Value proposition

Providing 3D printer systems, along with plant-based inks for crafting culinary products to empower meat manufacturers.

Steakholder Foods pioneers industry-standard machinery and blends to advance plant-based food. We provide proprietary 3D printers, blends, and services to help manufacturers of all sizes reach the execution of their offerings.

Leveraging 3D technology manufacturing technologies, we enable the production of plant-based food that mirrors traditional meat's taste, texture, and appearance, offering an alternative to industrial farming and fishing. Our expertise includes crafting complex textures for plant-based meat and seafood, such as beef steaks, white fish, shrimp, and eel. While initially focused on plant-based options, we are also developing cultivated cells for seamless future integration.

We empower ambitious food manufacturers to diversify their portfolios with premium plant-based products.

cellular agriculture, meat printing, cultured meat, future food, cellular meat, alternative protein, clean meat, foodtech, and bioprinting