Value proposition

A living lab to build the future of food

The Smart Gastronomy Lab is a Living Lab, a multidisciplinary structure for co-creation, prototyping and testing. The purpose of the SGL is to give the opportunity to users to be at the source of food innovation and to involve him/her at each stage of the development of a product or project. Experimentation through gastronomy and new technologies allows the user to create products, services or utensils adapted to his real needs.

Ateliers Culinaires, Développement de recettes, Développement de produits, Recherche en sciences gastronomiques, Aide aux entreprises agroalimentaires et culinaires, Master Class, FoodTech, and Alimentation