| Logo | Name | Σ | Employees | ||
|---|---|---|---|---|---|
 | Elementa ingrédients Distribution d'ingrédients santé à destination des fabricants, façonniers et laboratoires de compléments alimentaires. Elementa distributes health ingredients for manufacturers specialized in food supplements, dietetic products, infant formula and functional food in France, the United-Kingdom, the Benelux countries and Spain. We are your faithful partner to inspire and secure your innovations .... Elementa chooses its suppliers on their ability to guarantee consumer safety, to respect European and national legislations and to offer innovative ingredients. We bring a regulatory, nutritional and technological expertise as complete as possible, to advise our clients on new and safe ingredients and help them to develop innovative … | 2 | 2 | 0 | 14 |
 | Eli's Cheesecake Company Chicago's Finest Cheesecake since 1980. Visit us online at www.elicheesecake.com. The Eli’s Cheesecake Company is a family owned business dedicated to baking the highest quality, natural dairy cheesecake and desserts, while supporting our community, local farmers and small businesses. We are proud of our Chicago roots that date back over 75 years when Eli Schulman opened his first restaurant on Chicago’s west-side. It was at Eli’s the Place for Steak, his award winning restaurant on Chicago‘s Magnificent Mile, where Eli developed the recipe for his signature cheesecake. We have grown over the past 40 years but still take our time … Type: | 4 | 0 | 2 | 84 |
 |  Elite Sweets Elite Sweets is on a mission to redefine sweets. We make delicious protein packed donuts that are low sugar and keto 🍩 Elite Sweets is makers of The Elite Donut- A protein packed, low sugar donut, that is keto friendly, gluten free, soy free and absolutely delicious. Consumer Packaged Goods Type: | 1 | 0 | 1 | 22 |
 | Elle & Vire - Groupe Savencia L'envie du vrai The Cream of the country of the cream! For 70 years, Elle & Vire, the leading brand of French dairy cream, has founded its success on its Norman anchorage, between the rivers Elle and La Vire in Condé-sur-Vire. As a pioneer in many technological fields, the Elle & Vire brand has launched many innovations that have revolutionized the daily life of consumers and professional users for 70 years. With its Norman know-how, Elle & Vire implements a strategy of value-creation through product differentiation, product or packaging innovation and international development in more than 120 countries around the … | 2 | 0 | 0 | 294 |
 | ELLOA [Automatic translation follows] For a life sparkling with energy and joy! Founded by two passionate entrepreneurs guided by their desire to change the world and protect our children, Elloa is cultivating THE nutritional and food revolution of tomorrow! Our secret to getting there? Our revolutionary technology responds to the food, ecological and human challenges of today and especially tomorrow 🌎: feeding the planet in the necessary quality and quantity, breathing clean air, taking care of each other, the Earth and animals. With Elloa, we want to shake up existing codes: free ourselves from traditional patterns by giving taste and flavor … Type: | 2 | 2 | 0 | 9 |
 | EMKI POP [Automatic translation follows] EMKI POP reinvents the ice cream sticks of our childhood into delicious frosted treats. EMKI POP reinvents the ice cream sticks of our childhood into delicious frosted treats, made exclusively from fresh and natural ingredients from eco-responsible producers in our region. All our products are made in Marseille, in the heart of Provence. Another way to enjoy sorbets and frozen recipes! Manufacturing of ice cream sticks, e-Commerce, and Cafés Type: | 2 | 1 | 1 | 9 |
 | Endangered Species Chocolate The good stuff paired with a good cause. Headquartered in Indianapolis, Indiana, Endangered Species Chocolate has been crafting premium chocolate for three decades. ESC is passionate about redeeming typical business practices into “doing good better” that leaves a positive and lasting ripple in our wake. We love the truly delicious product we create, and we’re on a mission to seed joy through abundant giving. By donating 10% of net profits to impactful organizations and initiatives, they can continue in their amazing work to improve our world every day. Since 2016, over $3,100,000 has been donated to our partners. Natural Fair … Type: | 1 | 0 | 1 | 18 |
 | Ener-G Foods Inc Ener-G Foods Inc is a food production company based out of United States. | 0 | 0 | 0 | 12 |
 |  Enterra Harnessing the power of insects to feed and care for the world. Enterra started when founder, Brad Marchant, found himself dancing with fate, while fishing with David Suzuki. They were discussing the need for a new and viable fish feed solution to supplement over-harvested fishmeal and fish oil, helping restore the ocean’s ecosystem and bring greater food security to the world. Insects were already a considerable part of the diet for popular fish like salmon and trout – so why not start there? This is what started Enterra on its journey to harness the power of insects to feed and … Type: | 0 | 0 | 0 | 26 |
 | EntoCube Leading cricket farming technology from the North EntoCube is a Nordic leader in food insect farming solutions. We offer state of the art knowledge and technology for commercial production of cricket species for food applications. Learn more at www.entocube.com Sustainability, Agritech, Greentech, Foodtech, Insects, Food insects, Edible Insects, and Farming automation Type: | 1 | 0 | 0 | 3 |
 |  Entoma Petfood 100% natural petfood made with sustainable & eco-friendly insect proteins! 🐶🐱💚🦋 At Entoma Petfood we only wish the best for our dogs and our planet! We therefore develop delicious natural treats and complete food for your dog based on innovative protein sources: Insects (Hermetia illucens). Focusing on quality and sustainability, our natural products are both beneficial for your dog and for the planet ! petfood, natural petfood, dog food, snacks, treats, and dry petfood Type: | 3 | 0 | 3 | 1 |
 | Entomo Farm Entomo Farm mass-produces and transforms insects to provide 100% natural raw materials to agriculture, feed and food. production agro-alimentaire, farine d'insectes, unité d'exploitation transportable et modulable, Usine à insectes, and entomoculture Type: | 0 | 0 | 0 | 4 |
 | Entomo Farms As global population skyrockets, Entomo Farms provides a sustainable, viable option for feeding the hungry Humanity has been given the authority and responsibility to care for the earth in order to make it flourish. Our obligation is to sustain it, conserve it, perpetuate it — to keep the Earth by doing our best to protect all life systems and life forms. It is through this awareness, and our love of the environment that brought the genesis of Entomo Farms- producing insect protein as a viable, and altruistic response to the global crises (food, water, natural resources) that will imminently be … Type: | 5 | 2 | 2 | 15 |
 | Enza Zaden "Breeding to feed the world. Since 1938" From the ambition of one man, we grew into a global family company with a shared passion for plants. That great passion is reflected in the vegetable varieties we develop and the seeds we produce. All we do is driven by a clear and ambitious goal: to grant people anywhere in the world access to healthy, varied vegetables. How do we do it? By working shoulder-to-shoulder with our business partners. It is vital to understand their challenges, wishes, and needs. It keeps us sharp and inspired and enables us to develop exactly the … Type: | 1 | 0 | 1 | 1,538 |
 | Epices Max Daumin [Automatic translation follows] All the aromatic richness of the preserved spice Max Daumin selects the spices directly from the producers, grinds them in France and packages them in order to preserve all the aromatic richness. We offer a selection of exceptional organic or wild spices, blends and peppers to all those who love cooking and want to rediscover the true taste of spices. Type: | 2 | 2 | 0 | 4 |
 | Equinom Ltd Cultivating food that's better for people and our planet Equinom is a fully integrated food-tech company, combining agricultural know-how, culinary expertise and deep technology to develop delicious, nutritious, affordable and sustainable non-GMO plant-based ingredients – from the ground up. Sustainable, plant-based proteins are key to feeding Earth’s 10B people by 2050 The plant-based food market grew 27% in 2020 and is projected to reach $162B by 2030. The industry is unable to supply the full demand for food vs. feed For decades, crops have been farmed primarily for animal feed – not for human consumption. To be palatable in human … Type: | 0 | 0 | 0 | 38 |
 | Estandon Coopérative en Provence THE ONE TO BE SHARED Union of cooperative wine cellars from Provence | 1 | 0 | 1 | 54 |
 | Ethel's Baking Company Ridiculously delicious gluten-free dessert bars & cookies. Loved by all. We are a bakers of dessert bars and cookies! Deliciously gluten free and enjoyed by all. We are hand held dessert bars - all of the perks of pie, but none of the pitfalls. We bring the taste and feel of homemade goodness right to you, just like grandma Ethel. We start with our signature butter crust, made with time and love, baked in layers for that melt-in-your-mouth buttery goodness. Then we layer on our handmade caramel with pecans, or maybe signature raspberry jam or perhaps a butter oat crumble … | 2 | 0 | 2 | 18 |
 | ETHIKCHAIN [Automatic translation follows] FROM FORK TO FORK III EACH PRODUCT HAS AN ORIGIN III ETHIKCHAIN is the first web and mobile application that guarantees product traceability and transparency. Our mission is to restore consumer confidence. The opacity of the supply chain leads to a loss of consumer confidence in the product. 59% of French people say they prioritize quality and transparency, even if it means paying more Sources: LSA commerce and consumption Today it is practically impossible for the consumer to know the origin and journey of the products they buy. WE KNOW WHAT WE ARE BUYING BUT UNTIL PROOF … Type: | 1 | 1 | 0 | 1 |
 | ETHIQUABLE [Automatic translation follows] Gers cooperative company. Food and well-being products 100% fair trade, organic, traced from France and around the world ETHIQUABLE is a SCOP, a cooperative company whose employees hold the capital of the company. Since 2003, it has been working in favor of demanding fair trade - remunerative price, direct relationship & sustainable, field support - exclusively based on smallholder agriculture. Ethiquable is committed to small producers in the South but also, since 2011, to French producers with the Paysans d'ici brand. Approved as a social utility company (ESUS), SCOP displays “What I defend” on its products to … Type: | 13 | 2 | 10 | 127 |
 | Euralimentaire [Automatic translation follows] The site of excellence of the European Metropolis of Lille bringing together players in the food sector ✨ Euralimentaire, historically via its wholesale market, since joined by Foodtech startups and tomorrow supplemented by new activities, ensures a crucial nourishing mission serving consumers in the Lille metropolis and is a major player serving the food autonomy of the territory. Through the renovation of its 23-hectare business park directly connected to the A25 and the creation of a new real estate offer dedicated to food, Euralimentaire has set itself the objective of welcoming new projects embodying the ambition of … | 16 | 9 | 9 | 15 |
 | EURALIS [Automatic translation follows] The Euralis cooperative group is present at all stages of food production in the agricultural fields (collection, marketing of plant production, vegetable production, animal production, animal nutrition, distribution with Point Vert stores), seeds with LIDEA(research, production and marketing) and agri-food. Euralis is a player in the fatty duck gastronomy with Maison Montfort and Rougié brands, and supports local businesses with the Stalaven catering activity. The 6,500 members and 5,000 employees present in 16 countries contribute on a daily basis to sustainable, plural, healthy and accessible agriculture and food. AGRICULTURE, SEEDS, FOOD, CROP PRODUCTIONS, and ANIMAL PRODUCTIONS Type: | 11 | 3 | 10 | 2,261 |
 | EUREA [Automatic translation follows] EUREAvenir, resolutely focused on the future In the heart of the Auvergne-Rhône-Alpes region, Eurea is a major player in the agricultural, agri-food and distribution sectors. With more than ten companies, it invests in the agrodistribution, animal nutrition, grain collection, flour milling and garden/pet centers markets. Representing nearly nine departments with more than a hundred sites, Eurea benefits from a strong presence in its territory. With its 800 employees, the group is focused on the future, the development of all of its businesses and the creation of value. Agrodistribution, Animal Nutrition, Collection of cereals and Green Lentils from … Type: | 2 | 0 | 2 | 127 |
 | Eureden [Automatic translation follows] THE EARTH BRINGS US TOGETHER Our new Eureden cooperative group brings together 18,500 farmer-cooperators and 8,500 employees around a common vision: eating well for all, with the constant concern to meet the expectations of consumers and society. Together, farmer-cooperators and Eureden employees, we are committed with optimism and enthusiasm to meeting the social, economic and environmental challenges that society faces today. In a context of agricultural and food transition in which we intend to take an active part, we are innovating in order to support our cooperators towards plural and sustainable agriculture, and in order to develop … Type: | 15 | 8 | 6 | 1,875 |
 | Eureden Foodservice [Automatic translation follows] Offering the best vegetables and eggs to catering professionals. d'aucy foodservice becomes Eureden Foodservice! ✨ Our brands d’aucy, Paysan Breton & Cocotine supports catering professionals with: 🥕 well-grown vegetables 🥚 eggs produced in France By your side in the kitchen! 👩🍳 www.daucyfoodservice.com | 2 | 1 | 0 | 38 |
 | Euro Caps WORLD'S #1 MANUFACTURER OF PRIVATE LABEL SINGLE SERVE BEVERAGES Full of energy, efficient in growth. Euro Caps was founded in 2012. Enthusiastic entrepreneurs teamed up to create a high quality company for the production of single serve products for the Nespresso© machine. Since the start in 2012 Euro Caps has constantly expanded and improved the production environment. Continuous investment in technology and people ensures a reliable infrastructure and maximum scalability. At present, we have over 350 employees producing more than 3 million capsules per day at our two sites in Rotterdam. Since 2016 we also manufacture Dolce Gusto© compatible capsules … Type: | 1 | 1 | 0 | 238 |
 | Euro Company Nuts for Healthy Living. Nuts for body and mind. A container of values. Established in 1979, Euro Company has been producing, selecting and selling nuts and dried fruit in Godo di Russi, in the real heart of Italy, in Emilia-Romagna. During the past 40 years the community has steadily grown, up until today’s over 400 employees. With a sales volume amounting to over € 110 million in 2019, Euro Company plays a key role in the Italian market, in that it focuses its business on nuts and dried fruit and is committed in the reduction of the handling of raw … Type: | 0 | 0 | 0 | 180 |
 | European Freeze Dry European Freeze Dry is a market leading producer of freeze dried products and provider of specialist freeze drying services to a diverse range of industries. Established in 1964, our knowledge, experience and industry experts can help with your products. Our capabilities are extensive and we are continually investigating and developing new freeze drying applications. Part of our DNA is freeze drying of dairy cultures, probiotics and other highly specialized products. Freeze Drying, Shelf life extension, Food Ingredients, Toll Drying, Commission Drying, Private Label Manufacturing, Private Label, Emergency Food, Convenience Food, Freeze Dried Food, Outdoor meals, Probiotic, Organic, Nutraceuticals, and Pet … Type: | 0 | 0 | 0 | 25 |
 | European Snacks Association The only association dedicated to advancing the savoury snacks industry on behalf of member manufacturers and suppliers The European Snacks Association asbl is Europe's only trade organisation dedicated to advancing the savoury snacks industry on behalf of member snack manufacturers and suppliers, as well as national trade organisations. ESA has a broad international membership of manufacturers and companies supplying equipment, ingredients, and services to the industry. In addition, membership is open to other trade associations with relevant interests in the savoury snacks industry. ESA’s membership groups some 200 companies of all sizes in 40 countries, and ESA members represent ca. … Type: | 3 | 0 | 3 | 4 |
 | EverGrain EverGrainTM is a sustainable ingredient company by AB InBev, created to unlock every grain of potential in our barley. At EverGrain, we're on a mission to make the most sustainable choice the best choice: plant-based foods with better nutrition and taste. EverGrain is a sustainable ingredient company created by AB InBev to unlock every grain of potential in our barley to make a positive impact on people and planet. We upcycle barley grains into high quality, nutritional ingredients that are rich in bioavailable plant-protein. Our team of scientists, sustainability experts, nutritionists and product developers work to understand every molecule of … Type: | 3 | 2 | 2 | 44 |
 | EXINNOV Producteur d'extraits végétaux EXINNOV produit des extraits végétaux pour les domaines de la nutraceutique et de la cosmétique, avec un sourcing de plus en plus local et issu de l'agriculture biologique. Située dans l'Ouest de la France à Melle et Saint-Jean-d'Illac, sa force repose sur son procédé breveté d'extraction hydrothermale, qui utilise l'eau en quantité limitée afin de pénétrer en profondeur dans la plante et extraire les substances actives. EXINNOV produces plant extracts for the nutraceutical and cosmetic fields, with an increasingly local and organic sourcing. Located in the west of France in Melle and Saint-Jean-d'Illac, its strength rests on … Type: | 4 | 1 | 4 | 7 |
 | Expliceat [Automatic translation follows] There is no more bread to lose! Start-up specializing in reducing food waste We act daily to reconnect the city to the plate. By supporting communities, shops and businesses, we offer intelligent and innovative solutions to combat food waste. Our objective : Contribute, through concrete actions, to reducing the total 30% of global food production thrown away each year. Our actions : - Evaded Recipes: Project for the revaluation of unsold items with an innovative concept of transformation into cookies and other delicious recipes, and supply of the Crumbler, a tool allowing professionals to transform their surplus … Type: | 8 | 3 | 4 | 1 |
 | Expoalimentaria Trade Show Market of opportunities to the world. Expoalimentaria is the commercial platform for food and beverages in Latin America, being a meeting point for key distribution, retail, horeca and specialized channel operators in the national and international market. Negocios, Exportación, Experiencia, Innovación, Comercio Justo, Biodiversidad, Internacional, Latinoamérica, Gastronomía, and Plataforma | 1 | 0 | 0 | 12 |
 | Ex saveurs sans [Automatic translation follows] The Covid got the better of our company too young to resist Company liquidated in 2020 Specialized caterer, Allergen-free cuisine, Distribution, and Mail order | 0 | 0 | 0 | 1 |
 | F4A(Food4All) A concrete win-win solution fighting waste on a worldwide level Product waste is an international issue that must be faced! Each and every actor of our economic and social ladder is responsible for waste. However, it is now time to ACT and change this. Here it is, F4A, streamlined technology 4 all 'B2B2C' to fight against waste. F4A services empower our partners to act, by allowing them to generate profit out of their losses and enable customers to have access to best before-date products at reduced prices on a larger scale. Like this, our services directly contribute in reducing product … Type: | 3 | 2 | 1 | 2 |
 | FABIC - Ecole de cuisine pour passionnés à Montpellier [Automatic translation follows] Finally become confident and independent in the kitchen by learning alongside our professional chef 🧑🍳 Do you love cooking, but lack confidence in your skills? Have you always dreamed of mastering basic cooking techniques to impress your loved ones? You are in the right place. As a cooking school, we help more than 700 passionate people like you each year to become independent and confident in the kitchen. With our short training courses in #cooking, #bakery, #pastry, #chocolate, #ice cream, #gluten-free, and our 3-hour workshops, you will learn alongside a professional chef the basic techniques to succeed … | 11 | 1 | 10 | 2 |
 |  FÆRM By mixing old traditions and creative science we work hard to democratise cheese 🧀🌱 We are FÆRM, a food tech company that uses science to further traditional cheese production methods, creating the future of non-dairy products. We re-design plant-masses to achieve the well-known textures and flavors from cheese to create taste experiences - unlike anything you’ve had before. | 2 | 1 | 1 | 11 |
 | FaireFrance - le lait équitable [Automatic translation follows] 100% French products, Good & Fair, allowing farmers to make a better living from their profession!🥛#FaireFrance FAIREFRANCE is a brand owned by more than 350 dairy farmers spread across France, whose objective is simple: to market milk that allows them to be paid based on production costs while still earning themselves a salary. 🐄 A little history! 🐄 Following the milk crisis of 2009, farmers faced a harsh reality: they cannot make a decent living from their profession. They denounce it vigorously by going on strike, but when consumers ask them how to help them, they have … Type: | 1 | 1 | 0 | 12 |
 | Famille Michaud Apiculteurs [Automatic translation follows] Famille Michaud Apiculteurs has been an independent family business since 1920 based in the Pyrenees whose know-how and passion have been passed down for 4 generations. Famille Michaud Apiculteurs strives to produce and select 100% pure and natural honey, while respecting bees and nature, in close collaboration with beekeepers in France and around the world. Over the decades, Famille Michaud Apiculteurs has reconciled terroir and modernity to become the European leader in honey and sweetening products of natural origin, through the brands Lune de Miel®, Sunny Life® (agave syrup) and Maple Joe® (Maple syrup). for any information … Type: | 8 | 1 | 6 | 178 |
 | Farggi La Menorquina [Automatic translation follows] Passion for authentic ice cream Farggi La Menorquina is the first manufacturer of own-brand ice cream and frozen desserts in Spain. It markets and distributes ranges of complementary products from leading national and international brands, employs more than 500 workers and serves 70,000 customers a year through 14 of its own branches and more than 250 distributors in Spain, Portugal, France, Italy, the United Kingdom and Ireland that allow you to offer complete service coverage. It is also present in more than 40 countries and is opening up the market in Latin America, Africa and the Middle … Type: | 0 | 0 | 0 | 231 |
 | Fargreen Going Far by Going Green Fargreen is a social enterprise working with a purpose of building prosperous and sustainable farming communities in rural Vietnam and around the world where no such environmental damaging practices like open burning of straw exist and no farmer left behind in poverty for choosing to stay with their land. Fargreen creates a network of Vietnamese farmers to produce high quality, environmentally friendly and socially responsible edible mushrooms for local and international markets. sustainable development, food and agriculture, climate change adaptation, and social enterprise Type: | 1 | 1 | 0 | 5 |
 | Far, le packaging augmenté [Automatic translation follows] Far is an app that uses augmented reality to guide you to products that match your eating habits. On the brand side, it is a tool that allows you to communicate in an original and relevant way about your CSR values. Contact us for more information. foodtech, retail, csr, augmented reality, artificial intelligence, computer vision, and recommendation Type: | 0 | 0 | 0 | 0 |
 | Farmer's Choice Limited Your Guarantee of Quality Farmer’s Choice was founded in 1980, with the central purpose of selling fresh and processed pork products to all income groups in Kenya. To this day, the core business of the company has been the production of fresh sausages, bacon, ham and pork. Beef has also become an important supplementary product. In the mid 1980s, the company expanded into pig production, establishing a new butchery complex & slaughterhouse at Kahawa West just outside Nairobi. An essential feature of this development was Total Quality Control from beginning to end of the production process. Central to the philosophy … Type: | 1 | 0 | 1 | 628 |
 | Farm Frites The fresh taste of the land is the best taste of the world! Since 1971, we grow the tastiest potatoes. We are committed to nature, proud of our farmers' heritage. Farm Frites is pure, authentic, passionate; together with our growers we are working around the clock to make a difference. Straight from the fields, our potatoes are carefully taken care of and processed into fries. That farmland is our foundation. It is invaluable to Farm Frites! And so are the more than 1,500 employees that work for Farm Frites, all over the world. That's why we do everything we do … Type: | 3 | 0 | 2 | 1,044 |
 | FarmInsect FarmInsect offers an automated solution for the local insect breeding at the farmer as animal feed. FarmInsect offers farmers a solution to use regional organic residues to produce insect larvae. The insect larvae can then be fed to the farm animals as protein feed instead of imported soy or fishmeal. FarmInsect provides a machine and IoT system that enables the automated production of insects alongside a continuous supply with young larvae for fattening. This enables a circular economy where farmers can reduce up to 30 % of their costs, increase animal health and save over 50 % of CO2 emissions. Type: | 4 | 4 | 0 | 21 |
 | FEDALIM FNCG SYFAB [Automatic translation follows] Created in 2001, FEDALIM brings together 6 professional organizations in the food industry: • SNPE: National Union of Processors of Peppers, Spices, Herbs and Vanilla • SYMTIA: National Union of Technological Mixtures for the Food Industry • SCF: Chicory Syndicate of France • FNTPT: National Federation of Potato Processors • SNFBP: National Union of Broth and Soup Manufacturers • FICF: Federation of Condiment Industries of France Type: | 11 | 1 | 11 | 12 |
 | Fédération Nationale d'Agriculture Biologique (FNAB) [Automatic translation follows] 1st association of organic farmers in France for sustainable and supportive organic agriculture Created in 1978 to raise the voice of organic producers, FNAB is to date the only professional agricultural network specializing in organic farming in France. As a local and skills network, it is made up of a national federation, and regional and departmental groups spread across the territory. A look back at these men and women who make up the network, and at the functioning and missions of each of its structures. Organic Agriculture Type: | 40 | 10 | 23 | 34 |
 | Feed. [Automatic translation follows] Feed. The best nutrition for all times of the day. Feed. The best nutrition for all times of the day. Developed by a team of dieticians-nutritionists and agri-food engineers, the recipes contain natural ingredients providing 100% of the necessary intake of a balanced meal or snack, to achieve its objectives. Feed. today positions itself as one of the most innovative players in European Smart Food. The company has completed 4 fundraising rounds with renowned investors, to accelerate its hyper-growth (online sales, large-scale food and specialized distribution). Follow us on : Instagram @feed.fr: https://www.instagram.com/feed.fr/?hl=fr Youtube: https://www.youtube.com/channel/UCfEL7DF9whI-cE5DtK4s2Ig Smart Food, … Type: | 2 | 0 | 2 | 127 |
 | Ferme des Arches [Automatic translation follows] 53 farmers organized around a single site, for complete control of the sector from field to plate. FERME DES ARCHES is an organization of 52 producers specializing in the production, packaging and marketing of condiments (garlic, onion, shallot) in Beauce and Drôme. Very present in large and medium-sized stores, it places the satisfaction of its customers and consumers at the heart of its strategy and boasts a short supply chain approach by cultivating 90% of the products it markets, a differentiating value from its direct competitors. It offers products from traditional and organic farming. Member of the … Type: | 8 | 1 | 7 | 58 |
 | Ferme des Peupliers [Automatic translation follows] Farmer producer of yogurts, fresh cheeses and dairy desserts in #Normandy #circuitcourt #HVE #EPV La Ferme des Peupliers is a family farm in Flipou, in Eure (27), in Normandy. We have been making yogurts and dairy desserts using artisanal know-how for over 50 years, with milk from cows on our farm. It is our mastery of the entire food chain, from agriculture which produces the food for our animals, to the on-site transformation of milk into yogurt, which offers us the possibility of delivering you products of excellence, regularly awarded prizes at the General Agricultural Competition. Our … Type: | 1 | 0 | 1 | 33 |
 | Fermeture de la page [Automatic translation follows] Follow UNIMA’s activities on its new Linked In page: https://fr.linkedin.com/company/unima-aqualma-sa. | 5 | 2 | 0 | 97 |
 | Festival des Pains [Automatic translation follows] A group of independent and regional Millers who offer high-end flours to Artisan Bakers Festival des Pains is a group of 25 independent and regional millers spread across the entire territory whose common objective is to defend the values of artisanal baking. Our raison d’être has always been to maintain a special relationship with entrepreneurial Artisan-Bakers. At Festival des Pains, Millers and Artisan Bakers work in constant partnership and are committed to placing quality at the center of all actions. A set of tools and means intended to guarantee quality and constantly improve products and services are … | 0 | 0 | 0 | 34 |
 | FFAS - Fonds français pour l'alimentation et la santé [Automatic translation follows] Understand and act in the service of the population The FFAS is an endowment fund whose mission of general interest consists of working in the service of the population to enable them to be in good health, thanks to their diet and their lifestyle, at all ages of life. . The FFAS is a scientific operator that financially supports projects aimed at advancing knowledge, particularly on eating behaviors and their determinants. Scientists from all relevant disciplines play a key role in its work. Its achievements are intended to inform public and private decision-making. Food nutrition and Health … Type: | 15 | 3 | 5 | 7 |
 | Fish Tales Happy Fishermen, Healthy Oceans. Enjoy! Delicious fish products from world's most beautiful fisheries | Great tips for cooking fish and recipes | We love fish, care about the ocean, inspire you. sustainability, seafood, fun, tuna, and fish | 2 | 0 | 2 | 44 |
 | FIT, dairy expert FIT: Dairy ingredients expert, your raw dairy products partner in Rennes, France FIT specializes in the trade and distribution of: - dairy ingredients for agri-food industry processors: butter, powdered milk, whey and lactose, milk protein, whey protein, fresh produce, cheeses, etc. - raw materials for the food service and nutraceutical industries - dairy ingredients for animal nutrition Since 1990, thanks to the commitment and care of its team dedicated to the interests of its partners, this expert human and logistical network has allowed and continues to allow it to wholly integrate the requirements of the dairy market. Aware of market … | 2 | 0 | 0 | 37 |
 | Fit 'n' Tasty Fresh, 100% natural, cold-pressed and never heated fruit & vegetable juices. Juice cleanses or juice by the unit! Fit 'n' Tasty produces fresh cold pressed fruit and vegetable juices. Handcrafted, 100% natural, cold-pressed and never heated, with no preservatives or superfluous ingredients added, our mission is to help you discover the benefits of nature through our authentic product ranges! We offer juice cleanses, single juices, ginger shots, an almond shake and soups during the colder periods. Delivery throughout Switzerland and available in various point of sales such as Manor. Fit'n'Tasty is based in Lausanne, Switzerland. More info on http://www.fitntasty.ch Type: | 0 | 0 | 0 | 3 |
 | Fleury Michon [Automatic translation follows] Let's build tomorrow's food together to help people Eat Better every day! More than ever, the wealth of Fleury Michon is people. Men and women work as a team with the same motivation to satisfy customers and consumers. Without this culture of work well done and this know-how, it would not be possible to offer such a level of quality. Developing good living together We have always favored dialogue and the potential of each person in order to find the right balance between the development of our activity and human vision. The culture of living well together … Type: | 12 | 6 | 5 | 1,268 |
 | Flocon Snacks [Automatic translation follows] For us, snacking is a real way of life: from late morning snacks to late night snacks, we love it! However, we ended up getting fed up with the feeling of guilt that inevitably lurks around these little moments of pleasure... And we realized that even the most courageous gourmands end up giving them up. It’s still a shame, isn’t it? So when we discovered “Superfood” it was a real shock for us: why stop treating yourself if you can use super delicious, entirely natural foods with many benefits to create new snack recipes too good than … Type: | 2 | 2 | 0 | 0 |
 | Floréale Holding [Automatic translation follows] Agrial is one of the leading French agricultural and agri-food cooperative groups. A multi-specialist group, Agrial is structured around 4 agricultural branches and 4 agri-food branches. The Vegetables branch brings together the production, packaging and marketing of fresh vegetables. Relying on strong brands (Priméale, Florette, Créaline) and with numerous locations in around ten international countries, the Agrial Vegetables branch is a major player in fresh vegetables on these markets, and in particular the European leader in ready-to-use plants. Within the Vegetables branch, Floréale Holding brings together central functions, expertise and shared services supporting all of the branch's … Type: | 18 | 11 | 9 | 2,944 |
 | Florette Food Service France [Automatic translation follows] Let's share the same culture Integrated into the Vegetables branch of the French agricultural and agri-food cooperative group AGRIAL, Florette Food Service is the leading player in fresh vegetables, ready for use in catering. Salads, fresh fruits and vegetables, meal salads or even fruit desserts, we offer a wide range of ready-to-use or ready-to-sell solutions intended for out-of-home catering. Since the creation of the company in 1984, we have offered you gourmet and tailor-made solutions, always adapted to your needs and specificities. By innovating every day alongside you through new recipes, products, catering and snacking solutions, we … | 1 | 0 | 1 | 124 |
 | Florette France [Automatic translation follows] Let's share the same culture. In 1987, the Florette brand was born! Florette is part of the French cooperative group Agrial and thus maintains a privileged relationship with the producers who are associated with the development of the company and with whom she has shared the passion for the profession for almost 30 years. For 30 years, Florette has developed a relationship of trust with its consumers and offers them increasingly wide ranges of products on a daily basis. Thus, many other products have been added to salads: small vegetables for an aperitif or ready to cook, … | 2 | 2 | 1 | 447 |
 | FNLI [Automatic translation follows] Umbrella organization and advocate for approximately 500 companies and 16 industries in the Dutch food sector. The FNLI (Dutch Food Industry Federation) is the umbrella organization of and for companies and branches in the Dutch food industry. The FNLI is both a mouthpiece for companies and industries and a point of contact for government, politicians, trading partners, NGOs and media. The FNLI is a proactive advocate for the food industry, one of the largest industries in the Netherlands. The FNLI is a member of FoodDrinkEurope, the European umbrella organization of food manufacturers. Food safety, Health, Lifestyle prevention, … Type: | 2 | 0 | 2 | 29 |
 | FNSEA [Automatic translation follows] All the latest news from the FNSEA: employment, training, legal, role of farmers in the food chain... The National Federation of Farmers' Unions (FNSEA), founded in 1946, is the majority professional union in the agricultural profession in France. Type: | 73 | 38 | 38 | 186 |
 | FødevareWatch [Automatic translation follows] The food and foodstuffs industry is one of the largest and most important sectors in Danish business life with a decisive influence on future growth and jobs. FødæreWatch provides independent, critical and fair journalism about the food and foodstuffs industry Type: | 1 | 0 | 1 | 5 |
 | Fonterra Fonterra Cooperative Group is the world's largest exporter of dairy products, a leader in dairy science and innovation, owner of a significant portfolio of brands in Asia Pacific, and a partner to many of the world's leading food companies. Fonterra is headquartered in New Zealand, with offices in more than 40 countries around the world. Dairy, Nutrition, and Dairy Ingredients Type: | 2 | 0 | 2 | 12,981 |
 | FOODBIOTIC Le goût de l'excellence. Foodbiotic specializes in the cultivation and processing of premium ingredients for the food, pharmaceutical, and cosmetic industries. The company's mission is to promote and facilitate the everyday use of saffron. Saffron cultivation has been a unifying tradition for several generations in the founder's family, who have cultivated this spice with passion for many years in the Khorasan region. Foodbiotic also offers the 'finest products in the world,' renowned for their exceptional flavor, such as barberries, Damascus rose buds and petals, pistachios, Madagascar vanilla, Kampot pepper, and much more. Safran, Caviar, Pistaches, Vanille, Fleurs séchées comestibles, safran, … Type: | 0 | 0 | 0 | 7 |
 | Food for Progress A united food system for the better We are a Swedish independent producer of plant-based food, signing both big industry players and small innovative startups. At Food for Progress, we believe in a united food system for the better and that major food shifts are made in co-creation. For us, that is about creating, finding, and translating ideas into tasty and nutritious food, while at the same time bringing brands, retailers, and start-ups together and acting as a strong force of collaboration. Join us - as one planet food will never be a one-man show. Type: | 0 | 0 | 0 | 27 |
 | FOODINNOV Acting at the heart of innovation, nutrition and food transition Foodinnov is a French private company dedicated to food and drink innovation, R&D and nutrition. Our diverse expertise, knowledge of markets and our active involvement in the nutrition field enable us to provide relevant and tangible advice to our clients. - Innovation management : innovation strategy, creativity workshops, benchmark and markets - Nutrition consultancy - Scientific expertise : novel foods, Food for special medical purposes, collaborative research projects - Customized monitoring - Food and Drink Product Development : formulation, improving existing products, valorisation of ingredients in applied products, advice in … Type: | 17 | 3 | 8 | 21 |
 | Food'Loire department of the Pays de la Loire Chamber of Agriculture Agri-food, wine producing and vegetal companies cluster from region Pays de la Loire, in France. Are you a food and/or wine buyer, importer, distributor, looking for French regional products ? FOOD'LOIRE can help you! FOOD'LOIRE is a service from the Pays de la Loire Chamber of Regional Agriculture which supports regional food industry and winemakers in growing their business internationally. FOOD’LOIRE operates collective promotional actions such as exhibitions (the famous ones: SIAL Paris, Sirha Lyon, Prowein Duesseldorf,..), roadshows all over the world, and B-to-B meetings. THE FOOD INDUSTRY IN PAYS DE LA LOIRE The food industry is the Pays de … | 8 | 2 | 7 | 7 |
 | Food Origins Food Origins provides data capture and analytics for manual labor agriculture. Our focus is to utilize IOT to enable continuous improvement to happen in the pruning, planting and harvest of the food crops that grace our table. We are a Salinas born startup committed to using data to improve the lives of field workers, farmers, and marketers and ensuring the best Fresh produce gets to our tables every day. Type: | 2 | 1 | 1 | 6 |
 | FoodStars Turning agri & food tech startups in real stars! FoodStars is challenging the way we feed people in our metropoles. Within and together with this Dutch business ecosystem, accelerators World Startup Factory and Truvalu.startups have joined forces to set up FoodStars. FoodStars is a co-creation and innovation alliance of corporates and startups. Together we aim to bring to the market innovative agtech, horti and food solutions. In this way, we create more responsible production and consumption and contribute to goal #11 of the UN Sustainable Development Goals. business, food, horticulture, startup, agriculture, corporate, sustainability, SDGs, feeding, food production, tech, foostech, … Type: | 0 | 0 | 0 | 6 |
 | Food System 6 Accelerating innovations that democratize wealth in frontline communities for a just and regenerative food system. Food System 6 is on a mission to accelerate innovations that democratize wealth in frontline communities and transition us to a just and regenerative food system. They envision a 6th food system that heals our crisis of disconnection, restores biological and cultural diversity, and nurtures both our soils and our spirits. Entrepreneurs & innovators - apply for the FS6 Business Accelerator here: www.foodsystem6.org/apply.html Food System Innovation, Cross-Sector Collaboration, Impact Investing, Entrepreneurship, Sustainable Agriculture, Business Accelerator, Food Justice, and Just Transition Type: | 2 | 1 | 1 | 6 |
 | FoodTech Grand Est [Automatic translation follows] Innovation and transition from farm to fork FoodTech Grand Est is a community that aims to promote and support the emergence and development of innovative solutions related to food by connecting startups and players in the sector, originating from the diversity of our territories. These innovations cover sectors “from farm to fork”: from production (connected and precision agriculture, biotechnologies, alternative proteins), to consumption (digital purchasing, personalized nutrition, coaching, smart cooking, reduction solutions waste), through processing (packaging, food safety), and distribution (deliveries, digitalization of the supply chain, marketplace). | 15 | 5 | 14 | 3 |
 | Foodwize Foodwize, the Zero-Waste Connected Canteen - Our Indiegogo campaign 👉🏻 https://igg.me/at/foodwize Foodwize is a startup rooted in Rungis that develops a 4.0 catering service for companies that want to offer healthy and sustainable food to their employees. The service includes a connected physical canteen coupled with a mobile application and an intelligent management platform allowing almost total autonomy of the canteen, offering dishes prepared by local restaurateurs with strong values. Type: | 2 | 0 | 2 | 1 |
 | Foodymix [Automatic translation follows] The first recipe basket service for Thermomix. Every week, choose your recipes and we'll take care of the rest! On www.Foodymix.fr we offer you 7 new recipes every week to make with your food processor (Thermomix, Companion, Cook Expert...). Order and receive at home all the products to make your recipes. Bonus: the vast majority of products come from Provence and we deliver everywhere in France! Type: | 1 | 1 | 0 | 1 |
 | Fork&Care [Automatic translation follows] Open innovation program for healthy food! Fork&Care is a program initiated by the Nantes University Hospital and the ICO open to: - food industry manufacturers, - health manufacturers specializing in nutrition, - players in collective catering and distribution to initiate collaborative projects with startups around healthy food issues. health food, food, innovation, and open innovation Type: | 6 | 2 | 5 | N/A |
 | Formo A better planet through sustainable food: The future of dairy from Berlin. We are a food biotech company on a mission to bring the next generation of sustainable, healthy, and equitable dairy products to consumers. Microbiology, Biotechnology, Food Production Type: | 8 | 2 | 6 | 109 |
 | Fratelli BERETTA SpA [Automatic translation follows] Passion for quality since 1812 The Beretta Group has been passionately producing the best traditional Italian products for over 200 years This is the secret of a company that has been able to continuously innovate to respond to the different needs of a constantly evolving market and consumer. A passion supported by the family's commitment, by the skills and professionalism of all its collaborators, a continuously sought-after quality that can be tasted in every single Beretta product. The company has always invested in the production of DOP and IGP cured meats, thus becoming one of the most … | 0 | 0 | 0 | 464 |
 | FREMONT AFFUTAGE Specialising in the manufacture and sharpening of blades and cutting tools for the food processing industry for over 25 years.Complementing our expertise in precision grinding, we provide a customised service that assures the optimal use of your blades. Providing full traceability links us directly with your business and as a true partner in your success. Over the years, we have developed our own techniques in providing ultra-accurate sharpening, which we carry-out in our own workshops. Your satisfaction, your peace of mind and your success are our business! Fabrication et négoce de lames pour outils industriels agro-alimentaire, Affûtage de lames agro-alimentaire … | 0 | 0 | 0 | 7 |
 | Fresh Afrika [Automatic translation follows] Tasty, feel-good, meaningful tropical fruits Tropical fruits fresh from the tree, straight to your plate! At Fresh Afrika, we offer baskets of tropical fruits and vegetables sourced fairly from small farms in Sub-Saharan Africa practicing sustainable agriculture. All our products evolve with the seasons and climatic hazards. They are 100% natural, picked ripe and packed with flavor. Type: | 7 | 3 | 0 | 3 |
 | Fresh'in sport [Automatic translation follows] Fresh'in sport designs, manufactures and markets a catering service for athletes. The concept is simple, practical and allows you to skilfully combine sport and gastronomy... Sports gastronomy Type: | 0 | 0 | 0 | 1 |
 | Fresh Produce Centre Fresh Produce Centre promotes the interests of companies that are active in the sale of fruit and vegetables. Fresh Produce Centre represents the interests of businesses involved in the sale and marketing of fruit and vegetables and is a source of knowledge and inspiration. Its members account for over 80% of total sales of fruit and vegetables in the Netherlands, which are worth around € 14 billion (including growers’ associations). Fresh Produce Centre has around 320 members. The members are trading companies and growers’ associations involved in the sale and marketing of fruit and vegetables. They specialise in the domestic … Type: | 0 | 0 | 0 | 31 |
 | FrieslandCampina Royal FrieslandCampina N.V. is fully owned by Zuivelcoöperatie FrieslandCampina U.A., with 15,703 dairy farmers in the Netherlands, Belgium and Germany as members. Through the cooperative, these member dairy farmers own the company. Together with member dairy farmers, FrieslandCampina manages the entire production chain: from grass to glass. FrieslandCampina provides consumers with dairy products, such as milk, yoghurt, condensed milk, dairy-based beverages, cheese, butter, quark and cream. The dairy company supplies specific nutrition geared to meet the needs of specific consumer groups, such as children, the elderly and sportspeople. Professional customers, such as bakers, pastry chefs, chocolate confectioners, chefs and caterers … Type: | 17 | 7 | 0 | 16,453 |
 | Frigo Magic [Automatic translation follows] The anti-waste kitchen app Do you dream of an everyday application to cook simply, save money and say goodbye to waste? The Frigo Magic application offers you recipes for every day based on the products only available in your kitchen. Available for free (Android & iOS), the application has exceeded 1.4 million downloads! Frigo Magic offers visibility for brands as well as information on consumers' refrigerators. cooking, big data, and media Type: | 22 | 6 | 17 | 4 |
 | Fromagerie Gillot Fromagerie Gillot is a food production company based out of Saint-Hilaire-de-Briouze, France. | 0 | 0 | 0 | 30 |
 | Fromageries Paul Dischamp [Automatic translation follows] Independent family business, benchmark for Auvergne cheeses since 1911. Les Fromageries Paul Dischamp, an independent and family business, has been refining AOP and cheese specialties from Auvergne since 1911. By combining tradition and excellence, they offer the best that Auvergne cheeses have to offer. The combination of the nobility of maturing with the rigor of selection is the promise of gourmet and tasty Paul Dischamp cheeses! Cheese Shop, Dairy, Refiner, Wholesale, and Cheese Manufacturing | 5 | 2 | 3 | 46 |
 | Fruggies We believe that fruits and vegetables should be available in any shape, anytime, anywhere. 88% of Europeans do not reach the 5 portions of fruits and vegetables recommended daily by the leading scientific studies, researchers, nutritionists and doctors. Our mission is to enable people to live healthier lives by promoting the consumption of fruits and vegetables. Eating enough fruits and vegetables every day can provide more energy, better concentration, glowing skin, reduce the risk of non-communicable diseases and positively influence long-term health. Learn more at www.fruggies.com fruits and veggies, organic certified, health, smoothies, plant-based, foodtech, fiber, fruits, veggies, vegetables, and … Type: | 0 | 0 | 0 | 4 |
 | FRUITOFOOD [Automatic translation follows] The specialist of dehydrated fruit - The specialist of dehydrated fruit FRUITOFOOD, created in 2002, specializes in vacuum dehydration at low temperatures of fruits. All fruits, even the most exotic or delicate. Whether whole dehydrated fruits, pieces, powders or granules, FRUITOFOOD can meet your needs and expectations but also, if you wish, support you in your product innovations. | 5 | 2 | 4 | 14 |
 | FRUIT RIDE La vie est intense Snacking 100% Fruits Bio Made in Nantes ! Des produits authentiques, savoureux et sains élaborés dans le respect de la nature. Un fort attachement à l’Ouest de la France. Une aventure humaine sympa. C’est ça l’esprit Fruit Ride... Moment intense ou petite pause... Snacking ou accompagnement sain et original de vos recettes salées ou sucrées... A chacun son Fruit Ride. Fruit Ride, la vie est intense! Transformation de fruits bio Type: | 3 | 0 | 3 | 3 |
 | FRUITS ROUGES & Co. La passion du fruit 👨🏼🌾 NOTRE HISTOIRE Créée en 1990 par 3 agriculteurs qui souhaitaient se diversifier, FRUITS ROUGES & Co. s’est implantée à Laon, dans les Hauts-de-France 📍 🇫🇷 FRUITS ROUGES & Co. propose toute l’année un assortiment de fruits rouges frais ainsi qu’un éventail de fruits (fruits rouges, fruits du verger, fruits exotiques, agrumes) sous des formes variées : surgelés, purées et coulis, ainsi que des préparations de fruits. Ces différents produits sont à destination d’un vaste panel de clients nationaux et internationaux. Aujourd’hui, FRUITS ROUGES & Co. travaille en étroite collaboration avec un réseau de 150 producteurs … | 3 | 1 | 2 | 125 |
 | FUNGFEED Réinventons la nutrition animale. ANIMAL NUTRITION, REINVENTED. At FUNGFEED, we love your pets. Our goal is to provide your animals with the most natural and sustainable proteins from insects, born and bred on our farm in Northern France. Mastering production from start to finish, we ensure your pets with the highest quality meals. OUR PRODUCTS, OUR PASSION : Our premium pet food products are simply delicious - or so our pets say! Our hypoallergenic formula has been specially designed to fill your pet’s nutritive needs while keeping his digestion in mind. The nutritional benefits of insect proteins will bring a … Type: | 15 | 5 | 3 | 5 |
 | Funky Veggie Funky Veggie offers yummy, indulgent and guilt-free products: stuffed energy balls, chickpeas snacks, oil-free spread... We are 2 co-founders, Camille and Adrien. Our Funky team is committed to building a company that cares. Everything we do is about making it easy for you to enjoy yummy food — while staying healthy and having a better impact on the planet! We believe having fun can actually change the world: meet indulgence with a twist! Type: | 15 | 5 | 9 | 26 |
 | Futura Gaïa [Automatic translation follows] Futura Gaïa designs turnkey vertical farms that are environmentally friendly and easy to operate Futura Gaïa offers plant sourcing security solutions for the food, cosmetics, pharmaceutical and nutraceutical sectors, ranging from supply contracts to the delivery of turnkey vertical farms that are environmentally friendly and easy to operate. Type: | 32 | 13 | 25 | 24 |
 | FuturaGrow [Automatic translation follows] Miam, the first startup accelerator dedicated to foodtech, in partnership with Sodebo and Brioches Fonteneau. Operated by Startup Palace, the FuturaGrow accelerator (formerly MIAM) seeks the best foodtech startups to co-create and revolutionize the food of tomorrow. In partnership with Sodebo, Brioches Fonteneau, Groupe Routhiau and Petitgas. 🚀 💥 Objective: respond together to the major challenges of the food industry through the development of tomorrow's solutions to eat better, consume healthier, seasonal products while promoting short circuits. All with the greatest respect for the environment. 👉🏻 Follow the accelerator on Twitter: https://twitter.com/FuturaGrow 👉🏻 More information on Sodebo: … Type: | 6 | 3 | 4 | N/A |
 | FYTEXIA Fytexia Group is a life science company expert in scientifically-supported active nutrients for healthcare products. Fytexia’s team of experts works with a global network of scientific researchers to deliver functional ingredients supported with the most stringent scientific evidence, from the characterization of the active compounds to the demonstration of their clinical benefits. The ingredients developed by Fytexia Group enter the formulas of the most advanced healthcare products to improve the health and well-being of consumers worldwide. Fytexia Group operates globally: our health solutions are available in more than 35 countries. Polyphenols, Mediterranean diet, Natural ingredients, Clinical studies, Science, Supplements, Nutraceutics, … Type: | 1 | 0 | 1 | 43 |
 | Gabriel Meffre Winery Located in Gigondas since 1936 1st "Exemplary" Winery of the Rhone Valley in Sustainable Development Located in Gigondas since 1936, the Gabriel Meffre Winery produces great wines from the Rhône Valley, Provence & Languedoc. Passion, innovation, respect & sharing are the core values inherited from its founder, Mr Gabriel Meffre and still perpetuated by the current team. Deeply engaged in quality issues, the Winery has made sustainable development a top priority in its strategy. Since 2018, Gabriel Meffre is one of the first French Wineries to be evaluated "Socially Responsible - Level 4 Exemplary " by the independent experts of … Type: | 1 | 0 | 0 | 44 |
 | Gallimaté [Automatic translation follows] French Mate Gallimate is a French startup creating delicate and surprising plant-based drinks and snacks. Aimed at curious consumers who like to be surprised, our products will transport them from a raw and standardized world to a creative and refined world. At each tasting, we offer French standards with a feeling of elsewhere and exoticism. Combinations that are both different but with simple bases. Our first range of non-alcoholic drinks, designed around mate, deploys the charms of nature around three creations: - Gallimé Original Mate (mate, elderflower and kaffir lime) - Gallimate Ginger Ale (ginger, basil and … Type: | 2 | 1 | 1 | 2 |
 | Gelagri L'expert des légumes et plats élaborés surgelés sur-mesure depuis 40 ans Fabricant sur-mesure, acteur majeur sur le marché européen des légumes et produits élaborés surgelés. Processing, packing and distribution of Frozen Vegetables and Ready Meals. 4 factories in Europe ( 2 in Brittany / France, 2 in Spain). 165 Million Euro turnover 160 000 tons processed and sold yearly. TRISKALIA group (16 000 farmers, 1.9 Billion Euro turnover, with activities in Dairy, Animal Feed, distribution, meat...), Main producer of frozen Extra Fine Green Beans and All frozen vegetables Type: | 0 | 0 | 0 | 251 |
 | George Cannon [Automatic translation follows] The French specialist in teas and infusions since 1898 The French specialist in high-end tea and infusions. Augustin Scala, at the head of the family and French tea house created in 1898, actively develops the main activities of importing, creation and manufacture of bulk or packaged mixtures of teas and infusion plants, and the trading of products related to the preparation and trade of tea. In 2018, it launched its collections of teas and infusions, all certified organic and thus continues the development of purchases of organic teas with the same rigor of selection and quality, marking … Type: | 2 | 1 | 1 | 12 |
 | Giffard Liqueurs & Sirops The best ingredient is always flavour Founded in 1885 in Angers, Giffard is an independent, family-owned company specializing in liqueurs and syrups. Backed by strong values, it has built its success on quality products, including their signature Menthe-Pastille, a real emblem of the brand. Born in a small local laboratory thanks to the talent and audacity of Emile Giffard, the brand is now present in more than 80 countries on all continents (Europe, Asia, Middle East, Canada, USA...). Giffard liqueurs and syrups are distributed to professional networks such as cocktail bars, restaurants and hotels. The audacity of Emile Giffard has … Type: | 3 | 1 | 0 | 105 |
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