Entity
  • PLANETARIANS

    Created in 2017
  • BETA

    Up & running (A)
    Existing signals show a regular activity
  • Social networks

    369 1,538
  • Activities

  • Technologies

  • Entity types

  • Location

    18 10th St, San Francisco, CA 94103, USA

    San Francisco

    United States of America

  • Employees

    Scale: 11-50

    Estimated: 8

  • Engaged corporates

    5
    2 4
  • Added in Motherbase

    2 years, 7 months ago
Description
  • Value proposition

    By making carbon-negative body-positive vegan meat, we extend life on the planet.

    Planetarians turns food security into a profitable business with 10x cheaper than beef alternatives, and you can join it!

    TLDR: Our patented technology transforms unavoidable sidestreams of food and beverage industries into a clean, nutritious, and delicious source of protein.

    Narrowing down food to first principles, we come to the question - where do we get the nutrients?

    Regardless of how you make food - plant-based, via animal agriculture, or growing cells in reactors - you need ingredients.

    Population is growing. The land is limited.
    So, where can we get initial nutrients?!

    This is the question we asked ourselves 8 years ago.

    Looking at the food system from the helicopter view - we noticed that 1/3 of all grown crops are discarded one way or another.

    Imagine you want an orange... You have to peel it.
    Where does a peel go?- Landfill, composting, animal feed...

    For us, it was the untapped source of nutrients.
    It accounts for 1/3 of all crops grown...

    But how can we eat that?
    This is the challenge we jumped.

    We thought that if we could unlock nutrients from it for human consumption - we could feed 50% more people on the planet without the need to grow more crops.

    It took longer than we expected, but with our better-for-you protein, we proved that it was feasible:
    - it has more protein than beef
    - it’s a quality protein with 82% PDCAAS
    - and it has a shape of versatile whole cuts

    We narrowed our formula down to 2 whole ingredients - spent yeast - a side stream of beer fermentation, and spent beans - dry matter left after soybeans were pressed for vegetable oil.

    We simplified the texturization process to 2 minutes and $5m line to get 500 tons per month of better-for-you protein at 1/10 of the beef cost.

    To make it everywhere - we partnered with world-leading beer company AB InBev (supply, investor) and Clextral (equipment).

    Selling in US schools, we know people like it - 72% acceptance rate!
    And business is profitable even at low prices the government pays

  • Planetarians

    Planetarians is a Climate/FoodTech company focused on affordable and healthy plant-based products through ingredient innovation. Supported by AB InBev, SOSV, Techstars. Featured on the cover of Alt Meat Magazine, COP 28 and TechCrunch.

  • https://www.planetarians.com/
Corporate interactions BETA
Corporate TypeTweets Articles
Accenture
Accenture
Consulting, audit, Business Consulting and Services
Accenture
Consulting, audit, Business Consulting and Services
Other

28 Jun 2023


AB InBev
AB InBev
Alcohol, Consumer Goods, Manufacturing
AB InBev
Alcohol, Consumer Goods, Manufacturing
Other

17 Apr 2024


Techstars Los Angeles Accelerator
Techstars Los Angeles Accelerator
Startup accelerator & VC, Venture Capital & Private Equity
Techstars Los Angeles Accelerator
Startup accelerator & VC, Venture Capital & Private Equity
Other

26 Dec 2019

14 Dec 2023



The Yield Lab
The Yield Lab
Venture Capital and Private Equity Principals
The Yield Lab
Venture Capital and Private Equity Principals
Capitalistic
Partnership
Event

24 Apr 2019


Vermont Sustainable Jobs Fund
Vermont Sustainable Jobs Fund
Non-profit Organizations
Vermont Sustainable Jobs Fund
Non-profit Organizations
Other

3 Apr 2019


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