[Automatic translation follows] Promote and support the emergence and development of innovative solutions from farm to fork. Major challenges today concern food. How to help people eat better is a real problem, as is knowing how to feed the population in 2050. Thus, the FoodTech network aims to promote food based on the triptych of pleasure, responsibility and accessibility. For us, digital technology, new technologies and, more broadly, innovation are remarkable ways of moving towards this vision by contributing to the agricultural and food transitions, and the evolution of practices. Our mission: to promote and support the emergence and development …

Sectors: French Tech Media

Further, faster. Together. Vitagora is a professional association uniting a membership of agri-food businesses with public or private knowledge providers and developers of innovative solutions. Today we provide our members with a range of tools and services helping to enrich and accelerate their agile innovation processes and to attain their development goals. Agroalimentaire, Recherche et développement, FoodTech, agtech, qualité, and industrie

Sectors: French Cluster Public business cluster

INNOV'ALLIANCE AgriFood Wellness Naturalness Innovation Cluster Innov'Alliance AgriFood Wellness Naturalness Innovation Cluster is an agri-food and cosmetics network of startup, SMEs and groups, research entities and education entities dedicated to plant based products and services. Innov'Alliance is non profit organisation of 400 membres. Main markets of interest include agriculture, food, ingrédients, supplements, cosmetics. AGRICULTURE, AGROALIMENTAIRE, INNOVATION, ALIMENTATION, CROISSANCE, VEGETAL, WINE, FOOD, TECHNOLOGIE, START UP, AGTECH, WINETECH, FOODTECH, FRUITS, LEGUMES, CEREALES, PLANTES, COSMETIQUE, VIN, FINANCEMENT, PARFUMERIE, PARFUMS, PAPAM, INGREDIENTS, NUTRITION, NUTRACEUTIQUE, COMPLEMENTS ALIMENTAIRES, AROMES, COSMETIQUES, and BEAUTE

Sectors: French Cluster Public business cluster

[Automatic translation follows] The competitiveness cluster to nourish the value of agrochains We are the Agri Sud-Ouest Innovation competitiveness cluster. Our association brings together more than 420 private and public organizations operating in the agriculture, agri-food and agro-resources sectors. We run a large network crossing the scientific and economic worlds, anchored in Occitanie and New Aquitaine, driving force of the national and European ecosystem. We work to develop our members and the vitality of our territories by stimulating innovation as a response to major contemporary challenges. Together – companies, investors, research organizations, engineering schools and universities, local communities and institutions …

Sectors: French Cluster Public business cluster

[Automatic translation follows] Consulting structure in food innovation through uses and culinary creation. Our job is to support food industry professionals in innovating and optimizing their offers. OUR SERVICES - Qualitative studies - Ethnological observations and analyzes - Explorations of culinary uses - Creativity workshops - Prototyping - Usage tests - Creation of culinary media content - Training (culinary, sensory, creativity) OUR ADDED VALUES - Solid methodology focused on uses. - Multidisciplinary team with complementary skills - Multi-market expertise: GMS, RHD, industry. - Within an efficient technical infrastructure (culinary laboratories, consumer cooking school, test restaurant, media studio, etc.) OUR CLIENTS …

[Automatic translation follows] Technopole which offers, in the same place, all the conditions for creating and developing agri-food projects. AGROPOLE is the only European technopole specializing in #agrifood, to offer, in the same place, all the conditions for creating, developing and implementing agrifood projects. AGROPOLE also organizes each year the National #Agrifood Business Creation Competition.

[Automatic translation follows] The 2.0 technology park for the Landes agri-food industry Agrolandes is a technology park spread over 84 hectares of the commune of Haut-Mauco in the Landes. “From the farm of the future to new local products”, its ambition is to define new productions, new valorization of existing resources locally and the creation of new services in the fields of agri-food and green chemistry.

Union nationale des coopératives agricoles françaises 🇫🇷👨‍🌾 With nearly 80% of its 9,200 employees working outside France and sites in 31 countries, InVivo is without doubt one of the most international groups in the agricultural and agri-food sector. Brazil and Mexico in Latin America, Vietnam and Indonesia in Asia, are among the group’s strongholds on these two continents. agriculture, jardineries, semences, distribution alimentaire, nutrition et santé animales, animal nutrition & health, international grain trading, seeds, Vin, agroécologie, agriculture de précision, food, innovation, intrapreneuriat, Digital, Transformation Numérique, agroalimentaire, digital, agtech, agriloving, cooperative, and ferme france

[Automatic translation follows] It's Otherwise Good! Entremont belongs to the Sodiaal cooperative group, the leading French dairy cooperative, which brings together a community of 20,000 breeders and 9,100 employees. Specializing in dairy products, Sodiaal is present on 70 industrial sites in France and generates 5 billion turnover in France and internationally. Leader in pressed cheeses with 190,000T of cheeses, Entremont employs 2,500 employees in France and abroad, spread across 16 industrial sites in France, 2 in Europe and 3 subsidiaries in Germany, Belgium and Italy. Entremont markets 190,000 tonnes of cheese each year, 40% of which is internationally. cheeses, AOP, …

Sectors: Food

THE 100% AGRI-FOOD BUSINESS ACCELERATION PROGRAM ToasterLAB is an Agri-Food business acceleration program, launched by Vitagora, a leading European food business cluster. It is backed by top players from throughout the food business value chain. From its base in France, ToasterLAB helps promising start-ups and SMEs to scale up and industrialise their products and services and accelerate their time to European and French market - faster, further, smarter. agro-alimentaire, foodtech, business development, and agtech

[Automatic translation follows] The technopole for food professionals Training, Research, Development-Innovation, Analysis, Food Safety and Packaging dedicated to the agri-food industry. Bourg en Bresse – Ain (01) Training, R&D, and Business Service

Danone is a leading multi-local food and beverage company building on health-focused and fast-growing categories in 3 businesses: Essential Dairy & Plant-Based products, Waters and Specialized Nutrition. With its ‘One Planet. One Health’ frame of action, which considers the health of people and the planet as intimately interconnected, Danone aims to inspire healthier and more sustainable eating and drinking practices. To accelerate this food revolution and create superior, sustainable, profitable value for all its stakeholders, Danone has defined nine 2030 Goals, and paved the way as the first listed company to adopt the “Entreprise à Mission” status in France. With …

Tags: CAC40 Sectors: Food

As the Danish national cluster for food and bioresources we help accelerating sustainable innovation in food and bio Food and bioresources are Danish strongholds. In Food & Bio Cluster Denmark, we work to bring the entire industry together to accelerate sustainable innovation in food and bio and to further develop our already strong position both at home and abroad. Netværk, Matchmaking, Fundraising, Branding og synliggørelse, Internationalisering, ERFA-grupper, Konferencer og temamøder, Tiltrækning af kvalificeret arbejdskraft, Projektudvikling, Innovationssamarbejder, Sammensætning af projektkonsortier, Bioressourcer, and Fødevarer

[Automatic translation follows] Together for Tomorrow’s Sustainable Food I Together for Tomorrow’s Sustainable Food I #Agritech #FoodTech #SDGs Agri-food innovation hub which brings together producers, businesses, industrialists and innovation players, in order to market the #sustainable solutions of tomorrow. OUR MISSION -------------------------- BRINGING TOGETHER farmers, engineers, designers, researchers, entrepreneurs, industrialists, welcoming the general public, in an evolving platform, a real accelerator of success promoting exchanges and business. PROMOTE all activities in the sector, from research to distribution, by creating conditions conducive to interdisciplinary cooperation, while respecting the product, the environment and the consumer. INNOVATE by welcoming startups with projects for …

We’re a house of incredible brands providing people with the right snack, for the right moment, made the right way. Mondelēz International, Inc. (NASDAQ: MDLZ) is an American multinational confectionery, food, and beverage company based in Illinois which employs approximately 80,000 individuals around the world. Our Purpose Our purpose is to empower people to snack right. We will lead the future of snacking around the world by offering the right snack, for the right moment, made the right way. Our Brands We’re leading the future of snacking with iconic brands such as Oreo, belVita and LU biscuits; Cadbury Dairy Milk, …

Sectors: Food

DÖHLER – WE BRING IDEAS TO LIFE.® Döhler is a global producer, marketer and provider of technology-driven natural ingredients, ingredient systems and integrated solutions for the global food, beverage and nutrition industry. Döhler is all about mastering sensory performance and nutrition. Being sustainable by nature, Döhler helps to nourish the world better: Good for people – Good for planet.® Döhler’s ingredients are derived from natural raw materials. The comprehensive product portfolio of natural ingredients ranges from natural flavours, natural colours, natural health ingredients, a broad range of plant-based ingredients to ingredient systems and end-to-end solutions. With more than 45 production …

Sectors: Food