Healthy sugar-free breakfast, with good taste ! Yency, is the very first breakfast brand that makes sugar-free spreads that actually taste GOOD ! You'll love our : - Sugar-free chocolat spread : 64% hazelnuts, yacon syrup, raw cacao - Sugar-free hazelnut praline : 70% hazelnuts, yacon syrup - Sugar-free sugar : yacon syrup with no glycemic index food, foodtech, agroalimentaire, agriculture, agritech, healthyfood, atlernativesucre, yacon, sirop de yacon, made in france, startup, filière france, agritech, nutrition, agro, france, alimentaire, alimentation, environnement, and alternative saine

59 similar entities Type: Startup Activities: manufacturing foodtech

Gourmet desserts & French know-how Located in Blanquefort, near Bordeaux, DELIDESS is a specialist in ultra-fresh premium pastry desserts (UF) sold under private labels (MDD) in large and medium-sized supermarkets (GMS). Since 2009, its gourmet products with a “homemade” taste are the result of French know-how. The recipes are simple, without preservatives, GMOs or artificial flavors. They are used with quality raw materials, rigorously selected, favoring local, natural, and nutritional quality. This concern for respect for quality is rewarded by obtaining the IFS Food version 7 certificate at a higher level with a score of 97% in 2023. Under the …

663 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

ezpz is a woman-owned and women-run small business founded by Lindsey Laurain, a mom entrepreneur. ezpz's mission is to provide mealtime solutions from pre-feeding to first foods to feeding independence. As such, ezpz’s products are designed with a Pediatric Feeding Specialist (M.S, CCC-SLP) to help little ones meet developmental milestones safely and effectively. mealtime and fun

56 similar entities Type: Startup Activities: foodtech

There’s a better way to get goodness into your smoothies and it’s called Smoothie Bombs 💣 Smoothie Bombs are smoothie boosters to help you make healthy smoothies fast! The product was created by nutritionist Cinzia Cozzolino in 2011 as a way to solve a fussy eating problem in her family. Now Smoothie Bombs are stocked in 1000 stores Australia wide, as well as internationally in North America, New Zealand, Bahrain & South Korea. Features: - Certified Organic - Zero Waste Packaging - Preservative Free - Vegan Friendly - Gluten Free

117 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

WAPETI, waffles to share. WAPETI, a ready-to-use frozen food solution for catering, catering and supermarket professionals. Discover a unique waffle on the market and made in Vendée. Fully customizable and composed of 6 hearts, it offers you the possibility of creating a tailor-made product, adapted to all your guests. Already cooked and frozen, this ready-to-use waffle is easy to use and store. Thanks to individual defrosting, it allows you to truly control costs. Suitable for all times of consumption, of the day, from breakfast to dinner, including an aperitif. A natural, healthy product suitable for all diets: - Rich in …

131 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Prebiotic. Performance. EXO is the pioneer behind the consumption of insects as a nutritious and sustainable alternative protein source. In simple terms: we create delicious protein-forward foods with Acheta Protein at their core, making them are good for your body and the environment. Our products are Dairy-Free, Gluten-Free, All-Natural, and Sustainably Produced. We have been featured in The New York Times, Business Insider, Forbes, National Geographic, TechCrunch, The Wall Street Journal, Fast Company, Greatist, Mark's Daily Apple, RYOT, PSFK, The Daily Meal and much, much more. Web: http://www.exoprotein.com Facebook: http://www.facebook.com/exoprotein Instagram: http://www.instagram.com/exoprotein Twitter: http://www.twitter.com/exo_protein Health, Insect Protein, Nurtition, Ecommerce, Fitness, …

169 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Feed. Le meilleur de la nutrition pour tous les moments de la journée. Élaborées par une équipe de diététiciens-nutritionnistes, d’ingénieurs agroalimentaires, les recettes contiennent des ingrédients naturels fournissant 100% des apports nécessaires d’un repas ou d'un snack équilibré, pour atteindre ses objectifs. Feed. se positionne aujourd’hui comme un des acteurs les plus innovants de la Smart Food Européenne. L’entreprise a réalisé 4 levées de fonds avec des investisseurs de renom, pour accélérer son hyper-croissance (ventes online, grande distribution alimentaire et spécialisée). Suivez-nous sur : Instagram @feed.fr : https://www.instagram.com/feed.fr/?hl=fr Youtube : https://www.youtube.com/channel/UCfEL7DF9whI-cE5DtK4s2Ig Smart Food, Foodtech, Innovation, R&D, Minceur, Protéines, and Made …

733 similar entities Type: Startup Activities: deeptech foodtech Technologies: Bio sourced materials

A Simple Idea - Simplify Food, Make it Sustainable, Reduce Trade Offs Soylent means complete nutrition— innovative, science-based, and sustainable. We create our products to deliver complete plant based protein, essential nutrients, healthy fats, and slow-burning carbs in convenient and affordable formats that are both good for you and the planet. We carefully select high-quality ingredients to provide complete nutrition. Our company was founded on the principle of reducing trade-offs between nutrition, convenience, and sustainability and we continue to use these principles as guides in our product formulation and ingredient selection. Food Science, Food and Beverage, Nutrition, Health and Wellness, …

221 similar entities Type: Startup Activities: agritech foodtech Technologies: Synthetic Biology

Naturally evolving food culture - powered by mycelium. KULT FARM – naturally evolving food culture KULT FARM produces a wholefood of the future. The natural protein carrier is grown through traditional fermentation, contains only five ingredients, is high in protein and fiber, and free from common allergens. Designed to become a favorite among professional chefs, it stands out for its full-bodied umami, firm texture, and versatility across all kitchens and dishes. Products from the farm of the 21st century are produced using the ancient method of solid-state fermentation combined with modern biotechnology; two patents are already pending. As the first …

588 similar entities Type: Startup Activities: foodtech Technologies: Decarbonization

Foods of the future based on mushroom roots (mycelium).🍄‍🟫🌱 Tempty Foods is a Danish food-tech company pioneering a new category of mycelium-based foods focused on taste and nutrition, not meat imitation. 🍄‍🟫 Our products are developed in collaboration with chefs and consumers, plantbased and minimally processed without e-numbers. Join us on our journey to innovate the food system! At Tempty Foods, we develop plant-based products that are easy to cook and genuinely delicious, without the need to imitate meat. Our focus is on great flavor, high quality, and a tiny climate impact 🌍 Our products, TEMPTY circle, TEMPTY square and …

188 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

Welcome to the Bubble Breeders LinkedIn page! LÖKKI is a young and dynamic company which manufactures and markets alternative drinks to people looking for a healthy and vibrant diet, with an original taste. Our promise: Kombucha, fruit kefir and a living ginger beer with a unique taste! Our watchword: quality. A company with a mission, organic and committed to a fair, sustainable and responsible logic 😁 CSR, ORGANIC AGRICULTURE, FAIR TRADE, QVT, BREWING, WELL-BEING, and HEALTHY FOOD

415 similar entities Type: Startup Activities: foodtech manufacturing Technologies: Bio sourced materials

A deeptech company creating radically sustainable protein and oil from food industry side streams We are a Nordic deeptech company changing how the food industry operates. We do this with the help of an amazing insect, the black soldier fly, and our proprietary technology and know-how. We produce sustainable protein, oil and fertilizer that can replace unsustainably produced alternatives. Our products are used in aquafeeds, pet food, chemical and fertilizer industries, and our products can replace e.g. soy, fish meal and palm kernel oil. Our ground-breaking technology – based on years of research and development at VTT (Technical Research Centre …

566 similar entities Type: Startup Activities: foodtech Technologies: Decarbonization

Our definition of happiness? POP, vegetable and 100% natural ice creams to treat yourself without feeling guilty! Poptails by LAPP is a brand of 100% natural, organic and vegan ice creams and sorbets. Created in 2016 by Laura Faeh and Cécilia Thomas, the brand now offers three ranges: — Organic sorbets with a short list of ingredients inspired by the world of fruit cocktails — Sorbet cocktails made with fruit and alcohol (Mojito, Spritz, Punch...) — Premium alcoholic sorbets in collaboration with brands like Get 27®, G.H. Mumm®, The Kraken® and Freixenet® Available in the Monoprix and Casino brands in …

296 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Allogen Biotech is developing a portable food contamination and allergen-testing device that will enable food manufacturers and food processors bypass time consuming and expensive centralised laboratory testing. We are entering the worldwide and rapidly growing area of "Gluten-Free" (37% growth rate, UK) and "Free-From" (24% growth rate, UK) food manufacturing, and processing areas. Major market changes seen in the past few years include steadily increasing legislation on food labelling. This includes labelling specifically for allergens listed in foods. Recently there has been a European scandal involving equine derived DNA in products labelled as beef. This is a fine example of …

58 similar entities Type: Startup Activities: deeptech foodtech biotech healthtech

For the table Scootch is a frozen food manufacturer that specialises in producing some super scrumptious bar snacks that are great with a drink and even better shared with other people. From croquettes to arancini, our aim is to provide businesses with a variety of products that are quick and easy to cook, of premium quality, and (most importantly) allow them to make competitive margins on their end. Check out the website (https://www.scootch.co.uk/) or get in touch... 0203 886 1114 / info@scootch.co.uk bar snacks, croquettes, and arancini

69 similar entities Type: Startup Activities: foodtech

Green Common is the world’s first plant-based concept store to create a revolutionary food and lifestyle experience by introducing some of the most advanced global foodtech innovations. Its sales network has spread to over 10 countries and regions. Vegan, vegetarian, sustainability, food technology, food innovation, wholesale, distribution, marketing, branding, nutrition, green solution, corporate solutions, plant based, food 2.0, Beyond Burger, Marketing, Catering, Omnipork, and Alternative Protein

343 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

Future-Proof Nutrition The Protein Brewery is a food ingredients innovator pioneering sustainable nutrition through biomass fermentation, based in the Netherlands. Our hero ingredient, Fermotein®, is a nutritious mycelium powder rich in protein (all amino acids), prebiotic fiber, and micronutrients and bioactives unique to fungi. Designed for active nutrition (RTM, bars), Fermotein® delivers clean, whole-food benefits with zero carbs and no empty calories. Headquartered in Breda, we combine cutting-edge biotechnology with a mission to accelerate the global protein transition—bringing scalable, planet-friendly solutions to active nutrition and beyond.

84 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

Hargol FoodTech, Delivering Better Protein! Healthier and more sustainable complete protein. HargolTM FoodTech, delivering better protein. Healthier and more sustainable complete protein. #ClimateAction #PlanetBasedProtein #CompleteProtein For more information contact: Dror Levy, CEO dror.levy@hargol.com +972-54-762-5508 Protein, Insects, Farming, Africa, Sustainable, Ingredient, Food, Food security, Healthy food, feed, omega 3, grasshoppers, agriculture, agritech, foodtech, amino acids, bugs, Edible Insects, Grasshopper, Innovation, Food Security, Complete Protein, and Planet Based Protein

61 similar entities Type: Startup Activities: foodtech agritech Technologies: Synthetic Biology

1st spread with chocolate-hazelnut flavor without cocoa 🍴😋 Épât'moi is the first spread with a chocolate-hazelnut flavor without cocoa and therefore more respectful of the environment! 🌱

63 similar entities Type: Startup Activities: foodtech

The taste of natural Thanks to highly innovative technology, Dry4Good dehydrates foods while preserving their nutritional values and organoleptic qualities as much as possible, offering unrivaled quality of finished products. Our offer is aimed at food professionals, industrialists and independents, keen to put the naturalness of ingredients at the heart of their manufacturing process. Food Ingredients, Food Dehydration, R&D Services, Custom Drying, Powder Grinding, Crisps and Fruits and Vegetables, Dried Herbs, and Dehydrated Algae

415 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

SABAROT democratizes access to plants. Chaperones are the standard bearers of a new culinary style! 🤩 🥰 Sabarot is a family agri-food company based in Haute-Loire (43). For more than 200 years, the company has specialized in dried vegetables, cereals, mushrooms and snails. Spread across 2 production sites in the Puy-en-Velay Basin, the company is regularly looking for new talents to support its development. We therefore need "you" to support us and to complete a fun, friendly and dynamic team. For more information: https://www.sabarot.com/ Or send your CV to SABAROT WASSNER SA - Z.I. La Combe – 43320 CHASPUZAC – …

833 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Gourmet cakes 🍪Organic & without any allergens | www.lamarmottegourmande.fr La Marmotte Gourmande produces cakes and biscuits certified Organic and without any of the 14 major allergens in its recipes, including: 🚫 Gluten free 🚫 Egg free 🚫 Without milk 🚫 No nuts 🚫 Soy-free 🚫 Peanut free Our cookies 🍪 and brownies 🍫 are distributed in specialized organic stores. 📩 Resellers, contact us: contact@lamarmottegourmande.fr

79 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

The right time to remake the world Cocomiette beers are quality, artisanal, local, organic and organic beers. committed. We make them by integrating bread crumbs unsold to replace part of the malted cereals. They are brewed in two regions, Auvergne-Rhône-Alpes and Ile-deFrance.

212 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

We are reinventing the sweet snacking of tomorrow. RE.SNACK creates, develops and markets healthy and ultra-indulgent treats ☁️ With our major innovation, SUCR'A, a natural sugar substitute that reproduces the same sensations, the same pleasure... but without the disadvantages. RE.SNACK deploys its first product: NUAGE - the brand of sugar-free cotton candy, in bags, ready to eat To be found at Carrefour / Auchan / Leclerc and in a network of French, Belgian and Swiss resellers 🇫🇷🇧🇪🇨🇭 We also offer our clients a catalog of event offers for committed and engaging brands. In #Activation with stand and hostesses or in …

74 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Let's eat BETTER. Let's eat REAL. A fight: defending Good Eating 🇫🇷 This requires an online presence to: ☑ explain what is behind the products, ☑ introduce people to the current food system ☑ share recipes and encourage people to buy quality raw products ☑ prove that it is possible to consume BETTER & TRUE even on a small budget Creation of an engaged community, +100,000 cumulative subscribers (Instagram, TikTok, Facebook, YouTube) 📺 media passages, written press and collaborations can be found on: www.aunomdugout.com nutrition coaching, communication consulting, artisans, food professions, support, intuitive eating, food coaching, nutrition, dietetics, agri-food, communication, …

390 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Specialist and pioneer in gluten-free for over 30 years! ABCD Nutrition, a group committed to food kindness. Our specialties? The manufacturing of nutritional products: gluten-free, organic and gourmet. Our mission? Eat well while having fun! We are committed to offering healthy and delicious food; products that you choose with complete confidence. With more than 20 years of nutritional expertise, visionary on current issues & future, our team supports research projects. Supported by our scientific skills, our group shows solid growth & constant since its creation (+30% in 2016). The vast majority of our products are manufactured in our own workshops …

634 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

Organic and fair trade dried fruits Organic and fair trade dried fruits and nuts Agro Sourcing, created in 2004, is the French importer specializing in organic and fair trade dried fruits and nuts. For 20 years, the company has been creating solidarity and organic sectors with a long-term commitment. Learn more: visit http://www.agrosourcing.com/ and http://www.pepite-fruits-secs.com/ distribution, vegan, and gluten-free

461 similar entities Type: SMB Activities: foodtech Technologies: Bio sourced materials

We make treats for grown ups. Layers upon layers of treats, for those who appreciate indulgence. Since 2003, we've been filling homes with indulgent treats, made up of layers of delicious textures and flavours. All served in your very own glass ramekin, making it perfectly portioned to take a short skip from fridge to sofa, ideal for a Friday night – or indeed, any night! Our products aren’t the only thing with layers. Our packaging has hidden depths too. 100% recyclable and reusable. Based in West London with a brand-new manufacturing site in Bishops Stortford, we are an award-winning company …

147 similar entities Type: SMB Activities: foodtech Technologies: Data Analytics

OCNI: Unidentified Edible Objects - Seasonings to cut OCNI Factory is a start-up specializing in food innovation which develops OCNI: Unidentified Edible Objects. The first OCNI in the range are Carving Seasonings. These are condiments presented in the form of pencils with a pencil sharpener. The principle is simple: sharpen a few pencil shavings on your starter, main course or dessert to spice it up. innovation, agri-food, and madeinfrance

Type: Startup Activities: foodtech manufacturing

Roo Brands was born in a small kitchen filled with love and a need for clean and nutritious snacking. Since then, we've become an international brand which is present in more than 50 countries. Roo Brands is responsible for the creation of incredible products such as the raw bar RooBar, oat and cashew cookies Kookie Cat, fruit and nut cookies Rookies and our exclusively Bulgarian brand Kurabiinica! We use the best ingredients to create delicious snacks, which you feel great about. Follow us on LinkedIn or keep an eye out for our latest career and event opportunities. Raw Organic Gluten-free …

415 similar entities Tags: H2020 Type: Startup Activities: foodtech Technologies: Bio sourced materials

Meats & the healthiest fish on the planet, delivered straight to your door. Our promise: 1. ZERO POLLUTANT 2. NUTRITIONAL DENSITY 3. SUSTAINABLE AGRICULTURE Tested in the lab, accessible via QR Code, you know exactly what you are eating.

125 similar entities Type: Startup Activities: foodtech Technologies: Decarbonization

Yumgo, the first real plant-based solution to replace eggs in recipes, created by a chef and for chefs Yumgo is the first real plant-based solution to replace eggs in recipes. Created by a chef and for chefs. For an unfailing, delicious and quality result 🌱 Products designed to meet the challenges of gastronomy professionals, and facilitate the transition of chefs to plant-based products: simple use (identical to eggs), tasty, beautiful, ethical, reliable and quality results.

194 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

MAMM (Maman in Breton) is a family business from Nantes that manufactures fresh, ready-to-bake cookie dough. Without preservatives or additives, it is a simple and easy-to-use product, handcrafted from quality natural and local ingredients. The cookie dough is available in 4 recipes: - nature, - milk chocolate - hazelnuts - dark chocolate - salted butter caramel - pecans Our pasta is available in the fresh section, next to the pie pastry.

124 similar entities Type: Startup Activities: foodtech manufacturing Technologies: Bio sourced materials

No refined ingredients | Unlocking the potential of seeds At Cano-ela, we believe that the less refined you eat, the healthier it is for you as for the planet. Therefore we have proposed a new way to go from raw materials to final products. Inside of seeds, oil, proteins, and carbohydrates, as well as micronutrients, are present and stored in natural and functional plant structures. What about extracting these naturally present structures in canola seeds (and other oil-rich seeds) as building blocks to create foods. The extraction of them means to skip the creation of refined ingredients while extracting the …

110 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

High protein, gluten-free, vegan, low carb - 100% delicious taste! 🥯 At BenFit we combine the love of sport with the passion for good food. Our vision is to develop tasty fitness food for athletes and everyone else who wants to do something to build, maintain or regenerate their muscles. In short: We want to combine good food with nutritional added value. We implement our vision of good food with nutritional added value. It started with gluten-free protein bread, followed by many other new products, including organic and vegan quality. After massive growth in e-commerce, the signs are now pointing …

404 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Life is raw. Treat yourself. 🍪❤️ Doughp Desserts is an indulgent dessert platform for mental health and addiction recovery. With its current product line of edible & bakeable (and ridiculously tasty) cookie dough, Doughp has taken the dessert world by storm growing a passionate fanbase who know their purchase is doing good. Currently serving customers with unique flavors across two formats, Doughp is transcending both refrigerated and frozen sections in retail, along with its significant presence in D2C. It's been a pretttttty sweet last 5 years, but things are about to get really Doughp. Shipping nationwide from Doughp.com and available …

56 similar entities Type: Startup Activities: foodtech Technologies: SaaS

UK’s first overnight oats brand to offer chilled ready-to-eat and ambient Just Add Milk ranges. Oatsu is the UK’s first overnight oats brand designed for those who wish they had the time to be an “overnight oats person”. We offer two convenient, nutritious ranges: – Chilled – ready-to-eat overnight oat pots (160g), made with natural ingredients and delivering up to 65 days’ shelf life — with no preservatives. – Ambient – Just Add Milk overnight oats in 300g boxes. High protein, high fibre, no added sugar. Ready in 15 mins or overnight. Oatsu makes it effortless to enjoy a healthy, …

59 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

On top of your carbs. Zero Carb Company’s objective is to accommodate a structural and meaningful change in worldwide consumers’ everyday food consumption pattern. We are developing a range of zero carb bakery products, with and without gluten. Low in sugar and carbs, high in proteins and super tasty. Our innovations will permanently change the world-in-food, and help consumers who want to or have got to be on top of their carbs. Zero Carb Company is an ambitious joint venture between Bakker Wiltink, a state of the art, third generation bakery and TOP BV, an innovative developer for the food …

76 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

A Singapore-based food technology startup specialising in food innovations to fight diabetes and other chronic diseases. We're on a mission to create food that doesn't just taste better, it's healthier too. We formulate food ingredients that can reduce sugar usage and lower the glycemic index (GI) in carbohydrate-based foods, while improving gut and metabolic health. Applications include rice, noodles, bread, confectionery and even beverages. Alchemy FibreTM️ and SweetFibreTM️ are our patented technology capable to solve sensory and textural challenges in formulating healthier foods with zero or reduced sugar and/or calories. foodtech , diabetes management, diabetes prevention, startup, food innovation, and …

69 similar entities Type: Startup Activities: foodtech

Protein, not sugar. We make seriously sweet proteins that are changing the world, one bite at a time. Sweetness from protein—not sugar—is the breakthrough you’ve been waiting for. They’re good for your body and good for the planet, but it’s their amazing taste that will keep you coming back. The gut-friendly, diabetic-friendly, all flavor, no compromise win we all deserve. We’re a team of biologists, engineers, food-lovers, health advocates and environmentalists on a mission to transform the world with healthy sweetness. Come join us in building a sweeter future for all. Try our Oobli Milk/Dark Chocolate: only 1 gram of …

110 similar entities Type: Startup Activities: agritech foodtech Technologies: Synthetic Biology

Flying Embers is a hand-crafted, alcohol beverage brand based in Ventura, California that develops great-tasting botanical brews with functional benefits. With a commitment to innovation, Flying Embers’ products are low in sugar, carbs, and calories, while also featuring USDA certified organic ingredients. Oh, and don’t forget gluten-free, vegan, and keto-friendly! A proud supporter of its community, Flying Embers donates a portion of revenue to firefighters and first responder charitable organizations out of respect for their service. Flying Embers was founded in 2017 by beverage entrepreneur Bill Moses, former CEO of Kevita sparkling probiotics, which was sold to PepsiCo in 2016. …

56 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Bold & Next Gen Plant-Based Eggs Crafty Counter is a consumer products brand on a mission to make plant-based eating a WUNDERFUL experience. Our products are crafted on our kitchen counter using simple ingredients, and then scaled in state-of-the-art manufacturing plants by leveraging cutting-edge science and food technology. Hard-boiled WunderEggs are the world's first whole food, plant-based hard-boiled egg, and they just launched at Whole Foods nationwide. WunderEggs also won the coveted “Best New Meat Alternative 2022” award by New Hope Network. It’s no eggs-aggeration, they are all they’re cracked up to be! All products are allergen friendly, free from …

107 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Created for the community, built for the cultureTM - A Meal Replacement, Catered to Real Life 🥣 In today's world where everyone is always go-go-go, it has become a normal thing to skip meals, overpay for delivery, or eat fast food too much. Our mission is to provide healthier and great-tasting alternatives to give your body all the essential nutrients, proteins, carbs, and fats it needs to function optimally.

124 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

Simple, sustainable microbial ingredients that unlock the future of food At revyve, we produce simple, sustainable ingredients from circularly sourced microbial biomass like brewers yeast. Our ingredients are highly functional and can perfectly replace E-numbers and animal ingredients. Revyve's ingredients are key to revolutionising the taste and texture of alternative proteins and unlocking the future of food. alternative protein, taste, texture, functionality, and future of food

102 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

Crispy drinking Cupffee is a food tech company creating awesome biodegradable coffee cups. Located in Plovdiv, Bulgaria, the company was established in 2014. Our journey began with the development of the perfect recipe for an edible cup that can sustain a hot beverage for more than 12 hours. We went even further - our cups are vegan, contain just 56 kcal and stay crispy for 40 min while you enjoy your coffee. This achievement gave us the opportunity to begin production and distribution of a quality product that can match the high standards of the modern user. We dedicate our …

169 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Making sustainable foods delicious and affordable for all. We offer cost-competitive, nutritious, and delicious solutions for the food industry, allowing for a short and clean label. We leverage the power of non-GMO fungi through our proprietary fermentation technology—a fast, scalable and sustainable approach. Join us to fulfill our vision: a world where food is no longer harmful to the planet, to animals or to people. Alternative proteins, Functional ingredients, Fermentation, Mycoprotein, Microbial Biomass, and Clean label

343 similar entities Type: Startup Activities: foodtech Technologies: Decarbonization

Available to foodservice operators and food manufacturers in the USA, Israel and UK, Zero Egg is a food technology company creating plant-based eggs that are good for people, hen-friendly, and easy on the planet. We believe plant-based eggs should be an everyday choice. It shouldn’t be costly, hard to find, or lacking in any way. We've created the plant-based egg for everyone. Zero Egg products are available to foodservice operators and food manufacturers in the United States, Israel, the EU and UK. Contact info@zeroegg.com to say hi!

62 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Making unique ingredients suitable for businesses, foodservice, & retail, by upcycling the forgotten half of the harvest We make brand new ingredients on the which the world's biggest consumer product companies are building the healthier, more sustainable and more abundant products of the future. Making system-wide impact means starting from the beginning. We go all the way back to the farmyard, using agriculture’s most abundant renewable resource: fiber-rich side streams that don’t typically make their way into the food system, like stems, hulls, husks and cobs. We use deep science knowledge and analytics to identify unique opportunities. We then develop …

60 similar entities Type: Startup Activities: foodtech Technologies: Data Analytics

100% Natural Protein | BCorp | Great-Taste Award Winner | Britain's Fastest-Growing Meat-Free Brand At Tiba Tempeh, we’re on a mission to help people eat better with food that’s naturally delicious, nutritious and good for the planet. Tiba Tempeh is made from 100% natural ingredients and packed with protein, fibre, and gut-friendly prebiotics, making it one of the healthiest plant-based proteins around. Deliciously versatile, it’s perfect for everyday meals like stir-fries, curries, pastas and more. Since launching in 2019, we’ve grown into the UK’s largest tempeh brand, listed in Sainsbury’s, Waitrose, Ocado, Morrisons and Planet Organic. Recognised as one of …

143 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

High Protein Snacks & Indulgences that Satisfy Cravings and Keep You on Track with Your Goals. FlapJacked was founded in 2012 by Jennifer and David Bacon as a result of making changes to their diet to better serve the needs of their 5 children including their son Jace, who has Autism. Nutrition and fitness are always at the forefront of the FlapJacked Founders and their family. FlapJacked products are developed with specific goals in mind; to be delicious, protein-packed, fiber-rich and easy to prepare (just add water). Protein Pancake & Baking Mix and Mighty Muffins with Probiotics

56 similar entities Type: Startup Activities: foodtech kidtech Technologies: Synthetic Biology

We're Over The Spoon, deliciously Dairy Free-d desserts available in a supermarket near you 🐄 Over The Spoon are a British brand whose mission is to to make super indulgent, natural products, purely from plants, that everyone can enjoy be they vegan, health conscious, food intolerant or just excited about delicious food. All our products are vegan and contain neither dairy nor gluten. Made in our own purpose built and accredited facility in Yorkshire, we are able to adapt and move from development to production quickly whilst leading the way in free from innovation. Operating in retail, wholesale, food to …

645 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Turning wasted fruit pits/seeds into innovative ingredients for the food and cosmetics industry. Kern Tec is an Austria based upcycling and food tech company. With tech- and supply chain innovation Kern Tec is able to turn industrial byproducts into high value ingredients for the food & beverage industry but also for cosmetic and industrial applications. Kern Tec is committed to bring unique plant based ingredients and products to the global food market created from pits from apricots, cherries and plums. These raw materials were previously seen as a side product in the global production, but with Kern Tec's technologies they …

59 similar entities Type: Startup Activities: foodtech Technologies: New Materials

EAT GRUB is a boundary-breaking new sustainable food brand that aims to revolutionise Western food culture by introducing insects as a staple part of it. Insects are a tasty and highly nutritious source of food and with our diverse range of delicious products as well as pop-ups, cookbooks and collaborations we are here to help introduce anyone to the joys of insect eating (or entomophagy to those in know). Food, Events, and Publishing

112 similar entities Type: Startup Activities: foodtech Technologies: Decarbonization

Developing functional proteins for food ingredients Nandi functionalises common food proteins to improve their function and performance as food ingredients. Our products include: Collagen based meat/fat replacers for processed meat products including sausages and burgers being taken to market globally by our commercial partner. Plant based egg white replacers for bakery and plant based meat alternatives (samples available). Whey protein based emulsifiers with numerous food applications, particularly in baking applications (samples available). Our technology improves the functionality of widely available proteins, enhancing and controlling their performance in end products. If you want to learn more get in touch at http://www.nandiproteins.com/ …

99 similar entities Type: SMB Activities: foodtech Technologies: Synthetic Biology

High Quality Insect Protein Solutions for Food Industry Our next-generation proteins, the highly nutritious, functional, and sustainable insect-based proteins, are here to bring innovation to food products! At Divaks, we are developing and producing insect-based ingredients for the food industry and food service. We are driven by the idea that insects are not only a nutritious protein source but also represents a vital step towards a more planet-friendly food system. Bringing the best of insects to food products with our ingredients: ✅ Textured Insect Protein for crafting juicy, delicious and protein-rich alt-meat burger patties and other meat substitutes 🍔 ✅ …

50 similar entities Type: Startup Activities: foodtech Technologies: Decarbonization

Sweet protein born from fruit, unlocked for commercial scale through science of fermentation. Pentasweet is a biotechnology company pioneering a modern sugar reduction solution - sweet protein brazzein that is 1,500 times sweeter than sugar. Founded in 2022 and headquartered in Europe, Pentasweet brings together world-class scientific innovation and industrial scalability to deliver a non-caloric, zero-sugar alternative with no compromise on taste, health or function. We produce brazzein through precision fermentation - a sustainable, scalable method that eliminates reliance on limited wild harvest sources. Our fermentation process enables cost efficiency, consistent quality and quantities suitable for industrial-scale production.

Type: Startup Activities: deeptech Technologies: Synthetic Biology

Delicious alternative cocoa and coffee. Lipid alternatives. Food Brewer AG is a Switzerland based food and food ingredients company producing and selling cocoa and coffee alternatives. For our delicious products we use plant cell cultures and finest crops. We also develop pioneering technologies for large scale cultivation in fermenters (similar to beer brewing) as an alternative to conventional agriculture. Our ultimate mission is to secure key resources for the food industry while eliminating geographic, climatic, and ethical uncertainties. Biotechnology, Plant Cell Culture, Cellular Agriculture, Cocoa, Coffee, Nuts, Grains, Berries, Microalgae, Fungi, Mycelium, and Bioreactor

152 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

Uncensored Chinese Flavors Where highly charged flavors meet 100% real ingredients. Fly By Jing is the first premium Chinese food company that brings thoughtfully-crafted pantry staples to the modern kitchen. Developed by Jing Gao, a chef, entrepreneur and renowned expert on Chinese cuisine, we’re on a mission to bring uncensored Chinese flavors to the table.

60 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Dew Valley Foods is a privately owned independent company with our Head Office and EU-approved ultra-modern factory in Thurles, Co. Tipperary. Dew Valley was the first company in Europe to introduce the benefits of microwave technology to the commercial production of cooked bacon. We are European leaders in microwave technology, enabling us to supply a wide range of exceptionally consistent products. We use only the finest raw materials from Ireland, the U.K., and selected EU sources. Our ready-cooked streaky rashers already enjoy a significant share of the U.K. prepared bacon sandwich and burger market and we have diversified into value …

80 similar entities Type: Startup Activities: foodtech Technologies: New Materials

A Fynder Group company. Nature’s Fynd is a Chi­ca­­go-based food com­pa­ny cre­at­ing ver­sa­tile alterna­tive pro­teins to nour­ish the world’s grow­ing pop­u­la­tion while nur­tur­ing the plan­et. Born out of research con­duct­ed for NASA on microbes in Yellowstone Nation­al Park, the company’s break­through tech­nol­o­gy pro­duces FyTM. Fy is a new-to-the-world, nutri­tion­al fun­gi protein that only uses a frac­tion of the resources required by tra­di­tion­al agri­cul­ture. We use Fy to make delicious, nutritious, and sustainable meat and dairy alternatives.

52 similar entities Type: Startup Activities: agritech foodtech Technologies: Synthetic Biology

One ingredient. Zero compromise. MEALA is creating next-generation, naturally derived texturized proteins that can create gelling, binding, and emulsion, helping food manufacturers maintain a clean ingredient list without compromising texture, juiciness, and nutritional value. food tech, protein, enzyme, plant based proteins, meat alternative, and vegan friendly

137 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

Plant-based dairy alternatives that are good for you and good for the planet. We are dedicated to changing the standard of what plant-based foods can be. 🌱 Plant-Based Milks and Protein Shakes 🌱 Created by the genius of plants 🌱 Certified B-Corp 🌱 Top 9 Allergen-Free 🌱 Vegan and Certified Non-GMO Food, Alternative Dairy, Technology, and Sustainability

304 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

A Smarter Fat for a Healthier World. Epogee is a food technology company that makes EPG — a fat alternative that delivers the taste, texture, and functionality of traditional fats without the caloric load. All of the Indulgence for a fraction of the calories.

62 similar entities Type: Startup Activities: foodtech Technologies: IoT

Harnessing nature to create breakthrough solutions for a healthier world MycoTechnology captures the magic of fungi with the power of fermentation, developing value-added ingredient solutions for better tasting, healthier and sustainable food. Its taste modulation solutions include ClearIQTM natural flavor, a clean-label flavor modifier produced from mushroom mycelia fermentation that helps to neutralize challenging off-notes, enhance flavor profiles, and improve mouthfeel. The company’s newest solution from the fungi kingdom is ClearHTTM natural flavor, designed to facilitate sugar reduction and elevate flavor perception. MycoTechnology is currently commercializing Honey Truffle Sweet Protein, a revolutionary new sweetener that is naturally derived from the …

56 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

Sweeten your life, boost your body. Technology partner for sugar reduction. The first science-validated Nourishing SweetenerTM. Patented, Made in Italy. Proprietary technology based on coconut bioactives. THE SUITEFOOD PLATFORM COMBINES: - Natural ingredient science - Sensory science - Proprietary formulation - Industrial know-how It's not a simple sweetener, it's a new generation of natural sensory ingredient. An ingredient platform for sugar reduction. New Product Development, Functional Nutrition, Intellectual Property, Food Science, Food Technology, Health & Wellness, Food Ingredients, and FMCG

222 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Mediterranean & Sustainable Food company. Organic, Gluten-Free, Vegan, Non-GMO, Non Added Sugars - B Corporation -1% FTP Delicious & Sons: an innovative Mediterranean Food Impact brand with a range, full of flavor: certified Organic, Gluten-Free, non-GMO, Vegan and Vegetarian. Paleo & Keto Friendly. Products suitable for all tastes and diets. With the objective of normalizing and revolutionizing the concept of a quality food product: incredibly tasting Mediterranean products, easy-to-use, but healthy, while obtaining all of the quality certifications that today’s consumer expects: organic, gluten-fee, non-GMO, vegan and vegetarian, and no added sugars. Products with an attractive design and clear labelling. …

345 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Tasty, nutritious and responsible products based on crickets and grasshoppers. 🍔 Surprisingly tasty, nutritious and responsible products based on crickets and grasshoppers. We believe that these animals are part of a future proof food system and our Western diet! From De Krekerij, a young food company from the Netherlands, we make accessible products based on crickets and grasshoppers with a passion for a beautiful world and good food. In collaboration with local cricket and grasshopper breeders, these animals are bred for taste and quality. Green residual flows are used as feed, with which we strive for a complete circular set-up …

116 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Makers of all natural nut and seeds butters in 3 blends. Vegan & gluten free, available in 190g jars and handy snack pots with air dried fruit crisps. 5% of profits go to charities fighting childhood food poverty in the UK. health food, free from, and Vegan

233 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Elite Sweets is on a mission to redefine sweets. We make delicious protein packed donuts that are low sugar and keto 🍩 Elite Sweets is makers of The Elite Donut- A protein packed, low sugar donut, that is keto friendly, gluten free, soy free and absolutely delicious. Consumer Packaged Goods

71 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

Specialists in functional ingredients, clean labels and better recipes. At Ulrick + Short, we pride ourselves not just on the rigour and skills of our science, but on our ability to solve the problems our customers face. Whether it’s about texture, nutrition or simplification, we’re able to tailor specific solutions to specific challenges. It’s our own unique working formula, developed not in the lab, but in partnership and collaboration with our customers across 25 years of business. If you’d like to understand more about how we could help you develop better recipes for your customers, we’d love to chat. +44(0)1977 …

64 similar entities Type: SMB Activities: foodtech Technologies: Synthetic Biology

Junk-Free Baking Mixes, Kits + Grab & Go Snacks reinvented for today's sweet tooth. Clean. Less sugar. High in yum! Based in Santa Monica, CA, Foodstirs was co-founded by entrepreneurs and parents Galit Laibow, Greg Fleishman, and actress Sarah Michelle Gellar behind the sole purpose of helping people connect through the power of fresh-baked, Junk-Free Sweet Snacks. Everything we make is easy, sugar-optimized, and uses ultra-clean, ethically sourced Ingredients curated into life-changing recipes you can feel yum-azing about. And, we are committed to direct-sourcing regenerative ingredients that utilize planet-healing agricultural methods like Biodynamic® and identity-preserved. Our products are sold nationwide …

325 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

Quevos are high protein, low carb chips made from egg whites. Finally a delicious snack you can feel great about eating! The original egg white chips! Quevos are high protein, low carb chips made from egg whites. Finally, a delicious snack you can feel great about eating!

61 similar entities Type: Startup Activities: foodtech Technologies: Synthetic Biology

Discovery Lab for alternative plant-based protein. BTRFY is the discovery lab for Emergy Labs, a food-technology firm developing fungi-based protein. Join us for open beta testing waves! BTRFY conducts rapid prototyping and testing to validate advances in industrial mycology to sustainably produce a food ingredient with more protein at lower cost than existing marketplace offerings. Products include a variety of delicious and nutritious plant-based snacks, supplements, and meat alternatives. To offset environmental footprint, the process upcycles food waste as an organic nutrient reducing our water, energy, and GHG emissions by 98%. This unique process reduces costs, helping to provide healthy …

152 similar entities Type: Startup Activities: foodtech Technologies: Bio sourced materials

What’s the future of food and beverages? Follow us. We define the industry landscape by nourishing people, products and our planet. Every day, through our IFF PRODUCT DESIGNTM approach, we leverage our proprietary technologies; industry-leading portfolio of modulators, flavorings, texturants, inclusions, cultures, protein solutions and health ingredients; and unmatched innovation capabilities to reimagine tomorrow, today. Relentlessly dedicated and endlessly curious, our international collective thinkers co-creates with customers to pioneer the next generation of food and beverages. The result? Unforgettable taste experiences that delight consumers across the globe. Visit us at http://www.iff.com Carrageenan, Food Enzymes, Cellulose Gum, Guar, Locust Bean Gum, …

235 similar entities Type: SMB Activities: foodtech Technologies: Synthetic Biology

A family business providing shell, powdered, liquid, scrambled&boiled eggs into retail, manufacturing and food service! Ready Egg Products manufacture a range of high quality Pasteurised Liquid Egg Products, Hard Boiled Eggs and Scrambled Eggs in convenient pack sizes to suit all requirements. We have two operational sites; one in County Fermanagh (Head Office), and the other in Chesterfield, GB.

55 similar entities Type: SMB Activities: foodtech

Driving a healthier future with plant-based ingredients Founded in 1978, GNT is a family-owned company pioneering in the creation of plant-based, sustainable ingredients. It is headquartered in Mierlo, The Netherlands, with additional offices in Europe, North America, Asia, and the Middle East. GNT’s family ownership provides stability and long-term commitment, enabling it to make strategic decisions to futureproof supplies. These include ambitious sustainability commitments to ensure the quality and availability of raw materials over the long-term. Customer service is a key focus. The company provides full support throughout every stage of the product development process, including concept innovation, color selection …

353 similar entities Type: SMB Activities: manufacturing foodtech Technologies: Bio sourced materials

#wheat #flour #feed #shrimp #cake #protein #fiber #glutenfree #organice #altprotein Mill Katic was build and began production in 1990. We established credibility on the market and gained important customers. In 1997, we replaced the entire production line equipment that enabled us to increase production to 100 ton per day. The new flour mill used modern technologies as the entire production runs and supervised by computer. At the same time, we have established lines for packing the flour in 1 kg, 5 kg, and 10 kg packages. Mill Katic facilities include: Wheat silos - 5200 tons Flour silos - 300 tons …

163 similar entities Type: SMB Activities: foodtech Technologies: Synthetic Biology