Value proposition

L2L removes obstacles in the transition to a sustainable food system.

Local2Local (L2L) distinguishes itself from the current supply with a matching, affordable range of fresh and local produce that connect with the consumer’s lifestyle. Products are available through- out the year with a socially inclusive marketing strategy. L2L is the designated party for buyers, because it embodies social entrepreneurship, the linking of best practices in short food supply chains, (cross-sectoral) networks and can lean on a robust producer network.
Substantial change can only be reached and sustained through intense cooperation, based on a deep and shared conviction of their necessity and everyone’s personal involvement.

L2L wants to remove obstacles in the transition to a sustainable food system. In addition to developing our own concepts, we collaborate with existing initiatives and stakeholders and support these with a broad producer network, professional logistics, marketing and an IT organization. The L2L-format
is set up to scale up, other regions and initiatives can easily implement, align, connect and collaborate.

Mark Frederiks, SFSC, Transition, food, shortchain, blockchain, fairtrade, farming, gamification, cultural hertitage, data, it, strategy, community, smartchain, and farmers