Value proposition

Foods of the future based on mycoprotein. 🌱

We are a Danish food innovation company dedicated to creating the foods of the future, with a focus on green proteins. 🌱🇩🇰

Our flagship product, TEMPTY, is the next generation alternative to tofu and meat, offering a great taste experience instead of imitating meat. At its core is mycoprotein, a super sustainable and nutritious protein sourced from nature's mycelium. 🍄

Having successfully launched in the Danish foodservice market, we are now ready for growth. We offer a) promise to always pursue market innovation, b) the ambition to offer the best-tasting alternatives to tofu and meat, c) use of sustainable and nutritious ingredients like mycoprotein.

Together, we are on a mission to bring sustainable innovation to everyone’s plates. 🌍

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Recognitions: Startup of the Year 2023 (by Danish Vegan Association), Startup of The Year at DTU 2022, winner of European Food Innovation competition Ecotrophelia 2021, and DTU Skylab Ignite 2021. 🎉

Food innovation, Mycoprotein, Alternatives to meat, Green proteins, and Foodservice