | 0 | 0 | 332 |
 | BREADCOIN An innovative economic tool with three goals: 1. Connect the Community 2. Feed with Dignity 3. Support Local Businesses The Breadcoin nonprofit hopes to alleviate hunger and transform the act of giving into a dignified experience with the invention of its Breadcoin token. Breadcoin administers the community food token that can be given away to those in need and redeemed at participating food vendors. The Breadcoin token is designed to change the way we give, the way communities interact, and the way communities are able to invest. Breadcoin facilitates a network of participating individuals, businesses, churches and other religious organizations, … Type: | 0 | 0 | 0 | 11 |
 | World Central Kitchen Wherever there is a fight so that hungry people may eat, we will be there. Founded in 2010 by Chef José Andrés, World Central Kitchen (WCK) is a nonprofit organization that is first to the frontlines providing fresh meals in response to crises. Applying our model of quick action, leveraging local resources, and adapting in real time, WCK has served more than 400 million nourishing meals around the world. When disaster strikes, WCK’s Relief Team mobilizes with the urgency of now to start cooking and serving meals to people in need. By partnering with organizations on the ground and activating … Type: | 29 | 9 | 7 | 273 |
 | Feed More We collect, prepare and distribute food to neighbors in need across 29 counties and five cities in Central Virginia. Feed More collects, prepares and distributes food to neighbors in need throughout Central Virginia. With a service area that stretches across 34 counties and cities, Feed More’s comprehensive programs and network of nearly 300 agencies helps ensure our communities have access to healthy meals year round. Feed More is a proud member of Feeding America and Meals on Wheels America. For additional information, please visit FeedMore.org, find us on Facebook and follow us on Instagram and Twitter (@FeedMoreInc). Hunger Relief, Food … Type: | 1 | 0 | 1 | 142 |
 | Plant Based Foods Association Our mission: To build a solid foundation for the plant-based foods industry to scale and thrive. Our mission is to ensure a fair and competitive marketplace for businesses selling plant-based foods intended to replace animal products such as meats, dairy, and eggs, by promoting policies and practices that improve conditions in the plant-based foods industry, and educating consumers about the benefits of plant-based foods. Type: | 11 | 1 | 8 | 92 |
 | Palermo's Pizza Palermo’s Pizza located in the beautiful Menomonee Valley in the city of Milwaukee, WI is an entrepreneurial and innovative pizza manufacturer that celebrates Italian Culture. What began as a small ethnic bakery featuring authentic Italian pizza, has become a renowned name in the frozen pizza industry. Our dynamic organization has grown steadily for 50 years as we continue to be a leader in the pizza industry, developing new, high quality products and flavors that cater to consumer needs. Every Palermo's brand pizza is made by our dedicated Pizzaiolos, drawing on the founder's Italian roots and family recipes to achieve premium … | 1 | 0 | 1 | 481 |
 | Sobelmans Inc. Sobelmans has been a Milwaukee staple serving up the ultimate pub-and-grill experience in the Brew City since 1999. It started when current owners Dave and Melanie met at a restaurant in 1993 where Dave was dining and Melanie was a waitress. Six years and two daughters later, the owner of that very restaurant offered to sell the business. The couple, with high school degrees and no culinary experience, accepted the challenge, and so Soblemans was born. Dave and Melanie aimed to provide customers the cleanest environment, friendliest service and most pleasant atmosphere possible. Their recipe for success worked. | 1 | 0 | 0 | 24 |
SMB