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Entities
LogoName Σ Employees
Café de l'Homme Café de l'Homme

[Automatic translation follows] Café de l'Homme provides its spaces (terrace, reception room) for your events facing the Eiffel Tower. Located in the Musée de l'Homme, the restaurant offers trendy French cuisine and an exceptional setting on the front line facing the Eiffel Tower. Café de l'Homme also makes its spaces available (terrace, reception room) for all types of events. Located in the Musée de l'Homme, the restaurant offers trendy French cuisine and an exceptional setting on the front line facing the Eiffel Tower. Café de l'Homme also makes its spaces available (terrace, reception room) for all types of events. Restaurant, …

Type: SMB Startup Activities: fashtech

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Tic Toque Tic Toque

[Automatic translation follows] Delivery of recipe baskets: we deliver ingredients directly from our producers so that you can cook a delicious recipe in 30 minutes, with good products. Don't know what to make for dinner tonight? Take a look at our menu: you will find creative, original and refined recipes ready in 30 minutes. Just order, and we'll deliver premium ingredients to you the same day. Enjoy your food ! Gastronomy, Cuisine, Catering, Food, and e-commerce

Type: Startup Activities: foodtech e-commerce

0 0 0 0
Wayfare Tavern Wayfare Tavern

Wayfare Tavern brings a classic San Francisco tavern featuring authentic American dishes inspired by the San Francisco restaurant scene of the late 1800’s, an era which has deeply influenced the people and fabric of San Francisco. Wayfare Tavern’s inspired yet familiar, menu ranges from classic comforts such as fried chicken, to rustic delicacies such as a raw bar. The beverage menu features locally-sourced wines by the bottle, artisan draft beers, organic draft root beer and classic Victorian-era cocktails.

Type: Startup Activities: foodtech Technologies: Bio sourced materials

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COMEDIE COMEDIE

COMEDIE is a restaurants company based out of AVENUE VICTOR HUGO, BELLIGNAT, France.

Type: NGO, Think-tanks, Ed, & Culture Activities: healthtech

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PAULINE PAULINE

PAULINE is a restaurants company based out of 27 Avenue Docteur Dejase, Schaerbeek, Belgium.

Type: Media

0 0 0 5
Paiva Holdings Paiva Holdings

Holding company building technology brands

Type: Startup Activities: healthtech Technologies: SaaS

0 0 0 1
EMARIE EMARIE

EMARIE is a restaurants company based out of 67 QUAI CHARLES DE GAULLE, BANDOL, France.

Type: SMB Activities: foodtech

0 0 0 3
Morlan Morlan

Morlan is a restaurants company based out of Dolderseweg 262, DEN DOLDER, Netherlands.

Type: Startup Activities: healthtech

0 0 0 1
The Eat Out Group The Eat Out Group

[Automatic translation follows] At Eat Out we are professionals with extensive experience in the world of restaurants and we work with a single objective: to make our brands the best considered by the end consumer, for their products, quality and service.

Type: SMB Activities: foodtech

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DCLG DCLG

DCLG is a restaurants company based out of 12 RUE ERNEST RENAN, TREGUIER, France.

Type: NGO, Think-tanks, Ed, & Culture Activities: healthtech

0 0 0 1
PITCHFORK PITCHFORK

PITCHFORK is a restaurants company based out of 72 Bergstraat, Sint-Katelijne-Waver, Belgium.

Type: SMB Activities: healthtech

0 0 0 2
MIGUEL MIGUEL

MIGUEL is a restaurants company based out of 28 Edmond Helderweirdtstraat, Gent, Belgium.

Type: Startup Activities: deeptech

0 0 0 13
SARINA SARINA

SARINA is a restaurants company based out of 10 Veldstraat, Westerlo, Belgium.

Type: Startup Activities: healthtech

0 0 0 6
Jeremy Jeremy

Jeremy is a restaurants company based out of 86 Avenue Reine Astrid, Spa, Belgium.

Type: Startup Activities: IT Services

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RODRIGO RODRIGO

RODRIGO is a restaurants company based out of 2 Rue du Métal, Saint-Gilles, Belgium.

Type: Startup Activities: cleantech greentech

0 0 0 41
RYMO RYMO

RYMO is a restaurants company based out of 114 Diegemstraat, Zaventem, Belgium.

Type: Startup Activities: healthtech

0 0 0 1
LIESBETH LIESBETH

LIESBETH is a restaurants company based out of 43 Heuvel (Dp), Kalmthout, Belgium.

Type: Startup Activities: healthtech

0 0 0 18
SOPH SOPH

SOPH is a restaurants company based out of 37 RUE MAURICE ASTIER, FAYENCE, France.

Type: Startup Activities: healthtech

0 0 0 3
UNANIME UNANIME

UNANIME is a restaurants company based out of 57 Stationsstraat, Geel, Belgium.

Type: Startup Activities: IT Services

0 0 0 7
Sopitas Sopitas

[Automatic translation follows] A very lucky guy! Contact: sopitas@sopitas.com.

Type: SMB Activities: entertainment

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DIVERSITES DIVERSITES

DIVERSITES is a restaurants company based out of 55 RUE D ESTAIRES, LA BASSEE, France.

Type: SMB Activities: foodtech

0 0 0 2
Pavi Pavi

Pavi is a restaurants company based out of 48 Lichtaartsebaan, Kasterlee, Belgium.

Type: Startup Activities: constructiontech Smart City

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RALDO RALDO

RALDO is a restaurants company based out of APPARTEMENT 121 RESIDENCE ALLEE HAUSMANN 19 ALLEE HAUSSMANN, BORDEAUX, France.

Type: Startup Activities: deeptech

0 0 0 1
FEFE FEFE

FEFE is a restaurants company based out of 225 BRETELLE DE L'ECHANGEUR Z I ROND POINT DES TOURRADES, MANDELIEU LA NAPOULE, France.

Type: NGO, Think-tanks, Ed, & Culture Activities: arttech

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FUNIVIE SASLONG S.P.A. % SEILBAHNEN SASLONG A.G. FUNIVIE SASLONG S.P.A. % SEILBAHNEN SASLONG A.G.

[Automatic translation follows] OPERATION OF THE RUACCIA-SOCHERS, SOCHERS-CIAMPINOI AND COLLE CIAMPINOI CABLE CARS AND SKI LIFTS HOTEL RESTAURANT BAR HOTEL SOCHERS CLUB UPWARD THE SASLONG CABLE CAR

Type: SMB Activities: traveltech

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Spontini Spontini

[Automatic translation follows] Milan's pizza since 1953 Spontini was born in 1953 as a shop on the corner of Corso Buenos Aires in Milan. It is in this period that the recipe for pizza al taglio that we still enjoy today was created. At the beginning of the new millennium a single point of sale was no longer able to satisfy the growing city demand: with the opening in 2008 of Pizzeria Spontini - Viale Papiniano there was a very important transition from a family-run pizzeria to a business. Spontini is now an institution in Milan and in 2013 it …

Type: SMB Activities: foodtech

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ANAMARIA ANAMARIA

ANAMARIA is a restaurants company based out of 141 Rue Antoine Dansaert, Bruxelles, Belgium.

Type: Startup Activities: spacetech

0 0 0 2
Olive Olive

Olive, an urban dive Now open in downtown Dayton at the corner of Third and Wayne! We remodeled the inside of the Wympee Diner which operated for 72 years under various owners. After a year of standing vacant, and eight months to make it right, we're finally open full schedule! brunch Sat 10a-3p, lunch M-F 11a-3p, dinner Th-Sat 5p-10p. BYOB!!!! We even added a patio! reservations recommended. 937.222.DIVE (3483) The concept: Locally sourced produce (eggs, meat, cheese, vegetables, honey, vanilla...you name it, we're trying to get it local first!) served with a mediterranean flare! Our motto: local over import, labor …

Type: Startup Activities: telecommunications

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Dersou Dersou

Dersou is a restaurants company based out of 21 RUE SAINT-NICOLAS, Paris, France.

Type: SMB Activities: foodtech

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CONGRES CONGRES

CONGRES is a restaurants company based out of 9 Avenue de Stalingrad, Bruxelles, Belgium.

Type: Startup Activities: fintech

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Mellow Mushroom Mellow Mushroom

For 40 years, Mellow Mushroom Pizza Bakers has been serving up fresh stone baked pizzas to-order in an eclectic, art-filled and family-friendly environment. Each Mellow is locally owned and operated with a unique feel focused around great customer service and high quality food.

Type: Large company

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HEYTEA 喜茶 HEYTEA 喜茶

STAY INSPIRED With an inspiration of mixing cheese with tea, HEYTEA started out as a small tea shop of less than 20m2 in a lane called Jiangbianli in Jiangmen, Guangdong. In 8 years, we’ve expanded our outlets across China and aboard, breathing new life into the traditional tea culture. In Nov 2018, our 1st overseas store opened in Singapore. This is our first stop in globalizing and spreading the new tea drinking experience. HEYTEA now has over 600 stores in more than 40 cities, and we will be entering more cities near you! Tea, Fashion, Creativity, and Inspiration

Type: SMB Activities: fashtech

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Pizzeria Bianco Pizzeria Bianco

Pizzeria Bianco is a restaurants company based out of 623 E Adams St, Phoenix, AZ, United States.

Type: SMB Activities: healthtech

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Union Square Hospitality Group Union Square Hospitality Group

Union Square Hospitality Group has created some of New York’s most beloved restaurants, cafes, and bars, which offer outstanding food delivered with our signature warmth and hospitality. Founded by CEO Danny Meyer with the opening of Union Square Cafe in 1985, the company now extends beyond the walls of its eateries. In addition to creating Shake Shack, USHG offers operational consulting and runs a multifaceted catering and events business, Union Square Events, and has operations in New York, Las Vegas, and Washington, D.C.. USHG holds 28 James Beard Awards and numerous accolades for its distinctive style of hospitality. We believe …

Type: SMB Activities: traveltech

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Royal Albert Dock Liverpool Royal Albert Dock Liverpool

The vibrant heart of liverpool's historic waterfront with places to play, eat and stay. A taste of Liverpool’s best restaurants and bars located on our iconic waterfront. Seasonal food and exciting new menus; cocktails or a coffee and cake. Somewhere for special occasions and celebrations; a working lunch or a lazy brunch. Eat in, take away and sit back, relax and soak up the view...

Type: Event

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Iron Hill Brewery Iron Hill Brewery

Where Crafted Tastes Unite Founded in Newark, DE in 1996 by Kevin Finn, Mark Edelson and Kevin Davies, Iron Hill is the most award-winning brewery east of the Mississippi, and one of the most enduringly successful craft brewery and restaurant concepts in the United States. Now with 20 locations across DE, NJ, PA, SC, and GA, each Iron Hill features an on-site craft brewery and scratch kitchen, pairing the freshest ingredients with the highest quality grains and hops. In 2020, the group expanded with the opening of its first large, full-scale production brewery in Exton, PA to bring the same …

Type: SMB Activities: foodtech

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Chicken Salad Chick Chicken Salad Chick

Serving our signature recipes made from scratch with fresh ingredients, every day. Chicken Salad Chick, the nation’s only southern-inspired, fast-casual chicken salad restaurant concept was founded in 2008 in Auburn, Alabama by Stacy and Kevin Brown. What started as a small takeout restaurant has quickly grown through the Southeast. Our founders instilled a strong culture of hospitality where we pride ourselves on delivering Southern Style Chicken Salad Served from the Heart. Chicken Salad Chick is uniquely positioned in the fast-casual space in that no other restaurant concept specializes in fresh, house-made chicken salad. The concept truly offers a one-of-a-kind experience. …

Type: Large company Activities: foodtech

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Johnny Brenda's Johnny Brenda's

Johnny Brenda's is a restaurants company based out of 1201 Frankford Ave, Philadelphia, Pennsylvania, United States.

Type: SMB Activities: foodtech

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LOCO PEZ LOCO PEZ

Who parked this taco truck in my watering hole? LOCO PEZ is Mexican Taqueria and Bar with Philadelphia locations in Fishtown, West Philadelphia, and Graduate Hospital.

Type: SMB Activities: healthtech

0 0 0 16
Fishtown Social Fishtown Social

Fishtown Social is a restaurants company based out of 1523-27 Frankford Avenue, Philadelphia, Germany.

Type: Startup Activities: civictech Technologies: Bio sourced materials

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Killen's BBQ Killen's BBQ

Killen's BBQ is a restaurants company based out of 3613 E Broadway St, Pearland, Germany.

Type: SMB Activities: foodtech

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Legion Brewing Company Legion Brewing Company

Plaza Midwood | SouthPark | W. Morehead Legion Brewing Company was born from the ethos that sharing good beer with friends is one of life’s great pleasures. That spirit of culture is alive in both our neighborhood here in Plaza Midwood, as well as at our second location in SouthPark! Legion Brewing’s goal is to be a constant uniting force of community and great beer here in the greater Charlotte, NC area. We are driven to push the boundaries of making innovative brews that taste of our many diverse influences. We do this using seasonally available, local Carolina and American …

Type: SMB Activities: foodtech

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Top of the Hub Top of the Hub

WONDERFUL EVERY TIME, BREATHTAKING ANYTIME Serving brunch, lunch, cocktails and dinner. Soaring 52 floors above the Back Bay, Top of the Hub’s award winning cuisine, service and ambiance of comfortable sophistication blend with the serenity of Boston’s best skyline views to deliver a truly one-of-a-kind dining experience. Renowned for amazing corporate and private events, Top of the Hub is a spectacular place where intimate memories are made and important deals are closed. Relax and enjoy a cocktail while listening to live jazz in our lounge, or celebrate and entertain in our main dining room. Top of the Hub’s full-service, 145-seat …

Type: Event

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Malibu Poke Malibu Poke

A Better Bowl of Poke. That’s our mission. At Malibu Poke, our dedication to freshness, nutrition and sustainability starts with the fish and permeates every other ingredient in our bowls. Our menu — created by James Beard-nominated Chef Matt McCallister — features the freshest, sashimi-grade, expertly sourced fish, mixed with sauces made from scratch and fresh vegetables, fruits and herbs from local farms. Quite simply: A Better Bowl of Poke.

Type: Startup Activities: foodtech

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Oola Restaurant & Bar Oola Restaurant & Bar

Oola Restaurant & Bar is a restaurants company based out of 860 Folsom St, San Francisco, California, United States.

Type: SMB Activities: foodtech

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REZTO REZTO

[Automatic translation follows] Promote restaurants engaged in a qualitative approach Online sale of gift cards for quality catering professionals Community management for committed restaurants in the Basque Country digital platform

Type: Startup Activities: IT Services Technologies: SaaS

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Restofuté Restofuté

[Automatic translation follows] Restofuté offers restaurateurs the opportunity to improve their margin on purchases made from their suppliers. An independent purchasing group, our company provides you with ordering software available on all media. catering supplier and catering wholesaler

Type: Startup Activities: foodtech Technologies: SaaS

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Restaurant Brands Asia Restaurant Brands Asia

Formerly Known as Burger King India Ltd Globally the second largest fast food burger chain. One of India’s fastest growing QSR chains. Opened its 1st restaurant in India in 2014. Across 50 cities and has more than 250 outlets.

Type: Media

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Potbelly Sandwich Works Potbelly Sandwich Works

Good Vibes. Great Sandwiches. Potbelly is a neighborhood sandwich shop that has been feeding customers’ smiles with signature oven-toasted sandwiches, soups, hand-dipped shakes, cookies baked fresh daily and other fresh menu items, customized just the way customers want them, for 45 years. Potbelly promises Fresh, Fast & Friendly service in a fun, welcoming environment that delivers good vibes. Since opening its first shop in Chicago in 1977, Potbelly has expanded to neighborhoods across the country, with more than 400 shops in over 30 states and Washington DC. The Best Place for Lunch!, Your Neighborhood Shop, We Make People REALLY Happy!, …

Type: Large company

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Kowloon Restaurant Kowloon Restaurant

Kowloon Restaurant is a restaurants company based out of 125 18th St, Jersey City, New Jersey, United States.

Type: SMB Activities: entertainment

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62 degrés 62 degrés

[Automatic translation follows] Pickles becomes 62 degrees! 62 degrees was born from the desire to make good cuisine accessible to all and to offer a fast delivery service. Its promise: a tasty, balanced and homemade meal by chefs, at home in less than 20 minutes. Order in less than a minute, lunch and dinner, on our app available on the App Store and Google Play. www.62degres.com

Type: Startup Activities: foodtech

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GIRO D'ITALIA GIRO D'ITALIA

Italian Restaurant Week.

Type: SMB Activities: entertainment

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Pinchos Pinchos

[Automatic translation follows] The world's first app restaurant 📱 Pinchos is the world's first app restaurant. With us, as a guest, you use a mobile app to book a table, look at the menu and finally order food and drinks. When the order is complete, a push notification is sent to your phone and you are welcome to pick up your order. On the menu you will find dishes from all over the world's cuisines, served in a practical (and rather cute) tapas format. The goal is to be able to offer each guest a high variety and a uniquely …

Type: Startup Activities: IT Services

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Dean Banks Group Dean Banks Group

Fine Dining, Award wining Spirits and Luxury at home dining. Dean Banks at the Pompadour, Haar restaurant with rooms, Dulse Edinburgh, Dulse Glasgow, The Forager pub, Haar at home, Waagyu Burgers, Lunun Gin and Mond Vodka.

Type: Startup Activities: foodtech traveltech

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Doherty Enterprises Doherty Enterprises

Building Restaurants, Communities and Careers, one WOW at a time! About Doherty Enterprises, Inc. Established in 1985, Doherty Enterprises, Inc. owns and operates more than 135 restaurants in New Jersey, New York, Florida and Georgia, including five restaurant concepts: Applebee’s Neighborhood Grill & Bar, Panera Bread, Chevys Fresh Mex and its own concepts, The Shannon Rose Irish Pub and Spuntino Wine Bar & Italian Tapas. Doherty Enterprises also opened its first Sola Salon Studios location in Staten Island and has since expanded to Wayne, Cedar Knolls and Holmdel, NJ with a location coming soon to Princeton, NJ. Doherty Enterprises is …

Type: SMB Activities: foodtech

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Chopt Creative Salad Company Chopt Creative Salad Company

Reimagining salads one bowl at a time. Founded in 2001 by college friends Tony Shure and Colin McCabe, Chopt Creative Salad Company is the creator and leader of the premium salad segment, and has expanded from its original location in New York City’s Union Square to include 90 locations in New York City, Washington, D.C., Virginia, Connecticut, suburban Westchester, New York, New Jersey, suburban Maryland, North Carolina, Georgia, Tennessee and Alabama. Chopt is a fast-growing company with a core team of great people and tremendous opportunities opening up as Chopt and its team continue to expand. Aiming to change the …

Type: SMB Activities: foodtech

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L'Atelier des Lilas L'Atelier des Lilas

[Automatic translation follows] L'Atelier des Lilas handcrafts ultra-fresh gluten-free dishes and cakes for coffeeshops, restaurants, businesses, grocery stores and caterers. Made up of talented artisans and pastry chefs, our team recreates the favorite recipes of all gourmands, removing all traces of gluten: marbled cakes, madeleines, cookies and soft cakes are cooked with flours from different cereals (rice flour, flour teff, millet, etc.), lighter and more digestible. Our sweetest dream, and what makes us get up in the morning? To thrill the taste buds of everyone, gluten intolerant, vegetarian, lactose-free or just gourmets! Catering, Gluten-free, Vegan, Catering, Organic farming, and Events

Type: SMB Activities: foodtech Technologies: Bio sourced materials

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MÉERT MÉERT

[Automatic translation follows] Méert, the art of welcoming you. Méert is Lille's oldest trade and is also one of the oldest pastry shops in the world. Listed in the inventory of historical monuments, the House celebrated its 340th anniversary in 2017. The history of Méert began in 1677 when the House, already present at 27 rue Esquermoise as an apothecary-grocer, received authorization to extend its activity to bakery and pastry. In 1761, Mr. Delcourt took over the business, followed in 1773 by Mr. Rollez who, thanks to his famous ice cream, made this establishment an essential place for the art …

Type: SMB Activities: foodtech

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Atelier Crenn Atelier Crenn

Poetic Culinaria An expression of taste, scent and vision. A gastronomic discovery inspired by sustainable and seasonal cuisine. Where solid tradition and new inspiration are at the forefront. ..................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................

Type: Startup Activities: foodtech Technologies: Decarbonization

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Les Foodelles Les Foodelles

[Automatic translation follows] Friendly Gastronomy 👩‍🍳 Les Foodelles, caterer born from the passion for cooking of converted women. Our watchword: the taste for sharing 🫶🏼 🍽 Prestigious cocktail, bistronomy, culinary events,... Daily, we deliver and serve a range of varied and generous offers, adapted to each of your projects. ☀️ In the interest of perfection, we pay particular attention to details: tastes, visuals, staging, service,... our teams ensure that your events are a moment of joy that makes sense! 🏡 And to make your events a unique moment, our resources are essential: a 430m2 laboratory bathed in light, work spaces …

Type: SMB Activities: foodtech

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Happiness Forgets Happiness Forgets

Happiness Forgets is a restaurants company based out of 8-9 HOXTON SQ, London, United Kingdom.

Type: SMB Activities: entertainment

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The TakeOut The TakeOut

We offer food delivery to residential homes, as well as to local hotels, hospitals, and offices. We are dedicated to providing our customers with excellent quality service for a convenient, timely and tasty dining experience each and every time. We specialize in food delivery for corporate sales meetings, presentations, office lunches, and events of any size. Multi-Restaurant Delivery Service

Type: SMB Activities: foodtech transporttech

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Employees Only Employees Only

Employees Only is a premier "Speakeasy" located in the heart of the West Village. Known for it's cutting-edge cocktails and hearty yet reasonably priced cuisine, it stands alone as one of New York City's hotspots that has it all!

Type: SMB Activities: foodtech

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Hawksmoor Hawksmoor

Currently ranked #1 Steakhouse in USA & Europe. Certified B Corp. UK | New York | Dublin “Quite simply the best steak I have ever eaten in this country."​ Jay Rayner, The Observer When we started out we had a simple plan - to open the best steak restaurant in London. We travelled the world, from steakhouse to steakhouse, searching for the perfect steak, but discovered that beef from carefully reared cattle right here in Britain and cooked simply over real charcoal, packed more flavour than anything we tried on our travels. We opened our first restaurant in Spitalfields in …

Type: SMB Activities: foodtech Technologies: Decarbonization

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The Ivy City Garden The Ivy City Garden

The Ivy City Garden is a restaurants company based out of Dashwood House, 69 Old Broad St, London, United Kingdom.

Type: SMB Activities: foodtech

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Le Camion qui Fume Le Camion qui Fume

[Automatic translation follows] Local products, a Cervia label guaranteeing quality home cooking, Norman meat, a young and dynamic team: these are all the ingredients that characterize Camion qui Fume, founded in 2011 by American chef Kristin FREDERICK. 1st food truck in France, we now travel the Ile de France with our gourmet burgers. Le Camion qui Fume is also a fully customizable catering offer for an event that reflects your image. Our menu therefore adapts to every occasion: with or without a truck, indoors or outdoors. We also offer you a complete range of desserts, starters and drinks. Le Camion …

Type: Startup Activities: foodtech

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STICKY WALNUT LIMITED STICKY WALNUT LIMITED

STICKY WALNUT LIMITED is a restaurants company based out of United Kingdom.

Type: SMB Activities: entertainment

0 0 0 4
Maestró Maestró

[Automatic translation follows] Restaurant-microbrewery in the heart of Barcelona #MoreThanBeer! In the heart of the city of Barcelona, ​​a few meters from places like La Pedrera or Casa Batlló, is Maestró. A restaurant and microbrewery concept of French origin, where you can enjoy the best craft beer. Maestró beer is made in our premises, yes, as you read, we make all our beers in the restaurant, taking care of even the smallest detail during production. You can enjoy our four fixed craft beers, and a seasonal beer that adapts to each time of year and to our most expert customers, …

Type: Startup Activities: foodtech

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Locanda Verde Locanda Verde

Locanda Verde is a restaurants company based out of 377 GREENWICH ST, New York, New York, United States.

Type: SMB Activities: entertainment

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Gandarias restaurante Gandarias restaurante

Gandarias restaurante is a restaurants company based out of Spain.

Type: SMB Activities: foodtech

0 0 0 10
Tramé - Original Venetian Sandwiches Tramé - Original Venetian Sandwiches

[Automatic translation follows] Beautiful and good: the best Venetian Sandwiches in the city TRAMÉ offers outside the borders of the Lagoon, the traditional Venetian Tramezzino, "el tramesin"​: soft white bread in a loaf filled with an infinite range of delicious and abundant fillings, which give the sandwich its characteristic rounded, pot-bellied shape, called "a smile" ”. Together with authentic Venetian sandwiches, TRAMÉ proposes and celebrates the tradition of the Venetian Spritzetto as the perfect and gallant accompaniment to its sandwiches, a trusted companion on many occasions of consumption.

Type: SMB Activities: foodtech

0 0 0 18
Klunkerkranich Klunkerkranich

Klunkerkranich is a restaurants company based out of 66 Karl-Marx-Straße, Berlin, Berlin, Germany.

Type: SMB Activities: foodtech healthtech

0 0 0 9
MUTTS® Canine Cantina MUTTS® Canine Cantina

Come.Sit.Stay® Located at 2889 Cityplace West Blvd., MUTTS® Canine Cantina is the creation of FreeRange Concepts, a restaurant company founded by Kyle Noonan and Josh Sepkowitz of Dallas. MUTTS® specializes in providing a unique urban oasis for dogs and their owners. Complete with a wine and beer garden and spaciously shaded dog park, MUTTS® is a place where dogs of all sizes can run, exercise and play in the fresh air while their owners relax and socialize. The original Dallas locale and new Fort Worth location have quickly become popular respites and watering holes for dogs and their favorite humans …

Type: Startup Activities: foodtech traveltech

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Prune Prune

[Automatic translation follows] 100% Organic sustainable catering 🌱 Available everywhere in France 🇫🇷 Prune is a catering solution for professionals welcoming the public or businesses. Fresh, 100% organic meals, in glass containers, inspired by French gastronomy. Many occasions: - Set up a catering point in your establishment without a kitchen: for a result like in a restaurant! - Send meal boxes to all participants of an online event: for a moment of conviviality even remotely - Enjoy a healthy, generous and gourmet meal on-the-go whatever the context. Catering, Organic, Jars, French, Sustainable, Meals, Nomad, and Zero-plastic

Type: Startup Activities: foodtech Technologies: Bio sourced materials

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Jm Curley Jm Curley

Jm Curley is a restaurants company based out of 21 TEMPLE PL, Boston, Massachusetts, United States.

Type: SMB Activities: healthtech

0 0 0 13
Commonwealth Restaurant and Market Commonwealth Restaurant and Market

Commonwealth Restaurant is a company based out of 11 BROAD CANAL WAY, Cambridge, Massachusetts, United States.

Type: SMB Activities: foodtech

0 0 0 4
Penati Al Baretto Penati Al Baretto

La cuisine trouve sa noblesse dans la mise en valeur du produit d'aujourd'hui pour recréer les saveurs exquises du passé Penati Al Baretto is a restaurants company based out of 94 bd de la tour Maubourg,75007 paris cuisine italienne, gastronomie, belle vue, and terrasse

Type: SMB Activities: arttech

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AUBERGE AU BOEUF AUBERGE AU BOEUF

AUBERGE AU BOEUF is a restaurants company based out of 1 RUE DE L EGLISE, SESSENHEIM, France.

Type: SMB Activities: foodtech

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Over Under Coffee Over Under Coffee

Great coffee. Great people. Great day. Over Under Coffee was founded in 2017 by Ed Barry. During a stint in New York as a nanny, he used his free to time explore the city's thriving coffee scene. Ed fell in love with the high-energy, fast-paced culture but didn’t like the pretentious atmosphere. He knew there could be a better way. Ed wanted to treat people well by creating a fun and friendly working environment which would spill over into the service style. He wanted to create a brand with infectious positivity and a great team of people. After returning to …

Type: Startup Activities: foodtech

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Landhuishotel De Bloemenbeek B.V. Landhuishotel De Bloemenbeek B.V.

Landhuishotel De Bloemenbeek is a restaurants company based out of Beuningerstraat 6, DE LUTTE, Netherlands.

Type: SMB Activities: healthtech

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Amy's Drive Thru Amy's Drive Thru

Slow food, made fast, with love. It’s not every day you stumble upon an all organic vegetarian drive thru. But we’re working to change that. Solar powered burgers, fries and shakes isn’t a thing of the future--it’s happening, right now, at Amy’s Drive Thru. And we want everyone to taste the goodness. From the plant-focused family who brought you Amy’s Kitchen, Amy’s Drive Thru is rewriting the fast-food narrative. We like to take slow, thoughtful ingredients and craft them into delicious, accessible eats for those on the go. Our veggie-forward menu is loaded with options for our vegan and gluten-free …

Type: Startup Activities: foodtech Technologies: Solar Technologies

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SUPPER London SUPPER London

Join the lifestyle SUPPER London delivers incredible food and drink from the capital’s finest restaurants and retailers to the comfort of our customers'​ homes, offices and local parks. Having become a trusted extension of our partners’ businesses, we safeguard their renowned culinary creations from kitchen to dining experience. Our bikes have been specially engineered with industry-leading technologies to keep dishes safe, secure and temperature controlled, whether that be hot, cold or ambient given all three options are available within the same delivery. Our in-house team of conscientious drivers provide an exceptional delivery service and are resolutely committed to delivering food …

Type: SMB Activities: foodtech

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T-Mobile Arena®® T-Mobile Arena®®

Las Vegas’ hottest new sports and entertainment venue, located just west of the famed Las Vegas Strip, will be officially named T-Mobile Arena. Concert and Sports Arena

Type: SMB Activities: IT Services

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TRUE Crafted Pizza TRUE Crafted Pizza

TRUE Crafted Pizza is a modified fast casual restaurant concept where guests order at the counter, are free to choose a table and food is brought to them. We

Type: SMB Activities: foodtech

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THE GRAINSTORE BREWERY LIMITED THE GRAINSTORE BREWERY LIMITED

The largest brewery in the smallest county is proud of its heritage & brewing expertise. Award winning Real Ales & Brewery Tap.

Type: SMB Activities: foodtech

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Filippo La Mantia Filippo La Mantia

[Automatic translation follows] Filippo La Mantia does not like to define himself as a chef, but as an innkeeper and cook. Sicilian, he arrives in Lombardy and celebrates the opening of the new restaurant with a site dedicated to food and atmosphere

Type: SMB Activities: foodtech

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Boston Common Coffee Company Boston Common Coffee Company

Providing the finest, small batch, hand-roasted, gourmet coffee at everyday prices to your home, office or event. Founded in 2004 by two friends with a passion for coffee. These friends built a thriving company by providing outstanding, boutique coffees and exceptional service. As partners, they grew the company for 15 years before deciding to sell the business in order to pursue other ventures. ​In 2019 the company was sold to David Croteau and Kevin Dogherty. As entrepreneurs, we wanted to re-invent the company to focus on online sales, wholesale coffee, cold brew, office coffee services, and charity fundraising through coffee …

Type: SMB Activities: foodtech

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Spasso Italian Grill Spasso Italian Grill

Spasso Italian Grill is a restaurants company based out of 34 S Front St, Philadelphia, Pennsylvania, United States.

Type: SMB Activities: foodtech

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Yellowbelly Chicken Yellowbelly Chicken

We are the Colorado Chicken Company! A Colorado-born fast casual restaurant that cooks everything from scratch with premium ingredients. The restaurant was founded by three friends looking to serve their community healthier, cleaner versions of foods they already love. The menu features all-natural, vegetarian fed, hormone free, antibiotic free, free range chicken. We serve it fried & roasted. Fried chicken is the specialty of the house! We bread it in gluten free rice flour & pressure fry it in a GMO free rice bran oil. It’s everything you love about fried chicken but much better for you! We have world …

Type: Startup Activities: foodtech Technologies: Bio sourced materials

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Hangar 7 Hangar 7

Hangar 7 is a restaurants company based out of E Us Highway 90, Lake City, FL, United States.

Type: SMB Activities: foodtech

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Maison des Bois - Marc VEYRAT Maison des Bois - Marc VEYRAT

[Automatic translation follows] 5 star hotel Relais & Castles 2 Michelin star restaurant A real gastronomic farm

Type: Startup Activities: foodtech traveltech

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Five Roses Five Roses

For generations, Five Roses flour has been putting smiles on the faces of Canadians by delivering delicious and reliable results. Today, we’re continuing that tradition with mouth-watering recipes, and simple tips that we are sure everyone will approve of.

Type: SMB Activities: foodtech

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The Alban Arena The Alban Arena

The Alban Arena is a restaurants company based out of CIVIC CENTRE, St. Albans, United Kingdom.

Type: SMB Activities: entertainment

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Chivuo's Slow Street Food Chivuo's Slow Street Food

[Automatic translation follows] American Specialties & Craft Beer Joint Chivuo's is a tribute to street food, craft beer, everyday life and Working Class Hero. We wake up every day with the hope of making an honest product that should be treated as it deserves. We know that enjoying a delicious sandwich and a good beer is king. Just as we believe that the goat (the beard) is a symbol of experience, history, intrigue and wisdom, qualities that we know, street food and good beer certainly have. Juan and Ale Street Food, Craft Beer, Pulled Pork, and Bocadilloa

Type: Startup Activities: foodtech

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Brassica Restaurant Brassica Restaurant

Brassica Restaurant is a restaurants company based out of 4 The Square, Beaminster, United Kingdom.

Type: SMB Activities: foodtech

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Restaurant Molen De Jonge Dikkert B.V. Restaurant Molen De Jonge Dikkert B.V.

Restaurant Molen De Jonge Dikkert B.V. is a restaurants company based out of Amsterdamseweg 104-A, AMSTELVEEN, Netherlands.

Type: SMB Activities: foodtech

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Noble Folk Ice Cream & Pie Noble Folk Ice Cream & Pie

A destination in Healdsburg California. Small batch ice cream and heritage pies. One of the bay areas Top LGBTQ Employers & Best desserts of the North bay by San Francisco Magazine.

Type: Startup Activities: foodtech

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Els 4 Gats Els 4 Gats

Els 4 Gats is a restaurants company based out of CARRER MONTSIÓ, 3, BARCELONA, Spain.

Type: SMB Activities: entertainment

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Nella Cutlery & Food Equipment INC Nella Cutlery & Food Equipment INC

Serving the food industry since 1952. RESTAURANT EQUIPMENT IN TORONTO, ON & BEYOND Nella Cutlery offers an immense selection of affordable brand name professional restaurant equipment to Toronto and abroad. Since 1952, we have quickly become a preferred provider of products for the front of the house, back of the house, and even the outside of the house. Along with offering thousands of professional food equipment and supplies, our experienced professionals also provide a number of quality services, including professional installation, custom fabrication, and knife sharpening services. These services are designed to ensure that your new equipment and supplies will …

Type: SMB Activities: foodtech

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The Spice Guy The Spice Guy

Superior products at unmatched prices with customer service that no other company in the industry can compete with. At The Spice Guy we focus on 3 main selling points. Primarily, quality, we strive to have the best products on the market in every facet of our offerings. Secondly, we focus on savings for the customer, we all know that bottom-line means everything in business and the average customer saves thousands upon thousands each year. Lastly, we know that all of the chefs we work with have an absurd amount work on their plate and once partnered with The Spice Guy …

Type: Startup Activities: foodtech

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