Value proposition

Eat Makhana makes delicious, nutritious, allergen-free foods from lily seeds that make you feel satisfied, not bloated

With 50% more protein and 20% fewer calories than popcorn, lily seeds are quickly becoming the nut free alternative to corn and corn puff snacks. Eat Makhana's snacks are sugar free, grain free, gluten free, made from organic and non-gmo ingredients, and cooked at a low temperature to preserve the natural proteins and amino acids that are known to be anti-inflammatory and may prevent chronic illnesses.

A favorite of families with allergy sensitivities as well as snackers with corn fatigue, Eat Makhana's snacks are made with organic coconut MCT oil which promotes fat burn instead of fat storage.

Join us in our functional foods journey to bring amazing snacks that make you feel satisfied, not bloated!